Steakhouse 85 is a 21st century rendition of the classic American Steakhouse. The menu at Steakhouse 85 is comprised of fresh and inspiring modern day interpretations of classic American cuisine, served alongside the traditional steakhouse classics we all know and love. The back bone of our menu is without a doubt our beef. Our mouth watering dry aged steaks are rubbed with a simple yet luscious combination of sea salt, black pepper and fresh herbs. They are seared on a 1200 degree cast iron grill and then broiled to your liking. Paired with a large classically designed bar, complete with savvy cocktails and a Wine Spectator award winning wine list, this steakhouse is sure to please.Wine Spectator Award of ExcellenceOfficial Steakhouse of Rutgers Athletics
We want Sophie's to be a place where one could have a good, hearty meal (comfort food), simple and unpretentious, at a fair price. Our goal is to produce an atmosphere where people can come for lunch, a full dinner, a late snack, a glass of wine or a big cup of coffee and feel comfortable and at home. Our menu is diverse enough for everyone, yet simple enough so the average person will not get overwhelmed with numerous menu choices and complications. Our basic premise is to provide quality food and good service at a fair price in an unpretentious atmosphere. The décor is modeled after classic French Bistros. French country antiques, large open shuttered windows, dark woods, soft pastel colors and walls covered with family pictures make Sophie's an intimate cozy environment
At Labebe Prime, we honor our culinary matriarch, Labebe—a beloved mother, grandmother, and great-grandmother to our family. Her passion for the culinary arts has been passed down through generations. One of life’s greatest joys is sharing an incredible meal with family and friends which is something she took pride in. Labebe Prime's commitment to farm-to-table excellence is unwavering. Each dish unfolds a narrative of our agricultural heritage, a blend of Mediterranean and American splendor delivered straight to your table. Indulge in the delight of fresh, wholesome, locally sourced ingredients, brought together in a feast that beckons you to relish every moment. We welcome you to partake in this culinary voyage, inspired by the heart and soul of Labebe while taking it to the next level with our award-winning chefs. Cheers to good company, great memories and incredible food in a magical setting at Labebe Prime. Life is delicious! Eat it up!
The MARTINSVILLE TAVERN Featuring American cuisine and Euro-Pub classicsOpen for Lunch & Dinner 7 days a weekBar opens early and closes lateVibrant bar atmosphereRustic chic dining areaFriendly, knowledgeable & attentive staffOffering Happy Hour Monday through Thursday 3pm-6pm- $5 select wines, sangriaPrivate party rooms available from 25-100 guestsCatering services available on & off premises- Boutique Weddings- Birthdays & Anniversarys - Sweet Sixteens- Bar & Bat Mitzvahs- Bridal & Baby Showers- Rehearsal Dinners- Engagement & Graduation Celebrations- Bachelor & Bachelorette Parties- Repass GatheringsFull service bartenders/servers/chefsTent rentals & dance floorsDJ , bands , floral ar
LouĆas, the collaborative effort between chefs Loucas Sofocli and Alex Charlambous, has set the area standard for excellence in Italian cuisine, with a special emphasis on seafood.
Ferraro's Restaurant has proudly been a family run business since 1969. Since that time, Ferraro's has become a staple of the Westfield community. With the simple philosophy, "Fresh is Best", Ferraro's has become a Westfield landmark.By crafting dishes like Sausage Lasagna and Cannelloni, Anna and Palmiro Ferraro have been pleasing patrons since the doors opened. Over the years, Ferraro's has expanded the menu and the dining space, but the emphasis has always been on ensuring customer satisfaction. Ferraro's gives the perfect blend of traditional and contemporary Italian Cuisine. In addition, we have our daily specials which offer many healthy choices as well as dishes from around the world. From our family to yours, we would like to invite you to dine with us and enjoy the Ferraro's experience.
If you are seeking not just a great meal, but a great dining experience, you need look no further than Luca’s Ristorante Somerset. Tucked away on Rt. 27 between Princeton and New Brunswick, Luca’s Somerset is an oasis of authentic regional Italian cuisine. Offering modern adaptations of traditional dishes from Ischia, here you can enjoy hand-cut ravioli stuffed with Chef Andrea’s latest mouth-watering combinations, a selection of fish entrees so fresh that they evoke the Mediterranean Sea, or a filet of such quality that it is paralleled only by the accoutrement that accompany it. Our dining room décor is uniquely Ischitana, and goes to show that here at Luca’s Somerset, we understand that the difference is in the details. When you are done with it all, take in the cozy setting with a delicious dessert made from scratch, and the perfect cup of locally micro-roasted espresso or cappuccino. So please, be our guest.
Grano Pizzeria & Italian Tavern specializes in classic Italian dishes, hand tossed pizzas, a comfortable bar atmosphere and catering for holidays and special occasions.
True Food Kitchen is a chef-driven restaurant and scratch bar that was founded by Dr. Andrew Weil, the pioneer of integrative medicine, to provide food that tastes great and is good for you. Our menu features food and drinks crafted with nutrient-dense ingredients and carefully sourced proteins from the world’s most responsible and sustainable growers, farmers and producers. Expand your palate with our Edamame Dumplings, grab a bite of comfort food with our Grass-fed Burger or Lasagna Bolognese, or enjoy lighter fare with our O.G. Tuscan Kale Salad with Grilled Sustainable Salmon. Regardless of the occasion, we know our Edison guests leave feeling energized, satisfied and most importantly, feeling great. Located in Edison at Menlo Park Mall off of Parsonage and Route 1 Highway. Detattached from the mall, next to Shake Shack in the Macy's parking lot. New flavors, new combinations, new obsessions. Come see us for something completely new and delicious.
Chris Michael's is a restaurant & lounge featuring steak and sushi, East meets West. A traditional American Steakhouse using wet aged, corn-fed USDA Prime beef served on a 450 degree plate. Our wine list has a great portfolio between old and new world with a great representation and selection for every wine enthusiast. After dinner you are welcome to walk over to our sophisticated modern lounge, enjoy one of our many signature cocktails while listening to our DJ mix the hottest music. Private rooms in the lounge are also available upon request.
