*Please note: We do not accept parties larger than 8 in our main dining room (10 in our private dining room).Rediscover Maine dining. Native ingredients honor Maine’s indelible heritage. By partnering with local fisherman, farmers, distillers, and ranchers, The Tiller Restaurant combines the region’s distinctive culture and tradition with culinary innovation and sustainable practices for authentic and nuanced dining experiences. Upscale contemporary design meets with charming rustic elements, combined with a bright and inviting dining destination surrounded by ocean views suspended over the cliffs. Seasonal breakfast, lunch, and dinner menus are prepared with farm-fresh local produce, line-caught fish, hand cut meats, and homemade recipes passed down from generation to generation.During the month of August, the restaurant will have limited availability for non-resort guests.
Experience culinary excellence at The Burleigh, a delightful tavern-style restaurant located at the Kennebunkport Inn, named in honor of its original owner. Revel in the inviting ambiance, featuring warm red walls and polished wood that create a cozy dining atmosphere. Treat your taste buds to a diverse menu that includes locally sourced seafood, hearty burgers, and innovative cocktails. Enjoy elevated pub fare with delicious gluten-free and vegan options expertly prepared by Chef John Shaw. For an unforgettable dining experience in the heart of Kennebunkport, visit The Burleigh.Discover The Burleigh Botanical Bar: Step into The Burleigh Botanical Bar and immerse yourself in a whimsical oasis adorned with organic florals, herbs, and candlelit charm. Relish herbaceous spring cocktails and delightful bites in this enchanting botanical haven, open until September 1st. Open Wednesday-Sunday 4-8 PM. OpenTable Reservations are for the dining room only.
