Farm to table restaurant located on the beautiful Mississippi Gulf Coast, just steps away from the beach and the Mississippi Sound. Located in a gorgeous restored and updated beach front home built in 1905. We use locally sourced farm fresh ingredients to serve a menu that changes daily with availability of fresh ingredients as well as with the changing seasons. We offer craft cocktails, local beers, an extensive list of fine spirits and wines paired with a dining experience that is second to none.Austin Sumrall is the Chef and owner along with his wife, Tresse. He was classically trained at the Culinary Institute of America. White Pillars has been recognized and awarded in many state and national publications since its opening in 2017. Austin was crowned " King of American Seafood" in 2021 and nominated by the James Beard Foundation as a semi-finalist for "Best Chef South" in 2020. His specialty is keeping his menu fresh and ever changing with local ingredients and a worldly flare.
Field's Steak and Oyster Bar - Biloxi is already a favorite gulf coast dinning destination highlighting generously seasoned primal cuts seared to perfection in wagyu beef tallow on cast iron skillets. Guests indulge in several offerings of Charbroiled Oyster recipes, oysters on the half shell, locally sourced crab, shrimp, and fish specials. Don't forget to pop up to the second floor bar overlooking the Mississippi Sound between the Beau Rivage and Hard Rock Casino's to sample exceptional wine offerings and specialty cocktails like the Lavender French 75 or Angles and Demons.
Welcome to Sugar Factory American Brasserie - Biloxi! We are open 7 days a week!! Walk-ins are welcome. Gluten-Free Menu is available upon request. Parties of 10 or more are considered Banquet Parties. Please make these large-party reservations by contacting us directly. At this time we highly suggest reservations at this location, due to limited seating. If you are arriving with people under the age of 21 , reservations are REQUIRED by hotel security. If you are arriving with people under the age of 21 , reservations are REQUIRED by hotel security. All customers under the age of 21 MUST be accompanied by a person 30 years of age or older
Margaritaville invites guests to raise a glass and take a bite out of paradise. Guest can easily relax and have a great time. Margaritaville Restaurant is fun and has something for everyone. With coastal-inspired, made-to-order dishes and hand-crafted cocktails, there is no better spot to sit, sip and savor. Experience the Volcano show and watch in suspense as climbers scale the 40 foot, three-story Volcano Rock Climbing Wall.
