Welcome to Sea & Sky, Hotel La Jolla’s new penthouse dining experience with breathtaking ocean views. Indulge in a meticulously crafted menu that highlights the bounty of coastal California. Feast on the freshest seafood and locally sourced ingredients as Sea & Sky takes you on a culinary journey, where the flavors of the ocean meet the infinite horizon.Sea & Sky will also offer an innovative drink menu with regional California and Valle de Guadalupe wines, as well as handcrafted cocktails with ingredients from around the world. Please join us for Jazz brunch every Sunday. Happy hour offered daily in the bar and lounge from 3PM - 5PM (reservations not accepted). Please note on Mondays we offer a limited menu in our lounge and bar.
From the Owners of Barbusa .we bring you "Lala" a captivating blend of modern and classic Italian cuisine, paired with handcrafted cocktails in a cozy, sexy-chic ambiance. Our menu showcases timeless Italian flavors with a contemporary twist, from traditional Stuffed Shells to inventive loaded potato gnocchi. The intimate atmosphere, with dimmed lights and plush furnishings, sets the stage for romantic dinners or vibrant gatherings.Our bar is a haven of mixology artistry, featuring classic Negronis and signature creations like the "Lala Martini." Sustainability is a core value—we source responsibly and implement eco-friendly practices in both the kitchen and the bar. "Lala" isn't just a restaurant; it's a community that appreciates culinary excellence, inviting you to savor the extraordinary in every bite, sip, and moment. Join us for a celebration of Italian cuisine, crafted with contemporary flair, and served in an ambiance that exudes romance.
Nestled in the heart of Hillcrest, San Diego, Cellar Hand embodies a commitment to sustainability, craftsmanship, and community. Through a farm-to-table approach, our menu showcases hyper-local seasonal fare by Executive Chef Logan Kendall. Our extensive wine list highlights the diverse terroir of California, serving as an extension of founder’s Pali Wine Co. Santa Barbara County winery. By fostering deep connections with local artisans, farmers, fishers, and stewards, Cellar Hand strives to be a destination where guests can savor the essence of California’s bounty in every bite and sip.Enjoy our exposed kitchen, an indoor-outdoor bar, outdoor fire pits, and artwork by Nick Perr. Opened Wednesday - Sunday with daily happy hour specials and Sunday brunch!
True Food Kitchen is a chef-driven restaurant and scratch bar that was founded by Dr. Andrew Weil, the pioneer of integrative medicine, to provide food that tastes great and is good for you. At our table, delicious dining and conscious nutrition go hand in hand, without sacrificing flavor, creativity or indulgence. Our expertly trained chefs craft flavor-forward dishes, handcrafted cocktails and freshly pressed refreshers so you can enjoy epic food experiences that aren’t just good for you, but good to you. Join us in san Diego for lunch, dinner, or weekend brunch. Located at San Diego's Fashion Valley, a Simon Mall. Entrance from Friars Road at Avenida De Las Tiendas, use surface lot near Bloomingdale's. New flavors, new combinations, new obsessions. Come see us for something completely new and delicious.
Enter the Forbidden Cove by unlocking a hidden rum barrel door using your wooden idol key where an island Tiki inspired paradise serving handcrafted cocktails awaits you. Once inside, traverse the Infinity Mirror Bridge and be welcomed by the island's inhabitants to explore the mysteries, culinary pleasures and enchanted elixirs of the Forbidden Cove. Find this tropical escape by entering Kilowatt Brewing located in the Kearny Mesa and Convoy District neighborhoods and kindly asking for a Key to The Cove!Reservations offer a 90-minute experience.WALK-INS WELCOME - Reservations not available? We always set aside space to accommodate walk-ins, first come, first served. And before or after your experience at Forbidden Cove you're welcome to join us at Kilowatt Brewing for our award winning craft beers, hard seltzers, adult slushies, and a bite to eat!
Discover Fleming's in San Diego, located downtown in the historical Gaslamp District, just a few blocks from Petco Park, where you'll find exceptional USDA Prime steaks, storied wines and stellar service. Whether you're marking a special occasion, hosting a business dinner, or simply savoring a night out, our Dining Room provides a memorable setting. Explore our Dinner Menu with seven different steak cuts, best-in-class seafood and innovative vegetarian options. Join us for our Social Hour Menu Sunday through Thursday 4PM to 6PM with shareable bar bites and $9 handcrafted cocktails.Planning an event? Explore our Events & Catering Menu for a variety of options, both in our restaurant and off-site.
Nestled across from the beautiful lagoon at the Torrey Pines State Reserve in Del Mar, West End Bar & Kitchen matches the scenery with contemporary American updates to world food, a true ‘melting pot’ cuisine. Enjoy lunch or dinner served with casual professionalism on our covered patio or in our dining room, both with spectacular views of the lagoon. Choose from our extensive lists of handcrafted cocktails, local & regional craft beers and eclectic wines from around the world to complement your food, or just watch nature play out for you as the sun sets.
True Food Kitchen is a chef-driven restaurant and scratch bar that was founded by Dr. Andrew Weil, the pioneer of integrative medicine, to provide food that tastes great and is good for you. At our table, delicious dining and conscious nutrition go hand in hand, without sacrificing flavor, creativity or indulgence. Our expertly trained chefs craft flavor-forward dishes, handcrafted cocktails and freshly pressed refreshers so you can enjoy epic food experiences that aren’t just good for you, but good to you. Join us in San Diego for lunch, dinner, or weekend brunch. Located in San Diego at Westfield UTC center in The Pointe, next to Soul Cycle in the Nordstrom wing. Entrance closest to La Jolla Village Drive and Genesee Avenue. New flavors, new combinations, new obsessions. Come see us for something completely new and delicious.
Located inside the Sheraton San Diego Hotel & Marina, Rumorosa is a brand-new concept by Executive Sous Chef Cesar Oceguera. Fusing the vibrant and bold flavors of Baja, Mexico, with a relaxed, yet playful San Diego vibe, the restaurant has floor to ceiling waterfront views.Born and raised on both sides of the border, Chef Oceguera infuses his aptitude for bold, Baja-inspired flavors into Rumorosa’s breakfast, lunch, and dinner menus featuring reimagined all-day classics served alongside inventive and authentic Cali-Baja dishes.Join us for a Baja-inspired Happy Hour at Rumorosa from 4 - 7 PM Monday - Friday, where vibrant flavors and our coastal atmosphere blend seamlessly. Indulge in unique Cali-Baja fusion dishes, paired perfectly with refreshing cocktails and Mexican wines. Also enjoy live music Thursday - Sunday, our signature Baja Breakfast Buffet during the week, and incredible Sunday Brunch.
La Puerta Mission Hills is the second addition to the La Puerta family. We offer the same menu as our sister restaurant in the Gaslamp which has celebrated 13 years of operation. We are dedicated to bringing a unique dining experience to the Mission Hills neighborhood which features delicious Mexican food, an extensive agave selection, handcrafted cocktails and margaritas made with fresh squeezed juice. We invite you to join us and experience our hospitality in what we hope will be your go to Cantina for years to come.
