Bonny Moon is a nostalgic community, where lifelong friends and complete strangers can meet and unite through a mutual love of good music and great food and drinks. Everyone is welcome.We are the place where you show up as you are, half expecting to see someone you know but also completely open to the idea of meeting someone new. Our destinies are linked.We serve comfort food and drinks by the beach from 11 am until 10pm. Our beach Café is a walk-up window open daily from 7am. Sustainability is a major component to Bonny Moon’s F&B offering, we encourage you to bring your own cups as much as possible.
Nestled inside Ave at Kimpton Seafire Resort, you'll find Avecita. It confidently stands out as the center of attention and a truly inventive dining experience - a must have reservation on the island. You'll enjoy a Spanish tapas-style menu featuring modern and traditional dishes perfected on a wood fire grill. An inventive beverage-pairing program that features rare and iconic Spanish wines, along with handmade cocktails that blend in local produce. The focus of the contemporary space is the Chef's Table, where 10 guests can enjoy the custom tastings as they are created before your eyes. Whether you’re seated at the Chef’s Table or the communal table, Avecita is a culinary memory you’ll take home as a favorite souvenir.
Welcome to Coconut Club! The beach bar reimagined, The Coconut Club combines beautiful design with a contemporary approach to food and drink, creating a truly iconic environment. With a fresh perspective on hospitality, The Coconut Club offers authentic Japanese cuisine, thoughtful events, and a vision to explore the crossroads of wellness and culture.
AUTHENTIC. GLOBALLY INSPIRED. LOCALLY SOURCED.With its original design and ultimate comfort food menu, Anchor & Den is where we nurture the culture of inspiration, providing you with an innovative environment that is, above all, authentic. We use locally sourced products to create a memorable experience through fun food, eclectic cocktails and chic music.
Pane & Pasta serves fresh, hand-crafted Italian cuisine prepared by dedicated chefs. This family-friendly restaurant is the perfect place to enjoy an authentic Italian experience.The extensive breakfast, lunch and dinner menus include a wide array of breakfast classics, sandwiches, soups, salads, pastas, sauces, pizzas, entrées and daily homebaked goods – try the bombolone (Italian doughnuts)!Start your meal with a classic Italian cocktail, like an Aperol Spritz or their unique Limoncello Mojito, and then drink your way through their traditional Italian wine list offerings! Why not take a selection of fresh items from their retail section and recreate a special meal at your home, condo or villa!
Our PhilosophySpecializing in authentic regional Mexican cuisine, our chef driven menu is rooted in traditional Mexican recipes. Time is our secret ingredient. Every dish is hand-made and meticulously prepared using only the highest quality and freshest organic ingredients sourced from Cayman’s farmers and fishermen who share in our food philosophy. Time is our secret ingredient. Regionally inspired Mexican recipes are paired with slow cooked meats, marinated and smoked to perfection and handmade NON-GMO corn tortillas. We have travelled extensively through Mexico to develop a curated Agave program focused on the craftsman and mezcaleros of Oaxaca. We import and distribute Tequilas and Mezcals throughout Cayman developing the perfect Margarita, simple and fresh paired with Tequila Ocho. By the way we also have a Secret backyard Mercadito for events and barbeque Street style Tacos. Chef Owner Ervin and Agave look forward hosting you and your guests.
Whatever the occasion, Pappagallo provides the perfect setting to satisfy all your senses. From the moment you step onto the wooden bridge leading to the entrance you are transported into another world. We offer several dining options, indoors and out, but it is the spectacular details of our 30-foot Cayman-style, Silver Thatch roof that is truly breathtaking! The menu changes regularly under the inspired guardianship of Chef Alex Menegon who demands freshness of food as an absolute priority. The contemporary cuisine at Pappagallo is typified by its simplicity and freshness. The kitchen is a hive of activity as fresh pastas and breads are made daily. Chef Alex uses as much locally caught seafood as is available and only the best of USDA Certified meats are offered. Fresh vegetables and fruits are featured in all dishes and, for the sweets-lover, a dessert menu starring only handcrafted desserts. So sit back, relax and enjoy one of the best dining experiences in Grand Cayman!
At Aria, we pride ourselves on delivering superior quality throughout every aspect of the dining experience, every time. Expect the freshest, highest quality ingredients, knowledgeable staff, exceptional service, and a beautifully designed, modern space.We’re the leading innovator in Mediterranean cuisine on the island, with chefs hand-picked from across the Mediterranean. Our menu honors the history and heritage of the food, while still managing to be fresh and modern.And as part of the Agua Hospitality Group our guests can expect the same superior quality and experience they have come to enjoy at our other establishments.For event inquiries, please visit: https://www.ariacayman.ky/events
Next Door is Cayman's well-loved classic cocktail bar, which offers classic cocktails, light bites, and live entertainment. Behind its doors, large mirror-adorned walls, art-deco brass accented design accents, and low moody lighting add to the opulent yet welcoming atmosphere. Our signature cocktail menu utilizes herbal ingredients traditionally used as healing elements in Caymanian Bush medicine for generations - from soursop to fever grass, dandelion root, and more. We are excited to continue working with local farmers and herbalists to learn and utilize the flora that is native to the island and to tell the story of its value in the community Next Door opened in August 2021 and quickly secured a nomination for Best New International Cocktail Bar for Tales of the Cocktail 2022 for the Latin American and Caribbean Region. Next Door is located in Camana Bay right "Next Door" to their award-winning Agua Restaurant.
An elevated, modern version of a traditional Italian concept. Welcome to Allora, the newest addition to the Agua Hospitality group's portfolio of venues. At Allora, we celebrate the roots and traditions of our Italian heritage and the culture of sharing family recipes and Italian comfort foods. A First Come First Serve No reservations venue for the morning hours, but do take reservations in the evening!From early-morning breakfast pastries to dinner-time pizza and wine, Allora is your one-stop shop for authentic Italian cuisine. Our recipes & processes have been developed under the guidance ofItalian specialist bakers using the highest quality ingredients. Our friendly staff is all highly-trained, so you can be guaranteed the best food, & experience every time.But that's not all – we also offer carefully curated retail products from Italy. From olive oil and cooking marinades to pickled and preserved goods and imported Italian juices, you can take a piece of Italy home with you.
