We are a shared plate concept, dishes come to your table planned by our culinary team, designed for everyone to enjoy together. REYLA marries our most memorable experiences dining in the Middle East and beyond. We encourage you to dine with friends and family here; every dish is meant to be shared. Pop in for an electrifying, laid back experience.
Welcome to The Black Swan. Inspired by the pubs I fell in love with on my various travels, this re-interpretation of the neighborhood Public House represents an eclectic and updated take on the traditional pub. The Black Swan explores, embraces and combines various cultural influences to appeal to different tastes, offering unique and innovative dishes like Indian-inspired curries and pastas alongside more classic dishes like Shepherd’s Pie and Fish and Chips. I purposefully divided the restaurant into four distinct areas in order to offer something for everyone and I encourage all our neighbors to stop in at any hour, day or night. So come raise a glass with me at The Black Swan Public House, where everyone is Welcome. - Chef James
Belmonte’s Ristorante crafts fine Italian cuisine in its elegant and charming eatery, located in the seaside resort town of Asbury Park. For starters, the portabella mushrooms stuffed with eggplant, spinach and mozzarella and the battered artichoke hearts Francese make excellent choices. If pasta is what you are craving, Belmonte’s Ristorante has many delightful choices, such as the potato gnocchi in a meaty Bolognese sauce, the shrimp pappardelle Roma with mushrooms and asparagus and the fettuccini Frankie with crumbled sausage, escarole and beans. Some of Belmonte’s Ristorante other specialty entrées include the chicken Philadelphia sautéed with shallots, mushrooms and green peppercorns, the filet mignon in sherry wine sauce and the prosciutto and mozzarella stuffed pork chops in a madeira sauce.
Be sure to enjoy your sumptuous Italian meal and the beautiful ambience with a glass or two of a fine wine.
Trama's Trattoria is an Italian eatery located in the West End area of Long Branch, NJ. Chef Trama has a strong following with food and wine aficionados due to his fierce commitment to quality, consistency and attention to detail. Chef Trama uses the highest-quality local, farm to table ingredients according to the seasons when they are at their optimum taste.
Flames is a Brazilian Steakhouse, located at the heart of Main St in Belmar, that features an all you can eat experience including hot savory traditional Brazilian dishes, plus a signature Gourmet Salad Bar, signed by Cordon Bleu Chef Joao Euzebio, followed by a large variety of tasteful cuts of beef, chicken, pork & lamb, served table side to your liking.
At Flames Brazilian Steakhouse we are proud to serve the authentic Brazilian “Churrasco” where different tender cuts meat seasoned and roasted to perfection are brought to you, one at at time, by our Gauchos in large vertical skewers.
Show time starts when you flip your token to the green side, indicating you are ready for the surprise. Our Gauchos will bring a wide variety of beef, pork, chicken, turkey and lamb to your table and slice them to your liking.
Whenever you need a little break, or you feel like you are ready for desserts, you just need to flip your token back to the black side.
Enjoy our diverse food menu, delicious cocktails and our one-of-a-kind immersive dining and entertainment experience featuring an expansive LED viewing wall for watching sports, a mezzanine to enjoy all of the sights and sounds, 3 full bars and a 3,700 square foot entertainment section containing five virtual golf bays with full-swing technology. We are offering multiple unique Lounge Experiences for the upcoming NFL and College Football seasons. Please check out the Experiences listed below for more details. Otherwise, we have plenty of bar and dining seats that are first come- first serve - so come first!
Finally, a New York style atmosphere and experience crosses the Hudson to Central Jersey. Char Steakhouse's innovative cuisine features only the finest cuts of Dry Aged and Prime Beef with fish delivered fresh daily. Guests will dine by landscaped views revealed by towering windows. Mahogany wood walls and ceiling treatments create an authentic steakhouse environment rivaled by none in the New Jersey dining scene. Unique features include four modern fireplaces that are the first of their kind, a curved wall of water that rains serenity in the aptly named Rain Room. Guests can enjoy 7 cuts of the finest quality dry aged beef or snack on oysters and colossal blue crab from our premier raw bar. Seating in the lounge is offered on a first come first serve basis or party goers can reserve arched custom booths for up to twelve. Our highly trained and experienced staff exhibit warmth and hospitality in welcoming Char's guests home. All of this at a prices you never thought possible.
The Squire at Branches is a full-service restaurant and bar nestled in beautiful West Long Branch. This hidden Gem has gone through a major renovation, with an expansive bar, a beautifully-crafted wine room, and a gas-burning fire place. The electric menu was created by Chef Cliff Richardson; a culinary prodigy whose passion has taken him around the world. Experienced in Caribbean, French, Italian and American cuisine. Chef Richardson worked his way through the ranks at the Malliouhana Hotel under the leadership of Michelin Star Chef Michelle Rostang in Paris. The Squire is best known for their Surf & Turf Board- 32oz (CAB) Porterhouse Steak, 2 (6oz) Cold Water Lobster Tails, Pan Seared Dry Diver Scallops & Jumbo Shrimp accompanied with your choice of sides. The Squire is a MUST VISIT- with amazing food, beautiful ambiance and great service. - Happy Hour is Offered at our Bar and High-tops Wednesday, Thursday, Friday and Sunday 4pm-7pm
We are open to the public all year round! Please visit our website https://drifthousedb.com/ to join our VIP rewards program. At DRIFTHOUSE by David Burke you will find our menu features Coastal Mediterranean plates as a reflection of chef David Burke’s approach to cooking, with a nod to elevated local area classics. We encourage any party size up to 10 guests to book through OpenTable as we have recently updated our platform to accept larger parties up to 10 guests. For larger parties, we recommend reserving an earlier or later time slot to cultivate an optimal dining experience. Any parties larger than 10, please call us or leave us a message. Be sure to join our VIP Loyalty Program. We reward our guests with 1 points for every $1 spent! Come experience The Fireplace Lounge with its unique menu, signature cocktails and comfortable seating by our cozy fireplace.The Fireplace Lounge Hours - Tu-Thurs 4-1030pm Fri/Sat - 4-11pm Sun 4-930pm
Shipwreck GrillNestled near the docks on the Manasquan River, in beautiful Brielle, N.J., the casual but elegant Shipwreck Grill awaits you.Our Staff is eager to create a memorable evening for you using the best cuts of meat, the freshest seafood and finest ingredients assembled by trained and dedicated chefs and served by our friendly and professional servers. Our bar utilizes the freshest ingredients for our cocktails. With over 150 bottles of wines on our wine list we have something for everyone. We seek out hard-to-find boutique wineries for bottles that you can't find anywhere else.
