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Beste restaurants voor verjaardagen in Magnolia

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61 restaurants beschikbaar in de buurt

Een foto van restaurant Pink Salt
4.8
Buitengewoon(467)
Prijs: gemiddeld
• Peruaans • Magnolia
Vandaag 6 keer gereserveerd
Come experience the unique and varied cuisine of Peru, a fusion of many cultures and traditions including Incan, Japanese, Chinese, Spanish, and African. Our lounge offers traditional Pisco Sour alongside many other refreshing cocktails all while sitting in the glow of our pink salt wall. A great new addition to the Seattle restaurant scene. Great bar with unique, house made cocktails, extensive wine list and beer. Private dining and catering options are available upon request. Romantic dinners or small or larger group dining experiences welcome.
Een foto van restaurant Toulouse Petit Kitchen & Lounge
4.6
Buitengewoon(4502)
Prijs: gemiddeld
• Amerikaans • Queen Anne
Vandaag 97 keer gereserveerd
Centered around the cuisine, decor and imagery of the French Quarter and New Orleans and creating the feel of the Big Easy, Toulouse is one of the most intricate and ambitiously built restaurants in a generation.Our expansive menus offer culinary diversity and range from traditional Creole and French Quarter menu choices to traditional Parisian and French countryside preparations to more innovative dishes that are entirely unique to Toulouse.
Een foto van restaurant San Fermo
4.8
Buitengewoon(1602)
Prijs: heel duur
• Italiaans • Ballard / Fremont
Vandaag 31 keer gereserveerd
We have 15 indoor tables, and 12 covered/heated patio tables. Online reservations can be made for parties up to 5 guests. Larger groups can be booked at 5pm on weeknights, please email the restaurant for reservations. Please understand when making your reservation that we cannot guarantee a specific table or area of the restaurant. We recommend 5pm reservations for parties with specific table requests, if you book later in the evening you may need to wait for your table preference.If you are having difficulty finding a reservation you are welcome to stop by for walk-in seating. We seat our bar and covered/heated patio for dinner nightly.
Een foto van restaurant Terra Plata
4.6
Buitengewoon(4181)
Prijs: heel duur
• Lokaal geproduceerd • Capitol Hill / First Hill
Vandaag 39 keer gereserveerd
Terra Plata is James Beard award winning Chef Tamara Murphy's "Earth to Plate" concept. It is the result of her love for creative and delicious plates inspired by the seasons and made possible by our local growers & artisan producers.
Een foto van restaurant RockCreek Seafood & Spirits - Seattle
4.7
Buitengewoon(2676)
Prijs: duur
• Zeevruchten • Fremont
Vandaag 32 keer gereserveerd
RockCreek Seafood & Spirits is a full service restaurant and bar located in the Fremont neighborhood of Seattle, WA. We’re open daily; serving dinner from 4pm to 10pm daily with a last seating 9pm. Happy hour daily from 4pm to 5:30pm.Our menu centers around globally sourced seafood from well managed fisheries; with offerings of local Northwest familiars like crab, oysters and mussels, to more tropical fish like Kona Kampachi or Hawaiian Ono, and East Coast staples like Striped Bass. Our preparations emphasize fresh ingredients that arrive daily, and pronounced flavors from around the world.Our urban-industrial two-story ‘fishing lodge’ was built with local and reclaimed resources by Dovetail Construction and Marian Built. Our tables were crafted from bark-beetle pine, and we even found a home for our favorite re-purposed farm equipment! Our space includes the main dining area, a large modern patio and an upstairs loft and pri
Een foto van restaurant La Fontana Siciliana
4.8
Buitengewoon(1676)
Prijs: duur
• Italiaans • Belltown / Pike Place Market
Vandaag 30 keer gereserveerd
