Opened in the spring of 2004, Embers is a contemporary American Steakhouse with a twist. Classic Steakhouse offerings along with complete selections of seafood & sushi are available in a warm inviting atmosphere.Embers, as the name implies, evokes the warmth and comfort of a glowing fire; from the stacked-stone torch and gas lanterns outside to the glowing candles within. Black & White photographs of Cincinnati landmarks and celebrities create a sense of history and place, while large oil canvasses and vibrant floral arrangements punctuate the rooms with color.
Founded in Tokyo in 1996, Gyu-Kaku has become the world’s #1 Japanese BBQ brand! Thanks to our devoted fans we have reached over 700 locations worldwide. Each day, hundreds of thousands of people gather around the table-top smokeless grill, a centerpiece of our dining concept, enjoying selections of premium meats, just off the grill, and other freshly prepared foods from our kitchens, inspiring laughter, conversation, and a magical dining experience.Our authentic yakiniku (grilled barbeque) dining experience crowns you the chef. Share a variety of delicious appetizers and premium cooked meats over a flaming grill, paired with Japanese sake, frosty cold beers, or other alcoholic and non-alcoholic options of your choice. We're the perfect spot to enjoy time with friends and family, organize an office party, or to spend quality time with your significant other! Before you go, don't forget to taste our best-seller Harami Skirt Steak or Prime Kalbi Short Rib among other must-try dishes!
Welcome to Benihana, a dining experience unlike any other! Our guests are seated at communal tables in groups, where your personal chef will perform the ancient art of Teppanyaki. Watch as we slice and dice, preparing a meal that will dazzle your eyes as well taste buds, whether you choose mouth-watering steak, tender chicken or succulent seafood. You can also enjoy sushi prepared by a talented sushi chef and indulge in a specialty cocktail.
The essential harmony of "earth and ocean" creates a unique premise for the E+O Kitchen. Our Food philosophy embodies the principles of wholesome and organic products, and a "from scratch" preparation mentality. We are excited to present Cincinnati with this natural restaurant setting that is both glamorous and comfortable.
Teak Loveland is OPEN!The Teak story began in the 1990s when the iconic restaurant opened in Cincinnati’s historic Mount Adams district. It was among the first authentic Thai restaurants in the Tri-State. Soon Teak became a neighborhood staple, serving delicious Thai cuisine with impeccable service. For 10 years Teak was named Cincinnati’s “Best Asian Cuisine,” “Best Sushi” and “Best Thai” by City Beat Magazine.
Welcome to Kona Grill Cincinnati at Liberty Center, in between The Square and rooftop garden.Kona Grill is a classic American Grill with great steak and seafood - complemented by the best choice of sushi and margaritas at any grill in America. Kona Grill features a global menu of contemporary American favorites, award-winning sushi, and specialty craft cocktails in a polished, casual atmosphere. From brunch & lunch to dinner & happy hour, the restaurant offers a range of freshly prepared dishes from the grill, seasonal menu items and fan-favorite dishes across all dayparts. Kona Grill offers both indoor and outdoor patio dining at all its locations, $3, $6, $9 happy hour offered weekdays & NEW weekend brunch, guided by a passion for quality food and exceptional service.
Welcome to Wild Ginger Asian Bistro, the most hip Thai and Sushi restaurant in Hyde Park. At Wild Ginger, you will discover a unique combination of our authentic Thai food and wide ranges of different styles of sushi. Come join us and let your dining experience exceed your expectations! Locally owned and operated with a dedication to fine food and excellent service.
Rosewood provides a unique dining experience in the heart of Oakley Square, featuring favorite dishes inspired by our past while offering a wide variety of delicious seafood, steak, chicken and vegetarian dishes. Rosewood's beverage program shares the same inspiration and values of our culinary program, offering selections that are locally influenced and ingredient driven. Our cocktails are influenced by the classics and driven by the change of the seasons with a wine program curated to enhance the flavors of our food and invites our guests to share with us in new experiences. When the patio is available we do not take requests or reservations for the patio. The patio is first come first served.
