Located in Pittsburgh’s Strip District, Kaya is a casual, island-inspired restaurant with colorful mosaics, tribal art and exposed brick walls that whisks customers away to exotic shores as they walk through the door. Kaya serves both traditional island dishes and American favorites with an island twist. Tropas (tropical tapas) sandwiches and entrees are all made with local ingredients and bold flavors. And with its classic preparations paired with exciting seasonal offerings, Kaya’s tropical cocktail list is like a vacation in a glass.
Casbah is a neighborhood restaurant and wine bar located in Pittsburgh’s East End. From theyear-round garden patio to the dining room, from the cozy bar to the wine cellar, each visit canfeel like a new and special experience.Casbah offers a broad menu focused on northern Mediterranean-inspired cuisine from Italy,Spain, France and Greece that emphasizes local ingredients. All meals start with warm, housemade bread from Eleven’s kitchen. A cheese plate followed by appetizers, a bowl of fresh pasta,or a four-course meal are all possibilities for an evening at Casbah.
Located Within Pittsburgh's Historic Strip District, Osteria 2350 Is a Casual Italian Eating Establishment, Similar to a Tavern, Less Formal Than a Ristorante or Trattoria, Offering Seasonally Prepared Dishes Featuring Fresh Local Ingredients. Offering Complimentary Valet After 4pm Friday and Saturday At The Entrance Of Our Neighboring Sister Location, Cioppino Restaurant & Cigar Bar.
The Terrace Room offers an incomparable ambiance and memorable menu. From the moment you arrive, you will be captivated by the beauty of original molded plaster ceiling, sweeping mahogany arches and the striking back wall mural titled “The Taking of Fort Pitt.” The restaurant opened on March 9, 1916, as “The Italian Terrace.” Photographs adorn the walls allowing you to revisit the rich history of this bespoke room. A Pittsburgh legend, the Terrace Room offers breakfast, lunch, high tea, dinner and Sunday brunch. Come discover a dining experience that matters and a focus on fresh, local favorites.
Café Momentum is not a normal restaurant. Café Momentum is a non-profit restaurant that offers a locally sourced, chef-driven menu and serves as a culinary training facility for young people impacted by the juvenile justice system.Café Momentum’s program teaches critical skills that allow youth to re-enter society in a safe, real-world environment of nurturing accountability. By participating in our program, the youth rotate through every aspect of the restaurant, from waiting tables to washing dishes, while working side-by-side with Chef Peter Henry.Don't miss our famous smoked fried chicken served with mashed potatoes, ham hock collard greens, buttermilk biscuit, and black pepper gravy. We are BYOB! $5/person corkage fee.
