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Populairste Franse restaurants in Iztapalapa

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34 restaurants beschikbaar in de buurt

Een foto van restaurant Casa Virginia Mónica Patiño
1. Casa Virginia Mónica Patiño
4.6
Buitengewoon(895)
Prijs: heel duur
• French • Condesa / Roma
Vandaag 15 keer gereserveerd
Mónica Patiño and Micaela Miguel share a neighborhood lifestyle in a casual and family dining room, with simple, seasonal, direct and unpretentious food.Remembering her grandmother's meals in Colonia Roma, Mónica Patiño, creates a “Roman” menu where dishes are served in the center of the table to share as we would at home.It is about sharing and living around a good meal.At Casa Virginia we are interested in highlighting the importance of the origin of the products and the producers. We want to convey an awareness of what we consume and how we consume it, therefore, we seek to supply ourselves with raw materials from small national suppliers.
Een foto van restaurant Havre 77
2. Havre 77
4.6
Buitengewoon(779)
Prijs: heel duur
• French • Zona Rosa / Cuauhtemoc
Vandaag 15 keer gereserveerd
French Brasserie
Een foto van restaurant CANA
3. CANA
4.7
Buitengewoon(378)
Prijs: heel duur
• French • Zona Rosa / Cuauhtemoc
Vandaag 19 keer gereserveerd
CANA is a neighborhood bistro that promises excellent food and great service in a casual setting.We promise to deliver food and drinks with local and seasonal ingredients which a classic and sophisticated point of view. Our menu is crafted by Chef Fabiola Escobosa, formerly from Ignacio Mattos' NYC restaurants.We open on Abril 7th!
Een foto van restaurant La Taberna del León
4. La Taberna del León
4.8
Buitengewoon(913)
Prijs: heel duur
• French • AltaVista / San Angel / San Jerónimo
Vandaag 11 keer gereserveerd
La Taberna Del León is a fine, elegant, and beautiful 19th Century restaurant with great contemporary Mexican cuisine. Our atmosphere is perfect for both business and special celebrations.
Een foto van restaurant Au Pied de Cochon - Polanco
5. Au Pied de Cochon - Polanco
4.5
Geweldig(1484)
Prijs: heel duur
• French • Polanco / Nueva Anzures / Lomas
Vandaag 18 keer gereserveerd
The best place to savor outstanding French cooking. Each season the menu includes new creations converting traditional recipes into incredible gastronomic delights, providing a personal experience that will long be remembered. Au Pied de Cochon was born in "Les Halles" market in Paris during year 1947, its main aim was to feed workers in the area. The place gained popularity because of its Onion Soup and other dishes prepared with pork meat, this united with its continuous service 24 hours a day. Years later, Grupo Presidente decided to bring this concept to Mexico City. Since then, Au Pied de Cochon keeps on delighting its customers with the traditional French cuisine that represents it. Open 24 hours a day, every day of the year to delight your pallet and create a real French experience in Mexico City.
Een foto van restaurant Maza bistrot
6. Maza bistrot
4.9
Buitengewoon(229)
Prijs: duur
• French • Zona Rosa / Cuauhtemoc
Vandaag 14 keer gereserveerd
Maza मज़ा [mazā] n. hindiJoy, Pleasure “Something that makes you happy »Inspired by a Franco-Indian love story, two cultures come together in gastronomy to awaken thesenses.Maza Bistrot is joy on a plate; the culmination of a passion for cooking and hosting shared by RohanChanana, from Rajasthan, India and Caroline Astier Chanana from Drôme, France.Sharing is at the heart of Maza Bistrot - its leitmotif in the form of little steel thalis carefully designed forfriends, family and a community to enjoy. With freshly sourced local and seasonal produce, Maza’s cuisine departs from convention, emphasizing playfulness using spices and textures. Marrying ancestral cooking techniques and modern inspiration, Maza endeavours to represent thesymbiosis of East meeting West.The team at Maza warmly invites you to drop by to enjoy a cup of cardamom-laced chaï, or perhaps aglass of wine at the bar with your favorite dishes.
Een foto van restaurant Feral
7. Feral
nieuw
4.8
Buitengewoon(7)
Prijs: heel duur
• French • Condesa / Roma
Vandaag 10 keer gereserveerd
Feral es el nuevo restaurante de la reconocida Chef Paola Sepúlveda, editora del aclamado libro de cocina Al Carbón. Este concepto único combina magistralmente los sabores de la cocina francesa, oriental y mexicana, reflejando la vasta experiencia de la chef adquirida a través de sus viajes por el mundo.
Een foto van restaurant Pascal
8. Pascal
4.5
Geweldig(82)
Prijs: heel duur
• French • Condesa / Roma
Vandaag 3 keer gereserveerd
Un proyecto joven que surgió durante la pandemia en la calle de Frontera 179, bajo el nombre de Casa Balandra, evoluciona a Pascal; un lugar más sofisticado con los mismos principios, donde buscamos promover el valor de la materia prima, así como la procedencia y elaboración de cada uno de los alimentos. Pascal ofrece un menú de la mano del chef Bryan Balandra donde busca fusionar la técnica francesa con ingredientes locales. El enfoque y percepción de Pascal ofrece una cocina abierta donde eres atendido por el chef y su equipo, lo cual brinda una experiencia diferente dentro de la Ciudad de México.
Een foto van restaurant Elora
9. Elora
4.5
Geweldig(70)
Prijs: heel duur
• French • Zona Rosa / Cuauhtemoc
Vandaag 4 keer gereserveerd
Elora is unique in the culinary universe of Edo Kobayashi, a Mediterranean meeting of cuisines and continents bathed by this sea.Masterfully headed by Chef Juan Manuel González, Elora is a feast rooted in the land and the sea, where you get excellent ingredients bathed in the sun and grown in a generous terrain. Precise, calm and deep preparation, inspired by the raw flavor of its ingredients to then give them a unique vitality and flavor. Join us in Elora, enjoy a contemporary atmosphere, discreet, a warm and knowledgeable welcome, exquisite wines and sensations that are an evocation to the pleasure of eating and eating for pleasure.
Een foto van restaurant L' Entrecote Polanco
10. L' Entrecote Polanco
4.4
Geweldig(571)
Prijs: heel duur
• French • Polanco / Nueva Anzures / Lomas
Vandaag 16 keer gereserveerd
Restaurante Francés, con más de 60 años de tradición en París, con su peculiar menú: Un suave filete de res, bañado en la salsa secreta de la casa, hecha a base de finas hierbas, acompañado por las mejores papas fritas de la ciudad.

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