Located in the heart of downtown Montreal, Ryu Peel offers an authentic Japanese culinary experience within an intimate and elegant space. Inspired by the aesthetic philosophy of wabi-sabi, the sushi bar offers a tasteful assortment of sustainable sushi dishes and private import sakés.
Vargas Steakhouse & Sushi Restaurant is located in the heart of downtown Montreal on the corner of Rene-Levesque and Robert-Bourassa; it was designed and crafted to dazzle you from the moment you walk in.In an elegant and sophisticated ambiance, we offer our guests delicately prepared dishes including our house specialty roast beef, fresh steaks, seafood, a sushi bar and a large selection of wines. Whether you are visiting us for lunch, dinner or simply to have a few drinks at the bar, our amiable and professional staff will be waiting to serve you.
Founded in Tokyo in 1996, Gyu-Kaku has become the world’s #1 Japanese BBQ brand! Thanks to our devoted fans we have reached over 700 locations worldwide. Each day, hundreds of thousands of people gather around the table-top smokeless grill, a centerpiece of our dining concept, enjoying selections of premium meats, just off the grill, and other freshly prepared foods from our kitchens, inspiring laughter, conversation, and a magical dining experience.Our authentic yakiniku (grilled barbeque) dining experience crowns you the chef. Share a variety of delicious appetizers and premium cooked meats over a flaming grill, paired with Japanese sake, frosty cold beers, or other alcoholic and non-alcoholic options of your choice. We're the perfect spot to enjoy time with friends and family, organize an office party, or to spend quality time with your significant other!Before you go, don't forget to taste our best-seller Harami Skirt Steak or Prime Kalbi Short Rib among other must-try dishes!
Welcome to Okeya KyujiroOur Omakase Experience is a chef’s choice menu consisting of seasonal ingredients mainly sourced from Japan. It includes approximately 25 courses with mostly sushi. IMPORTANT INFORMATIONSPlease let us know before taking a reservation any allergies or food restrictions to know if we can possibly accommodate your needs. We do not accept outsiders food or alcohol in our establishment.We do not have a kid’s menu.RESERVATION AND CANCELLATION POLICYReservation must be cancelled 48 hours in advance. Failure to cancel by this time will result in a cancellation fee.Parties of 5+ full will be required to pay the full price in advance plus 18% service fee.A valid credit card is required to make the reservation.To cancel a reservation, simply cancel through the OpenTable email confirmation or email us: info@okeya.caPRICE: $300 (Dinner) /$175 (Brunch) BEFORE TAX AND TIPS PER PERSON
Please call the restaurant for additional availabilities or for bottle service. 514-929-9656As a fully immersive fantasy setting, Yoko Luna balances the epitome of fine dining with an otherworldly experience. The cuisine is Nikkei, a tantalizing blend of Japanese delicacies and Peruvian delights, housed within a series of dream-like environments. Consisting of 5 distinct areas with over 20,000 square feet and a 14-foot tall Geisha at the legendary 1234 de la Montagne location resides as one of Canada's largest dining and supper club experiences. By Chef Hakim Chajar & Chef Andrew Bambino
Nestled in the heart of Griffintown, Palma offers a unique dining experience that blends exceptional culinary artistry with a warm, inviting atmosphere. Our menu features a carefully curated selection of dishes that highlight fresh ingredients and bold flavors, reflecting to both quality and sustainability. At Palma, we pride ourselves on providing a memorable dining experience with a focus on personalized service and a welcoming ambiance. Whether you're joining us for a casual meal with friends or a special occasion, our attentive staff and elegant setting make every visit exceptional.Discover the charm and sophistication of Palma, where every meal is crafted with passion !
Located in Old Montreal, Kyo Bar Japonais immerses you in the frenzied vibe of an Izakaya with the hushed atmosphere of a sushi bar, with a list of over 25 sakés.
In a sparkling universe entirely dedicated, in sense and spirit, to the oceans and their treasures, we invite you to indulge with us in some moments of joy.
Opened in 2012, Park Restaurant has quickly become a key player in Montreal’s dining scene. Consistently ranked by Urban Spoon as one of the city’s most talked about restaurants, Park is committed to excellence by offering organic, seasonal and sustainable fare to enjoy for brunch, lunch and dinner.* On the 22nd of September, the Park Restaurant is reserved for a Private Event. If you haven't received a private invitation from the restaurant, your reservation will be canceled. *
