Campania Coal Fired Pizza specializes in exactly what its name implies: delicious pizza cooked in a coal oven to produce a unique smoky texture to the crust and toppings. This special method of cooking pizza imparts certain flavors that simply can't be replicated by using a wood burning stove or other method of heating. Diners simply need to taste for themselves the difference Campania's incredibly hot coal-fired grill makes Campania's pizza menu comes with a build-your-own pizza option as well as several signature house recipes. Some of the delicious pizzas diners can try out are the Margherita, Buffalo Chicken and the Calabrese with tomato sauce, hot soppressata, mozzarella, pecorino romano and basil. If guests aren't in the mood for pizza they can also order one of the sandwiches like the chicken parmigiana or the Napoli with grilled chicken, mozzarella and a made-from-scratch pesto sauce.
Michelin Bib Gourmand 4 years in a row. Vinum is the result of the love for Italian food and wine! Executive Chef and restaurateur Massimo Felici’s passion for food started as a young boy growing up in New York. Now he proudly introduces Vinum; the concept offer's a fun menu with small dishes, appetizers and an extensive wine list by the glass program.Felici felt Staten Island was missing a place where guests could share small dishes and appetizers as their whole meal. He's confident that Vinum will satisfy this need.
A contemporary American restaurant nestled in the heart of Park Slope, Brooklyn, Stone Park Cafe is at the forefront of New York's neighborhood dining trend, focusing on fresh, seasonal ingredients served in a comfortable yet polished dining room. To complement the market-driven menu, the restaurant offers an international selection of over 200 wines. Open for dinner & weekend brunch.
Contemporary, authentic Mexican cuisine in a relaxing, fun atmosphere. Incredible margaritas and "best of its kind" Mexican Home Cooking.Outdoor Heating Patio
PICCOLI brings homemade cuisine straight from our píccola cucina to yours.
Our philosophy is simple: quality and simplicity. When quality food meets seasoned hands, the simplest ingredients are elevated to become something spectacular.
We use only the highest quality products from sources we trust, both straight from Italy and local whenever possible. Our menu features Proscuitto di Parma, buffalo mozzarella delivered weekly from Napoli, organic mixed greens, and free-range, hormone and antibiotic-free chicken.
A visit to Mera should refresh, recharge and de-stress our clients and function as an escape from the everyday.
At Mera, the walls are not lined with flat-screen televisions, rather reclaimed wood, rustic brick, and simple stone. Mera shifts focus back onto the fundamentals of humanity: good food, good drink and good company.
For a taste of Italy in the heart of Brooklyn, look no further than Gargiulo’s. We are an authentic Italian restaurant serving delicious, traditional Neapolitan fare made from family recipes that have stood the test of time. Our food is unbeatable, made with fresh, high-quality ingredients and cooked in-house with care. Gargiulo’s has been family owned and operated since 1907, making us a Brooklyn staple and a Coney Island favorite for over a century. We have a huge dining area, perfect for enjoying a lunch with coworkers or a romantic dinner for two. In addition to lunch and dinner, we also offer private dining rooms that can host anywhere from 20 to 400 people. We also provide catering, so your next corporate meeting, party, wedding reception or event just got a lot tastier!
On par with some of Manhattan's best Latin restaurants but located in Park Slope, Brooklyn, Bogota Latin Bistro is a neighborhood restaurant that offers Latin-inspired /Colombian dishes and drinks including mojitos, caipirinhas, aguardiente and imported Latin American wines and beers in a fun, funky and casual environment. We have a great happy hour and serve brunch Saturday & Sunday. Our menu features an assortment of small plates, large plates, side dishes, and desserts that allow you to mix, match and share dishes to create a customized dining experience on every visit. House specialties include Bandeja Paisa, Arroz con Pollo, Empanadas, Arepas and other Colombian classics.Friday & Saturday, our kitchen is open until 1AM. We also have an enclosed patio which is available for private parties all year around. Like us on Facebook.com/BogotaBistro
Miti Miti focuses on the foods and drinks of Mexico and Latin America.Our most popular dishes include: Lobster Guacamole, BBQ Chicken Nachos, Tasty Tacos ( Shrimp, Crispy Chicken, Grilled Fish, Pork Belly, Tofu, Western BBQ Steak), Chimichurri Hangar Steak, and Crispy Brussel Sprouts, to name a few.The bar offers up fresh and tasty cocktails such as amazing Margaritas (frozen and on the rocks), Sangrias , Sangritas (frozen margarita mixed with sangria), and cold draft beer.The space is fun and funky - perfect for a romantic date or an outing with friends. We can also accommodate large groups.
