Contemporary American scratch kitchen with Mediterranean, Italian, and global influences. From organic scratch-made pizza dough in the kitchen to fresh squeezed juices behind our bar; TruFire is passionate fresh, local, and quality ingredients. "Life Happens in the Kitchen".....
Offering gastropub fare and from-scratch cooking with a culinary commitment to local and seasonal ingredients, the food is both craveable and bold. At the bar, a wide range of local craft beers are available, an option for every palate and plate. Craft cocktails are made with fresh fruit purees, juices, and premium liquors, while wines come in 25 varieties. Enjoy your lunch, dinner, daily happy hour or weekend brunch craft brew while watching the game on one of the flat screens amidst an open kitchen, central bar and a patio that soaks up the sun. Whether it's a cozy dinner for two or lunch with the whole office, Thirsty Lion is the perfect destination for any party size, including large groups and events.
Texas loves Mexican food, and at Mexican Sugar, we redefine it! Sultry Mexican comfort. A smart, stylish hacienda design meets the definitive southwest tequila library. Small batch cocktails flow from taps while soft candles and intoxicating Latin rhythms set the tone… local ingredients, fresh fish, and a live wood grill come together to create of handmade - everything. You’ll get the full spoonful of sugar seven days and seven nights a week. Join us… act like you own the place.
PI.E 3.14 Everyday Eatery opened in 2014 in the Village Shops of the Castle Hills subdivision, in Lewisville, TX (near the borders of Carrollton and The Colony). Nestled in a neighborhood, but also with easy access from nearby main roads, this restaurant offers the best of both worlds - an energetic atmosphere and a comfortable local bar feeling. Co-founded by Sean Conner, one of DFW's premier mixologists (and owner of sister restaurant T.B.D. Kitchen), PIE Everyday Eatery is focused on delivering quality food and cocktails in a community setting. From creative pizzas, house made pastas, bar bites and a stunning brunch menu, PIE's offerings are centered around fresh, seasonal, and local ingredients.
