Tavern in the Square Wrentham is located in the front right side of the Wrentham Premium Outlets. Tavern Wrentham features a large open floor plan, with a 36 seat bar and 60 seat patio. We feature a scratch kitchen, craft cocktails and 30 beers on draft. Tavern in the Square continually adapts to fit the community in which it is located, creating a fun and casual atmosphere that is enjoyable for everyone.
The Rail Trail Flatbread Co., celebrated its grand opening on 12/12/23, marking not only a milestone in Milford's downtown revitalization but also a nod to the original Hudson location's success. Built in a meticulously renovated former bank that features a spacious restaurant and bar, outdoor patio, and upstairs events space, creating a warm, inviting atmosphere.The Milford location reflects a two-and-a-half-year renovation effort, preserving historical elements like the century-old clock, vault door, and exposed brick walls. The open dining layout encourages interaction, adorned with family photos for a homey feel.Though famous for flatbreads, Rail Trail boasts diverse offerings, each component is made in-house. Notable flatbreads include "Fig & Walnut" and "Mexican Street Corn," alongside the popular "Primo Pepperoni." Appetizers like "Hot Tots" and "Sesame Cauliflower" showcase Rail Trail's culinary creativity.
Where food and atmosphere meet! We're a restaurant full of passionate and talented people that love to serve our community! We offer a wide variety of Southwestern style dishes with a heavy focus on tacos. Our cocktails are classics with modern twists made by some of the best bartenders in the business!
Maurice Daaboul and family’s Byblos is the Boston area’s premier eatery since 1996 for authentic, homemade Lebanese cuisine. Located in the heart of Norwood, Massachusetts, Byblos offers all the best features of Lebanese dining, including a large hall where feasts are laid out in traditional Lebanese Maza style to the tune of live Arabic music and oriental belly dancing. At Byblos we pride ourselves on bringing freshness, authenticity and service to our valued customers.
Uno draws its identity and inspiration from the artisan heritage of the original Pizzeria Uno in Chicago, IL. Each restaurant still makes their Deep Dish Pizza dough fresh every morning. Our Chicago Thin Crust Pizzas are jam-packed with bold flavors. And our new Detroit Style Pizza, with its square shape, crunchy and crispy cheese-baked edge and light and airy crust, is a new favorite among our guests. We offer pizzas that are perfect for all meat-lovers, vegans, and gluten-free guests alike!Today, we are as passionate about craft beer as we are our pizza. We work with quality brewers to bring you a selection of some of the best national, regional and local craft beers. Nothing goes better together than pizza and beer!Our menu also features UNO favorites like the Shrimp & Crab Dip and Rattlesnake Pasta as well as a variety of other apps and pastas, salads, burgers and sandwiches, and entrees.
Twenty 8 Food & Spirits is an upscale restaurant & bar featuring regional, sustainable American cuisine with a modern flair that utilizes an exhibition style stone hearth oven to create flatbreads, appetizers and light entrees.
