Tuscany Ristorante a restaurant in northeast Philadelphia. It is located on 2418 Rhawn St. You can choose from variety of choices from salads to sea foods, pasta specialties, veal, chicken, and steaks. So come on in and try our delicious and tasty food. Don't forget we are BYOB so you can bring in your own bottle.
Aimee Olexy and Stephen Starr's The Love is a bi-level sanctuary features 150 seats, split between the main dining room, sidewalk seating, and an upper-level loft. The restaurant is a spirited and carefree neighborhood café celebrating everyday American cuisine. The menu is crafted around what’s truly seasonal and local, while the beverage program reflects the best of the region. This creative energy is matched by a front-of-house service staff passionate about providing homey hospitality morning, noon and night.
Leisurely cafe by day, Bastia transforms to a Mediterranean restaurant by night and draws culinary inspiration from the sun-drenched islands of Corsica and Sardinia
Philadelphia’s premier destination for seafood lovers since 1976. With a menu that is as traditional as it is innovative, this family-owned business run by third-generation restaurateur Sam Mink has been a community cornerstone for almost 50 years. Cherished by Philly locals and visitors alike for its decadent lobster rolls, signature crab cakes and crispy fried oysters, Oyster House continues to honor the region’s culinary roots while constantly cooking up tasty, new favorites. Oyster House’s robust seafood menu curated by executive chef Joe Campoli, promises high quality cuisine along with an excellent dining experience. Enjoy a seat at Philadelphia’s most famed oyster bar while enjoying a show by Philly’s most legendary oyster shuckers. The weekday Happy Hour is always abuzz with a lively mix of coworkers and friends.
Behind the wrought iron gate, past the herbaceous patio and through the atrium is Talula's Garden, the warm and elegant Washington Square eatery from Aimee Olexy and Starr Restaurants. The modern menu, prepared with carefully-sourced ingredients and a light European touch, changes with the seasons. The artful cuisine, hospitable staff, sustainable spirits, and a focus on cheese make the dining experience here incredibly memorable.
Enjoy the beauty of the Amalfi Coast in Italy right in Old City while dining at Positano Coast by Aldo Lamberti. Whether stopping in for brunch, lunch, dinner or happy hour, you'll love the seeing Philadelphia from our 2nd story view point. Known primarily for our fresh fish and seafood, we welcome our guests to savor a menu full of delicious selections, including some favorite dishes such as our spicy fried calamari, zucchini crabcake, tagliatelle bolognese and our pork chop milanese.Weekend Brunch is available Saturday and Sunday from 11:30 am to 2:30pm. Enjoy our belgian waffles, avocado toast or brunch burger and pair them with our mimosa & sangria specials! Join us for happy hour Tuesday-Friday, between 4pm and 6pm.Outdoor Dining is available on both of our patios, and during warmer weather on our sidewalk cafe!
The stunning restaurant, which is first of its kind in Philadelphia, will transport guests to the Greek Islands with an atmosphere reminiscent of an inviting Mediterranean home & a menu of authentic specialties, simply prepared, that represent the best of Greek cuisine. The restaurant specializes in whole grilled fish which are flown in from the Greek Islands, the shores of Morocco, Tunisia, & Portugal. Guests are able to choose from Estia’s expansive display & watch chefs cook their fish to perfection over a charcoal grill in the sparkling open kitchen.
Charlie was a sinner. is located in beautiful Midtown Village Philadelphia. Charlie specializes in tapas-style small plates, served until 11:00PM daily. In addition, Charlie has a collective list of strong craft cocktails.
Aqimero is a vibrant culinary oasis located in the Ritz-Carlton Philadelphia, where acclaimed chef Richard Sandoval takes you on a flavorful journey through Latin America with a modern twist. The elegant ambiance features high ceilings, shimmering chandeliers, and plush seating, creating a sophisticated yet inviting atmosphere. The enticing aroma of wood-fired grilling fills the air, setting the stage for a memorable dining experience.
Aqimero's menu offers a delightful array of shareable plates and expertly crafted cocktails. Start with the tantalizing tuna tartare or crispy calamari, showcasing the chef's artistry. Then, savor the succulent wood-fired grill selections, including prime dry-aged ribeye and perfectly seared branzino, each dish bursting with flavor from the freshest ingredients. To complement your meal, explore Aqimero's extensive wine list and signature cocktails, crafted by skilled mixologists. Join us for an unforgettable culinary adventure.
