3 beste restaurants die lokale ingrediënten gebruiken in Parkville

3 restaurants beschikbaar in de buurt

1. Perennial

4.7

Buitengewoon(1004)

Prijs: gemiddeld

• Amerikaans • Towson

Vandaag 24 keer gereserveerd

Unparalleled quality, exceptional service and innovative cuisine come together in a warm, inviting and comfortable setting in the heart of Towson, Maryland.In harmony with the seasons, our culinary team imagines and creates dishes steeped in American tradition with a focus on our Mid-Atlantic enclave. Sourcing local ingredients strengthens Perennial’s ties with its community and lays the foundation for an extraordinary dining experience. A robust cocktail program features a lineup of classic spirits highlighted by hometown and neighboring new age favorites. Wines from around the world ensure a perfect pairing for every meal.

Een foto van restaurant the Gourmet at Kenilworth

2. the Gourmet at Kenilworth

4.6

Buitengewoon(236)

Prijs: duur

• Zeevruchten • Towson

Vandaag 15 keer gereserveerd

The Gourmet at Kenilworth offers quality fresh seafood and local ingredients in a casual, Nantucket-like setting. The menu offers fresh seafood, oysters, steaks, sushi and inventive cocktails with a gourmet American flare. There are also signature dishes unique to this location. The restaurant is located in the new expansion, outside of the mall, next to Felipe’s. Also visit our other well known Restaurant Catonsville Gourmet.

3. Magdalena

4.8

Buitengewoon(1204)

Prijs: duur

• Bistro • Mt. Vernon

Vandaag 16 keer gereserveerd

Magdalena is the celebrated restaurant of The Ivy Hotel, a Relais & Châteaux property in Baltimore’s historic Mount Vernon neighborhood.Magdalena, a Maryland Bistro, features refined, “from-scratch” bistro fare driven by the bounty of the Chesapeake Bay region. The seasonally evolving menu celebrates the finest local ingredients, sustainable values, and culinary craftsmanship, resulting in dishes brimming with character.Executive Chef Ülfet Ralph has over a decade of experience in Relais & Châteaux properties. With this expertise, Chef Ralph will continue Magdalena’s mission of exploring innovative and artful interpretations of Maryland cuisine with a purposeful balance of bistro meets elegance. Ingredients are sourced close to home, and relationships with local farmers and purveyors are at the heart of the culinary philosophy. A cheeky cocktail program, Wine Spectator-awarded wine list, and revered whiskey collection complete a delightfully unmatched dining experience.

Beste restaurants die lokale ingrediënten gebruiken in Parkville

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3 restaurants beschikbaar in de buurt

1. Perennial

2. the Gourmet at Kenilworth

3. Magdalena

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