Beste restaurants voor pittig eten in Greenbelt

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138 restaurants beschikbaar in de buurt

1. Huncho House

4.4

Geweldig(1617)

€€€€Prijs: heel duur

• Fusion/gevarieerd • Hyattsville

Vandaag 19 keer gereserveerd

Huncho House consists of a group of Culinary experts, who provide the most exquisite, upscale private dining experiences across the United States. With decades of experience across our dedicated team members, you can expect to truly elevate your palate as well as your standards. We cannot wait to have you come to our flagship location's official launch in Maryland!Reservations - Parties of six or less can make reservations on our website with a credit card. We do not accept reservations over the phone. Parties larger than six are considered "private events"; inquiries can be forwarded to info@hunchohouse.com for further details. Chef's Table (counter seating) is based on availability for an additional $100.00 per person.Cancelation/no-show policy: Cancellations can be made up to 24 hours prior to the reservation without penalty. Late arrivals past 15 minutes are considered a no-show. There will be $35 per person fee for all cancellations/no-shows based on this disclosed policy.

Een foto van restaurant Milk and Honey - College Park

2. Milk and Honey - College Park

4.6

Buitengewoon(15)

€€€€Prijs: gemiddeld

• Amerikaans • Lanham

Vandaag 11 keer gereserveerd

Milk and Honey is a New Orleans themed Southern Brunch that features Award Winning Shrimp & Grits, Chicken & Waffles, RumChata French Toast and specializes in other slow cooked mouth-watering favorites. No matter the type of experience you are looking for, we have the dish for you. Join us for brunch with friends, lovers, family and everyone in between. Carryout available at all locations. Milk and Honey College Park is located on Baltimore Ave in College Park, Maryland. With ample free parking for visitors, this location is “Full Service”, so don’t miss our Honey Butter Biscuits in our inviting dining room or shaded patio!

Een foto van restaurant Caruso's Grocery - DC

3. Caruso's Grocery - DC

4.8

Buitengewoon(1239)

€€€€Prijs: duur

• Italiaans • Capitol Hill

Vandaag 51 keer gereserveerd

Please note that we are not offering Restaurant Week at our DC location. Located at 914 14th Street SE in Washington, DC.Caruso’s Grocery is modeled after the classic, Italian-American "red sauce" joint. You know the one: red banquettes, a killer chicken parmesan, Sinatra pouring through the speakers. If you’re looking for modern interpretations of a chef's take on the classics, you won’t find them here. A joint venture from Neighborhood Restaurant Group and Partner Matthew Adler.

4. SHIA Restaurant

4.9

Buitengewoon(99)

€€€€Prijs: heel duur

• Koreaans • Washington

Vandaag 26 keer gereserveerd

SHIA (shee-uh) is a modern Korean fine dining restaurant in Washington, D.C., dedicated to sustainability, innovation, and cultural storytelling. Our tasting menu-only experience spotlights the intersection of local agriculture and premium Hansik ingredients, using fresh, seasonal elements with minimal manipulation to honor the environment. As a non-profit restaurant, SHIA is more than just a dining destination; it’s a platform for tackling key challenges in the restaurant industry, from environmental responsibility to fair labor practices and culinary heritage preservation.**Please Note: Chef Lee's appearance is not guaranteed, and his availability is not given to the team or guests.**

Een foto van restaurant Founding Farmers DC: Foggy Bottom

5. Founding Farmers DC: Foggy Bottom

4.6

Buitengewoon(34535)

€€€€Prijs: gemiddeld

• Amerikaans • Foggy Bottom

Vandaag 335 keer gereserveerd

Our award-winning Founding Farmers DC flagship restaurant opened in 2008 just three blocks west of the White House on Pennsylvania Avenue. Open 365 days a year, our team is passionate about crafting dishes and drinks from scratch with high-quality ingredients from farmers and suppliers we know and trust. Join us for breakfast, lunch, or dinner, weekday happy hour, and a la carte weekend brunch. Majority owned by American family farmers, including the more than 50,000 farmers of the North Dakota Farmers Union, our restaurant is guided by a very simple principal: we see and share everything Through The Eyes Of The Farmer.™ We actively care about our guests, our communities, the planet, and the next generation. This all comes together in our everyday neighborhood restaurant.

