Inspired by the alluring nature of the late 1970’s New York, Lady Blue is an ode to a remarkable decade of transformation. An oft-forgotten character from the Broadway classic, Torch Song Trilogy by Harvey Fierstein, Lady Blue’s combination of seduction and grace narrates the main protagonist’s transitional phases, symbolically encapsulating both the wonders and challenges of life in that era. The ambiance and aesthetic of Lady Blue aim to invoke the nostalgia of a quintessential time period for the Broadway community and our darling city.
Nubeluz by José Andrés is a lightbox in the sky, bringing together the Spanish word for cloud (“nube”) and for light (“luz”). Located on the 50th floor of The Ritz-Carlton New York, NoMad, Nubeluz offers modern interpretations of classic cocktails and small bites coupled with remarkable 270-degree views of the New York City skyline.***Please note that Nubeluz will be offering additional dates for Holiday High Tea on the following Fridays 11am-3pm: November 29, December 13, December 20, December 27.
Founded in Tokyo in 1996, Gyu-Kaku has become the world’s #1 Japanese BBQ brand! Thanks to our devoted fans we have reached over 700 locations worldwide. Each day, hundreds of thousands of people gather around the table-top smokeless grill, a centerpiece of our dining concept, enjoying selections of premium meats, just off the grill, and other freshly prepared foods from our kitchens, inspiring laughter, conversation, and a magical dining experience.Our authentic yakiniku (grilled barbeque) dining experience crowns you the chef. Share a variety of delicious appetizers and premium cooked meats over a flaming grill, paired with Japanese sake, frosty cold beers, or other alcoholic and non-alcoholic options of your choice. We're the perfect spot to enjoy time with friends and family, organize an office party, or to spend quality time with your significant other! Before you go, don't forget to taste our best-seller Harami Skirt Steak or Prime Kalbi Short Rib among other must-try dishes!
The Dickens is a “one-stop shop” as Hell’s Kitchen’s biggest Broadway Cocktail Bar. A literary-themed multiplex now open for dinner, drinks and dancing. Operated and owned by Vida Verde and PMac’s Hospitality alum Bryan Hannon, The Dickens, on 8th Avenue between 47th and 48th Streets, boasts six different spaces to grab a cocktail, including a first floor cocktail bar and restaurant; low-key hangout The Genie’s Lounge; moody, stylish party venue at the whiskey-themed Studio Bar; The 3D Bar & Lounge; and a top-notch rooftop.
Zaytinya at The Ritz-Carlton New York, NoMad offers an innovative mezze menu inspired by Turkish, Greek and Lebanese cuisines served up in a sleek and modern setting. Building on José Andrés' deep knowledge of Mediterranean cooking and years of research and travel, the menu features shared small plates of authentic and innovative fare, creative cocktails, and unique Mediterranean wines. Zaytinya is open for breakfast, lunch and dinner, seven days a week.
Introducing Our New Book: A Cuban Legend. A New York Landmark. Visit www.victorscafe.com to purchase!Victor’s, New York City gem since 1963, offers a culinary voyage to Cuba with authentic cuisine, warm hospitality, and a stylish environment. Luxurious yet casual, serene yet high energy, family-oriented yet romantic, it’s a blend of contrasts that make it unique. The menu features dishes like black bean soup, “Ropa Vieja,” and “Lechon,” alongside innovative Cuban creations. The restaurant boasts three spacious dining rooms with Cuban art, tropical ceiling fans, and sky-lit ceilings. The Cuba Lounge offers an intimate setting.Whether celebrating a special occasion or enjoying a romantic evening, Victor’s Café provides an unforgettable atmosphere where guests savor the rich flavors and vibrant culture of Cuba. The family’s passion and heritage are evident in every detail, making Victor’s Café a must-visit destination for an authentic Cuban experience in New York City.
No matter what time of day, the views from R Lounge (voted Best Scenic View by OpenTable diners) are spectacular both inside and out. Boasting floor-to-ceiling windows and breathtaking panoramic views of Times Square, this new NYC lounge and bar comes as a welcome oasis and stylish escape from the hustle and bustle of Times Square.
An energetic Barcelona-style tapas bar serving Spanish favorites, seasonal specials, and curated cocktails in a contemporary space near the bustle of Times Square and Broadway's best stages. Perfect for dinner and a show, happy hour or lunch with the team, a memorable date night, or weekend brunch!Let us know if you have any seating requirements when making your booking. Parties of 6 or more will enjoy our Chef's Tasting Menu ($52pp plus tax and 20% gratuity).Please note that by making a reservation through OpenTable you are agreeing to receive marketing communications from Boqueria.
Italian Restaurant - Bar focused on Authentic Italian Food, Craft Cocktails, Italian & Local artisan beers along with a very precious Boutique Wine List. Large patio and outdoor seating in front available for small and large groups! (Dear valued patrons, please be informed that we offer two seating options: high tables with stools and low tables with chairs. We will strive to accommodate requests on a first-come, first-served basis. Thank you for your understanding.)
Casa Mono and its sister restaurant, Bar Jamon, are located next to each other on Irving Place and 17th Street, just east of Union Square. Awarded three stars from The New York Times in 2015 and a Michelin Star in 2009 (and every year since), Casa Mono is a tapas bar restaurant inspired by the cooking of Spain’s Costa Brava.***Keeping our guests and staff safe is our number one priority.We are strictly following CDC, OSHA and NYC Health Department guidelines.***
