Sage is Sarasota’s premier dining destination, providing inspirational cuisine and original craft cocktails in an unforgettable setting. Award-winning Chef Christopher Covelli and his team curate seasonal menus, highlighting flavorful culinary creations from around the world. As a Wine Spectator Award of Excellence recipient, Sage also offers an extensive wine list. Housed in the stunning historic Sarasota Times building, Sage's decor and attention to detail is mirrored in the food and service they provide. Sage's rooftop bar provides a serene setting for viewing some of Sarasota's spectacular sunsets.
Experience a culinary voyage like no other, at Patrik Pettersson's restaurant, tucked away in the refined Kompose Hotel. Celebrated for his innovative fusion of classic flavors and cutting-edge techniques, Chef Patrik Pettersson promises an unforgettable epicurean journey. Immerse yourself in our rotating five and seven-course tasting menus, meticulously crafted to captivate your palate with every bite. With a menu that evolves every three weeks, each visit unveils a fresh symphony of flavors and culinary artistry. Reserve your table now and elevate your dining experience at Sarasota's premier destination for gastronomic excellence.
Nestled in the heart of downtown Sarasota, Green Zebra Cafe on Main offers a warm, casual atmosphere, exceptional service and delicious food to share with family and friends. With a focus on pure, wholesome, and locally-sourced ingredients, both of our Brunch and Dinner menus are carefully crafted to reflect our customers dietary requirements.Our everyday Brunch menu features a long list of all time favorites such as, Omelettes Your Way, Italian Benedict, Our Famous Raw Pancake, and our Lavender-Blueberry pancakes. As well as, organic cold-pressed juices, smoothies and acai bowls.Our dinner menu highlights both plant-based cuisine as well as dishes with ethically raised meats and sustainable seafood. Some of our most popular dishes are the Salt-roasted Golden Beets for starters, Chicken Veloute or the Raw Vegan Lasagna as Entrees, and our mouth watering gluten-free vegan cheesecakes for dessert.Look forward to seeing you!
Mademoiselle Paris - Anna Maria Island is an authentic French restaurant and bakery. We offer a great selection of wine and beer, outdoor and indoor seating like many of the established bistros in France. The chef Arnaud Wallet is in charge of the cooking and prepare a large variety of traditional dishes : mussels and french fries, beef burgundy, foie gras, snails...etc... Enjoy the taste of authentic French Bistro Cuisine for breakfast and lunch and dinner. Dine outdoors on the patio or in our restaurant.