6. Succotash PRIME

4.6

Buitengewoon(4039)

€€€€Prijs: gemiddeld

• Amerikaans • Penn Quarter

Vandaag 114 keer gereserveerd

Succotash PRIME is a progressive perspective of classic Southern favorites. James Beard Award winner Edward Lee brings his Korean roots and Southern repertoire to a soulful Southern Steakhouse menu.SUCCOTASH is named after the classic dish that has been a longstanding staple of the Southern table. While many know “Succotash” when they see it, the dish has been interpreted, modified, and passed from generation to generation for centuries. Our “Succotash” is special to us and we invite you to experience the South from our point of view.

7. The Hamilton

4.7

Buitengewoon(11952)

€€€€Prijs: gemiddeld

• Amerikaans • Centrum

Vandaag 195 keer gereserveerd

The Hamilton, located in downtown Washington, DC, is a vibrant restaurant known for its diverse American cuisine and lively atmosphere. Showcasing an expansive menu that includes fresh seafood, savory steaks, and inventive sushi, it caters to a wide range of tastes. The Hamilton also features an impressive bar with handcrafted cocktails and an extensive wine list. With its spacious dining areas and a music venue hosting live music performances, The Hamilton offers a unique dining experience that blends culinary excellence with entertainment. Across the street from the Treasury building, the W Hotel, and the Willard Hotel.

Een foto van restaurant Mi Vida Penn Quarter

8. Mi Vida Penn Quarter

4.5

Geweldig(449)

€€€€Prijs: gemiddeld

• Mexicaans • Penn Quarter

Vandaag 34 keer gereserveerd

“Mi Vida” translates to “My Life.” However, in Mexico, “Mi Vida” means much more. “Mi Vida” is a term of endearment bestowed on close family and friends to signify love, care and importance. When one says, “Mi Vida,” they are telling someone special how much they mean to them. MI VIDA describes how we feel about our team and our guests. It is our expression of Mexican culture and cuisine as interpreted through the lens of Chef Roberto Santibañez. Our menu is rooted in the history and culinary tradition of Mexico while exploring the ever-changing boundaries of this vibrant and evolving cuisine.

Een foto van restaurant The Smith – Penn Quarter, Washington, D.C

9. The Smith – Penn Quarter, Washington, D.C

4.6

Buitengewoon(3885)

€€€€Prijs: duur

• Amerikaans • Penn Quarter

Vandaag 140 keer gereserveerd

The Smith is a casual American brasserie with a simple mission — make people happy! We care about every meal and every moment. The menu features bistro classics, seasonal fare, and craft cocktails. Walk in the door and you’re in for a great time. Whether it’s date night, drinks on the town, a big birthday bash, a working lunch, a boozy brunch, or an I-don’t-want-to-cook-tonight night, we’ve got you covered.

Een foto van restaurant Founding Farmers & Distillers DC: Chinatown

10. Founding Farmers & Distillers DC: Chinatown

4.4

Geweldig(10482)

€€€€Prijs: gemiddeld

• Amerikaans • Mount Vernon Square

Vandaag 153 keer gereserveerd

Walking distance to many of DC’s historic landmarks, Founding Farmers & Distillers offers a diverse menu including dishes inspired by nearby Chinatown and cocktails featuring our in-house distillery, Founding Spirits. Open 365 days a year, our team is passionate about crafting dishes & drinks from scratch with high-quality ingredients from farmers and suppliers we know and trust. Join us for breakfast, lunch, dinner, weekday happy hour, decadent weekend Farmers Market Buffet Brunch, or grab a cup of house-roasted coffee and breakfast treat from our First Bake Cafe. Majority owned by American family farmers, including the more than 50,000 farmers of the North Dakota Farmers Union, our restaurant is guided by a very simple principal: we see and share everything Through The Eyes Of The Farmer.™ We actively care about our guests, our communities, the planet, and the next generation. This all comes together in our everyday

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