Legendary taste meets an epic party scene at Woodstock’s Pizza in downtown Isla Vista. Bring your friends for mouth-watering pizza and our famous Wildebread.
Here at Finch & Fork, we are inspired by the bounty of Santa Barbara's lush farms and rugged coastline. Our attitude is relentlessly local, influenced by the diverse culinary techniques of our neighbors, the subdued, natural colors of our fog-swept cliffs, and the glow of afternoon sunlight on our grapevines. Begin your day with a nourishing brunch or savor an evening of eclectic wines, ingredient-driven cooking, and good company. Finch & Fork is conveniently located on the corner of Carrillo and Chapala streets in the heart of Santa Barbara’s vibrant downtown. Complimentary valet parking for diners upon availability.
Modern Asian American Restaurant from Chefs Peter Lee & Felicia Medina. "Consider the bao. Chinese in origin, it’s most easily described as a steamed bun filled with something savory. Yet, like the American concept of a sandwich, the bao exploded into a flexible format of untold bounds — served at any meal, filled with you-name-it, completely closed or wide open, with endless regional variants from across Asia and far beyond." - Matt Kettmann (SB Independent)1 Block From State Street, Easy Parking, Public Lot Nearby, Free 75 Minute Parking, Walking Distance, El Pueblo Viejo Landmark District, Superior Court, Spanish Colonial Revival Courthouse, Santa Barbara Museum Of Art, Courthouse Gardens, Bell Tower, Bao, Food, Restaurant, Asian, American, New, Modern, Fried, Chicken, Octopus, Vegan, Vegetarian, Paelo, Friendly, Dog Friendly, Outdoor Patio, Heaters, Warm, Inviting, Hospitable, Modern Design
At Barbareño we seek to help further shape and define Central Coast cuisine. We take our inspiration from traditions and specialties of our area, delicacies unique to our region, and the many outstanding purveyors with whom we are so fortunate to work. In all of our efforts, we hope to capture the essence of a particular place or local flavor, embracing the nuances that make our food and drink unique to our home.
Chase Restaurant, a Santa Barbara institution since 1979, is conveniently located at 1012 State Street in the Theater district and showcases a classic elegant Italian décor with an intimate interior bar and an outside patio with high top seating overlooking State Street. Chase Restaurant features the finest meat, seafood and pasta dishes, as well as traditional Italian desserts. Signature dishes include Chicken Piccata served with Fettuccini Alfredo, Eggplant Parmigiana, Veal Valle de Ostra, Penne Carbonara and many more. This warm, romantic Italian restaurant offers a global wine list boasting many Santa Barbara wines which are curated to pair with the bold, rich flavors of classic Italian fare. Custom cocktails featuring spirits blended with seasonal ingredients as well as Italian and craft beer are offered as well. There is free parking in the rear of the restaurant off Anacapa Street.
A locally owned and operated, modern-classic California-French Pub. We serve elevated, eclectic, locally sourced Cuisine paired with incredible wines and craft beer. We are NOW OPEN for SUNDAY BRUNCH 10am-1:30pm. Located in Old Town Santa Barbara on 18 East Cota Street, the building boasts a rich history of French restaurants and saloons dating back over a century. We are open for Dinner Wed-Sun from 5PM. We are known for our incredible family style tasting menu’s where multiple dishes are presented to your table for each course.
Corazon Comedor emerged from the longing of nostalgic food from the streets, markets, and homes of Mexico. We look forward to bringing this experience in each dish.
In business for more than 30 years, Roy is a bistro-style, Americana restaurant with a frequently changing, handwritten menu. We strive to serve unpretentious cuisine of the highest quality. We use mostly certified organic produce from the local Santa Barbara Farmers Market, free range chicken and Harris Ranch hormone free beef. We bake our own bread, hand roll our pastas and make all of our desserts in house. Our ambiance is retro moderne California casual, and we have rotating art shows that run for a month and a half at a time. Live music once in a while. Full bar all the time.