La Fontana Siciliana is a serene retreat in the heart of Seattle’s bustling Belltown, where the charm of Sicily comes alive. As you step into our enchanting courtyard, the soothing sound of a bubbling fountain and the tantalizing scent of Sicilian delicacies welcome you.We source our ingredients from premier local purveyors to craft the most exquisite Sicilian fare in Washington. Our kitchen, led by the talented Chef Antonio Torralba, promises an unforgettable culinary journey.Join us at La Fontana Siciliana for an authentic Sicilian experience, where every dish, glass of wine, and interaction is a testament to our dedication to excellence. PLEASE NOTE: While we can’t guarantee specific seating in our rooms or courtyard, rest assured that each space in La Fontana offers a unique experience, with seating allocated based on reservation timing and arrival order. Your understanding is greatly appreciated.
Een foto van restaurant Daniel's Broiler - Lake Union
4.6
Buitengewoon(4060)
Prijs: heel duur
• Steak • Lake Union / Eastlake
Vandaag 26 keer gereserveerd
Daniel's Broiler-Lake Union features USDA Prime Beef. Spectacular views of South Lake Union are available from every table and outside waterfront dining is available during warm weather.*A 20% service charge is included. 100% of this service charge is retained by Schwartz Brothers Restaurants. We strive to be an employer of choice and our servers are paid a base wage and a separate commission based on their sales. Additional gratuity is not expected and purely optional. If you have any questions please ask to speak with a member of management.
Een foto van restaurant Joule
4.7
Buitengewoon(1389)
Prijs: gemiddeld
• Steakhouse • Wallingford
Vandaag 15 keer gereserveerd
Joule, the first restaurant from celebrated husband and wife cooking team Rachel Yang and Seif Chirchi, is re-located in October, 2012 to the innovative, newly developed the Fremont Collective in Seattle’s Wallingford/Fremont neighborhood. From its original opening in 2007, Joule has cultivated a loyal dining fan base and captured the attention of an admiring local and national media captivated by the couple’s unique, modern perspective on Korean cuisine. Joule, the mature sibling to Yang and Chirchi’s restaurant, Revel, highlights Korea’s love of beef featuring unconventional cuts accompanied by distinctive and shareable side dishes.Joule takes reservations for 1.75-3 hour time slots (depending on party size). We do our best to accommodate as many guests as possible and ask that you are considerate of other diners at the end of your meal. If you feel that your party requires more time, please let us know in the notes and we will get back to you with our available accommodations.
Een foto van restaurant Barolo
4.6
Buitengewoon(2852)
Prijs: duur
• Italiaans • Centrum
Vandaag 30 keer gereserveerd
Please note that we do not take happy hour reservations. Online reservations can be made for our lunch or dinner menu For more large party availability, please call the restaurant or visit our website for more information. Barolo Ristorante, located in the heart of downtown Seattle, offers old-world northern Italian dishes crafted with a contemporary presentation, using natural and organic products and ingredients, many from the Pacific Northwest. The wine list includes more than 400 notable labels and varietals from around the world, specializing in Italian selections. The restaurant also hosts a lively bar offering specialty cocktails, grappa, and late night dining. Barolo’s smart Italian style is represented by lush textures, fabrics and ornamental design trends, merged with warm and comfortable accessories like hanging glass chandeliers over a large communal table, dark wood finishes and an abundance of flickering candlelight.
Een foto van restaurant Sabine Café and Bar
4.6
Buitengewoon(68)
Prijs: gemiddeld
• Mediterraan • Ballard / Fremont
Vandaag 15 keer gereserveerd
reservations accepted for dinner only, from 5pm-9pm. our day café remains walk-up and counter-service only - NO reservations accepted for brunch. we are 21+ after 10pm on friday and saturday.sabine is a café, bar, and bakery serving a lively daytime and nighttime experience for all on ballard ave. here you'll find vibrant espresso drinks, colorful cocktails, and fresh breakfast, lunch, and dinner served daily. our inviting menus by chef dunkelberger draw upon mediterranean influences with middle eastern spices and herbs, while our dedication to using local, in-season, and organic ingredients wherever we can highlights the bounty of the northwest. our mezze and salatim dishes are meant to be shared; here we value the community that dining together brings.

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