Inspired by its idyllic bayside setting, Amara at Paraiso is the quintessential Miami waterfront restaurant bringing together bold Latin American flavors, coastal ingredients, and South Florida’s diversity of food culture. From environment to cuisine and vibe, experience the dynamic energy, local ingredients, and natural beauty of Biscayne Bay that defines what living in Miami is all about through the lens of James Beard Award-winning chef/restauranteur Michael Schwartz. We are taking every precaution to ensure a safe dining experience for our guests during these unprecedented times. Our outdoor seating is spacious, with many tables on our covered terrace. We accept walk ins and have bar seating available. Please call for our corkage and cake policies and fees.
La Ferneteria Rooftop Miami, located on the 9th floor at 230 NW 24th Street in Wynwood, is a unique blend of elevated dining and Miami’s artistic spirit. Chef Javier González brings a modern twist to Italian comfort cuisine with signature dishes like the "Provoleta La Ferne," a smoky, Fernet-flambéed provolone. The bar’s handcrafted cocktails, including the "La Ferne Sour," showcase botanical infusions and exotic flavors.Designed with a chic rooftop atmosphere, La Ferneteria combines Wynwood’s artistic energy with a cozy, garden-like setting, where soft lights and a mix of lounge seating set a perfect mood for relaxation. Whether you’re celebrating a special occasion or simply unwinding, our rooftop offers a welcoming vibe, ideal for indulging in Miami’s skyline.La Ferneteria has been recognized for its excellence, receiving awards from the Accademia Italiana della Cucina in 2018 and Bar & Drinks Magazine in 2021, 2022, and 2023.
Your Social Club dining experience includes locally loved, American-inspired, fare in the form of social plates, large plates and dessert—all with a creative twist. Imbibing is a blast with handcrafted cocktails, micro brews and curated wines.
Introducing newest sensation, TULUM at W Miami. Our rooftop bar and restaurant's grand launch unveils a spectrum of offerings designed to cater to global and local taste buds.Executive Chef, Francisco Merizalde, oversees the culinary program at W Miami; and has crafted unique and well-positioned menu offerings that deliver both global and local flavors. With over 30 years of culinary expertise, Chef Merizalde ensures each of his dishes reflect exceptional quality and presentation. His expertise lies primarily in the luxury hospitality scene at prestigious hotels; but has also maintained his humble beginnings of cooking for his family in Quito, Ecuador, where he was born and raised. He has a philosophy of cooking with heart and bringing people together with cooking. Our team has also created handcrafted featured cocktails; infused with local ingredients and perfectly paired with a selection of delectable small bites. Live entertainment on select nights.
LPM Restaurant & Bar continues the tradition of celebrating the simplicity of light French Mediterranean and Niçoise cuisine featuring exceptional pasta, seafood, and meat dishes prepared with fresh Mediterranean produce such as artichokes, courgettes, olives, and lemons.The restaurant features an elegant, beautifully understated dining room reminiscent of the Cote d’Azur, framed in a light colour palette with accents of fine linens and marble, and featuring eclectic art and "Belle Epoque" accessories, as well as a gorgeous outdoor patio space for luxurious al fresco dining!
Orange Blossom pays tribute to this legacy by creating a warm and inviting social space, a neighborhood gathering spot, where our market-to-table, New American cuisine is highlighted by our specialty craft cocktails. Using only the freshest ingredients, we locally source our products from South Florida farmers and fish vendors. In addition to our signature dishes, our menu is updated seasonally to feature special offerings. You can enjoy our daily breakfast and brunch in one of the best outdoor patio area Miami Beach has to offer.
Moxies is one of the best restaurants in Miami, located in Mary Brickell Village, just a 5-minute walk from Brickell City Centre. Offering a trendy and lively atmosphere, our restaurant is a popular spot in Brickell and boasts a globally inspired menu, serving freshly made dishes for all occasions: lunch, dinner, Happy Hour, late night eats, or weekend brunch. With a wrap-around patio, a large island bar, and plenty of TVs, Moxies is ideal for social gatherings, watching sports, and Happy Hour in Miami. Indulge in our handcrafted cocktails and extensive wine list, which features half-priced bottles every Wed. Our restaurant can also host large group dining events, like bachelorettes, birthdays, corporate events, and all other celebrations.
Welcome to Hutong Miami where our renown and occasionally fiery Northern Chinese cuisine meets artisanal dim sum and exotic signature cocktails created in our bars in Hong Kong, London and New York. Here Chinese ‘yin' meets Miami ‘yang’ - 100-year-old Chinese bricks mingle with vivid pop-art colors, smooth dark chocolate mousse rub shoulders with heady Sichuan peppercorn and watch Hutong’s Great Wall of hand-carved wood panels pulsate to Miami’s latest Latin lounge music.We strive to present the most authentic Roasted Peking Duck and for a more Special Experiences, our table side Roasted Flaming Duck.
Sun, surf, sushi at Sushi Bichi, celebrating the culinary coastlines of the world’s most vibrant cultures in a beautiful, tropical Miami Beach location adjacent to the ocean in a serene, lush outdoor setting.Executive Chef Byron Alabado and Executive Sushi Chef Shoyo Iida craft meticulous sushi, fire-cooked street skewers, inventive small plates and large entrees, plus fresh raw bar, ceviches & tiraditos that echo the authenticity of Japan, The Philippines, Mexico, Peru, Brazil, Israel and The West Indies.A 360 degree bar features fresh handcrafted Bichi cocktails, premium Japanese sake, wonderful wines and Champagnes, and an international beer selection. Guests are greeted by a ceremonial Japanese torii gate - after passing through, the ordinary world is left behind, symbolically marking the transition from the mundane to the sacred.We are an outdoor Restaurant. Sushi Bichi reservation bookings are subject to weather conditions. Most of the restaurant is not under cover.
A dynamic Spanish cuisine featuring a sharing menu selection based on traditional Spanish dishes with a unique twist.“Mareva 1939” also brings to your table a diverse selection of Organic Natural Wines along Handcrafted Cocktails. The perfect pairing to highlight the Culinary Journey. Minimum age to dine at Mareva1939 is 14 years old.
