PORTUS 360 TO NEW HEIGHTS!After several years in the heart of Montreal’s Portuguese neighborhood, chef Helena Loureiro gourmet address is moving to new heights, at the junction of Downtown, Old Montreal and Griffintown.We welcome you all in this beautiful and colourful venue, located on the 30th and 31st floor of the 777, Robert-Bourassa Boulevard. Thanks to an ingenious 360-degree rotating system, you will embark on a unique "tour" of the city while enjoying a delicious Portuguese meal.
Founded in Tokyo in 1996, Gyu-Kaku has become the world’s #1 Japanese BBQ brand! Thanks to our devoted fans we have reached over 700 locations worldwide. Each day, hundreds of thousands of people gather around the table-top smokeless grill, a centerpiece of our dining concept, enjoying selections of premium meats, just off the grill, and other freshly prepared foods from our kitchens, inspiring laughter, conversation, and a magical dining experience.Our authentic yakiniku (grilled barbeque) dining experience crowns you the chef. Share a variety of delicious appetizers and premium cooked meats over a flaming grill, paired with Japanese sake, frosty cold beers, or other alcoholic and non-alcoholic options of your choice. We're the perfect spot to enjoy time with friends and family, organize an office party, or to spend quality time with your significant other!Before you go, don't forget to taste our best-seller Harami Skirt Steak or Prime Kalbi Short Rib among other must-try dishes!
At Living Room at W Montreal, nights come alive with live DJ sets from Wednesday to Saturday. Electric vibes, signature cocktails, and beats that keep you moving late into the night. Feel the pulse of Montreal where every moment is a celebration.
Located in the heart of Montreal, Nikkei MTL invites you to discover chef Daniel Silva's Nikkei culinary art, a harmonious fusion of Peruvian and Japanese traditions. In an elegant, urban atmosphere, the chef offers dishes that marry the freshness of local ingredients with the ancestral techniques of both cultures. Highlights include refined ceviches, creative nigiris and tasty tiraditos. The cocktail menu, inspired by the flavors of both countries, perfectly complements this unique gastronomic experience.