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Beste restaurants voor groepen in South Austin

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84 restaurants beschikbaar in de buurt

Een foto van restaurant Red Ash Italia
4.9
Buitengewoon(3826)
Prijs: heel duur
• Italiaans • Centrum
Vandaag 130 keer gereserveerd
Wood Fired hand crafted Italian food set in a rustic modern open space in the warehouse district in ATX. A wide range of specialty dishes created by Chef owner John Carver and his staff on a nightly basis. Our house made Pastas, Fresh Seafood, and Prime Steaks are all prepared on wood fired grill, oven and plancha. An International wine list, specialty craft cocktails, and local brewed beers to choose from. Dolce and some Grappa, Amaro or Vino Dolce to add to your dining experience at Red Ash Italia.
Een foto van restaurant Maie Day
4.5
Geweldig(413)
Prijs: duur
• Steakhouse • Bouldin Creek
Vandaag 32 keer gereserveerd
Maie Day is a community chophouse located at South Congress Hotel. Helmed by three-time James Beard-nominated chef Michael Fojtasek and a MICHELIN Guide Recommended Restaurant for 2024, the menu is everything you love about a steakhouse, designed to be approachable and great for groups, and is a celebration of all people and always a party.
Een foto van restaurant The Guest House Austin
4.6
Buitengewoon(173)
Prijs: gemiddeld
• Amerikaans • Centrum
Vandaag 28 keer gereserveerd
Welcome to The Guest House – A new dining destination in downtown Austin. We are redefining the dining experience, infusing timeless classics with a modern twist. Our restaurant is perfect for any occasion, whether it's a casual meet-up, business meeting, or a special celebration.
Een foto van restaurant Perla's Seafood and Oyster Bar
4.9
Buitengewoon(3710)
Prijs: duur
• Zeevruchten • Centrum
Vandaag 77 keer gereserveerd
Perla's offers fresh fish and oysters flown in daily from both coasts with an emphasis on sourcing from the gulf and locations around the world. The bar makes delicious coastal cocktails and the wine list is stocked with fun sparkling, rosé & white wines.Perla's has Austin’s prettiest oak-shaded patio and a comfortable airy dining room featuring a huge saltwater fishtank, poured concrete oyster bar and open kitchen. Learn more about McGuire Moorman Lambert Hospitality and their family of restaurants at www.mmlhospitality.com.
Een foto van restaurant Prélude
4.7
Buitengewoon(136)
Prijs: duur
• Cocktailbar • Centrum
Vandaag 24 keer gereserveerd
Chef Mathew Peters, the first American to win the prestigious Bocuse d'Or in 2017, is bringing his culinary expertise to the heart of Austin with the opening of Prelude, an elevated cocktail bar and canapé lounge set in a historic home in West Austin. The space has a beautiful back lawn lounge with views of downtown Austin and private rooms throughout the house that can accommodate groups of 6-18 with private events options of groups up to 120 guests.Prelude will offer a unique Austin experience, combining innovative cocktail creations with elevated small bites. The menu will feature a curated selection of small plates, designed to complement the bar programs signature cocktails and highlight Chef Peters' culinary artistry. Please note that our kitchen closes each evening at 10 pm. Join Prélude during Happy Hour Tuesday-Thursday from 4-6 pm for $2 oysters and drink specials.
Een foto van restaurant ATX Cocina
4.9
Buitengewoon(2625)
Prijs: heel duur
• Modern Mexicaans • Centrum
Vandaag 72 keer gereserveerd
ATX Cocina experiments with the boundaries of Mexican cuisine. We have taken traditional Mexican dishes and elevated them with modern approaches and techniques. Corn, the basis of the Mexican cuisine for thousands of years, is also the foundation of our kitchen. We nixtamalize and process our masa in house sourcing it from heirloom varieties of corn grown by small family farms in Mexico.
Een foto van restaurant La Piscina Ceviches & Fajitas
4.8
Buitengewoon(709)
Prijs: heel duur
• Modern Mexicaans • Centrum
Vandaag 52 keer gereserveerd
Located on the 5th floor of the Austin Proper Hotel, La Piscina Ceviches & Fajitas is a convivial poolside restaurant and bar serving Texas-inspired Mexican cuisine. The vibrant, open space overlooks the downtown Austin bustle as groups convene over family-style platters, ceviches and table-top sizzling fajitas, with fresh seafood grilled over a wood fire and house-made tortillas from an open comal. The bar provides an accompanying selection of frozen margaritas, native Mexican spirits, small-batch tequila and mezcal as well as an assortment of outdoor-friendly snacks.
Een foto van restaurant P6
4.5
Geweldig(1118)
Prijs: gemiddeld
• Modern Amerikaans • Centrum
Vandaag 56 keer gereserveerd
Once home to a parking garage in the 1960s, P6 has been transformed into an intimate rooftop garden lounge space for open-air dining and drinks with sweeping views of Town Lake and the lush South Austin skyline.The menu of Contemporary American small plates and inventive seasonal cocktails pairs well with technicolor Texas sunsets.Open every evening and on weekends for brunch. See you on 6.Reservations are highly recommended. Self-parking is available in the hotel parking lot for $10 for 3 hours. Please see host for discount.Service pets ONLY allowed in outdoor space
Een foto van restaurant La Condesa
4.6
Buitengewoon(2225)
Prijs: gemiddeld
• Mexicaans • Centrum
Vandaag 39 keer gereserveerd
La Condesa is a two-times James Beard-nominated modern Mexican restaurant located in Austin’s vibrant 2nd Street District. Helmed by Executive Chef Rick Lopez, La Condesa’s menu features interior Mexican dishes made with fresh, locally sourced ingredients, plus a renowned bar program with one of the largest collections of tequila, mezcal and other Mexican spirits in the city.
Een foto van restaurant Emmer & Rye
4.7
Buitengewoon(3441)
Prijs: heel duur
• Amerikaans • Centrum
Vandaag 54 keer gereserveerd
Emmer & Rye is a restaurant designed around the farmer’s haul, featuring a menu that changes daily with a focus on seasonal and local cuisine. Heirloom grains are milled fresh for house made pastas, breads, and desserts, whole animal butchery is done on site, and an extensive in house fermentation program captures flavors at their peak and preserves them for the off season.We accept reservations 60 days in advance. For event inquiries, please visit our website.2024 Michelin Green Star2024 Michelin Bib Gourmand

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