Join us on a culinary adventure at Nikki Greek Bistro & Lounge. Our neighborhood restaurant offers a meticulously crafted menu by chef Ryan Carbery which features Georgalis family recipes like Dolmades, Spanakopita & Moussaka and playful adaptations of Greek classics that showcase the vibrant flavors of the Mediterranean.Enjoy an expertly-crafted cocktail or glass of wine in our lounge for Happy Hour or stay late and celebrate into the evening while enjoying DJ music on the weekends. Nikki is an escape to the Greek Isles, come join us for lunch or dinner and experience the feeling of warm family hospitality. Yamas!
José brings a fresh, modern take on regional Mexican cuisine to Dallas’ beloved Lovers/Inwood neighborhood. Inspired by the brilliant and fast-paced culinary scene in Jalisco, the restaurant captures the serendipitous connections created when culture, food, tequila and art merge into one experience. Jose’s vibrant story comes to life at every table through its chef-driven plates, craft cocktails, the ceramics crafted by its renowned namesake, José Noe Suro of Ceramica Suro and the hand-drawn mural adorning the walls with scenes of Guadalajara and Tequila, which was a collaboration between Suro and Dallas-based designer and artist Megan Reinhardt. More than a restaurant, José is a community with authentically innovative Mexican food at its heart. Helmed by award-winning Chef Anastacia Quiñones-Pittman, José’s culinary program is seasonal, inspired and ever evolving.
Mercat Bistro is Paris without the passport. Its transitional yet eternally international ambiance makes Mercat an alluring morning, noon, and night destination to the savvy, well-traveled businessperson to the art-inclined couple seeking a romantic evening. Nestled within Harwood District, Mercat Bistro is a contemporary French Bistro in Uptown Dallas serving Breakfast, Weekend Brunch, Lunch and Dinner Daily. To see full our availability of reservations times, please visit mercatbistro.com
At Nuri, meaning "whole world" in Korean, we celebrate diversity and cultural exchange through a culinary journey crafted by Michelin-recognized Chef Minji Kim and Executive Chef Mario Hernandez.Our menu reflects a rich tapestry where East meets West, blending Asian, New Orleans, and Southern traditions. Each dish is prepared with the finest ingredients and meticulous attention to detail. We embody a "Care Right" culture, delivering warm, gracious service with an unwavering commitment to excellence.Step into Nuri and experience a luxurious, unforgettable dining journey, bringing the world to your table.
La Stella Cucina Verace is a family-owned and operated Italian restaurant. The name Verace, meaning "authentic" in Italian, reflects the essence of the family who immigrated from Naples, Italy, to Texas. Now rooted in the Lone Star State, the name La Stella ("The Star") symbolizes their journey. The family's goal in opening La Stella was simply to share their generational passion for authentic, verace (quality-driven) Italian recipes, complemented by warm Southern Italian hospitality.*We are a cashless restaurant. For your convenience, we accept all major credit and debit cards.*Valet parking is available every night conveniently in front of our restaurant.
Chef Teiichi Sakurai, well-known as the founder of Teppo (1995) and Tei Tei (1998), opened Tei-An in 2008 at One Arts Plaza. Chef Sakurai continues the pursuit of introducing authentic Japanese culinary culture to Dallas through ancient techniques and years of mastering the fragile and sophisticated soba noodle. Called "The crown jewel of Japanese dining in Dallas" by former Dallas Morning News restaurant critic Leslie Brenner, Tei-An continues to induct diners into the art of dining at a traditional, yet modern, Japanese soba noodle house.
Using local ingredients with Italian influences, Terra is Eataly’s premium wood-burning grill restaurant. Featuring dishes inspired by Italy’s 20 different regions, Terra’s menu changes with the seasons. Our dishes are all about letting the simple flavors shine, from our botanical and smoky cocktails, wood-grilled steaks with meats sourced from local farmers, all the way through our indulgent desserts and digestivi or caffe. For those looking for an outdoor dining experience, enjoy our expansive terrace with gorgeous Texas sunset views.
Inspired by summer vacations along the Italian Riviera, the scent of fresh lemon trees, the Italian fashion, the sea breeze, and the unmatched taste of fresh pasta paired with full bodied wines.