In 1999 our dream to let people experience our passion and love for food came true. Since then our menu has evolved year after year through additions of our creative recipes. We pride ourselves on having developed a contemporary Italian cuisine, which focuses on the quality of ingredients while revisiting traditional Italian flavors.Open the rod iron gate to a lit dining area and be awed by the beautifully hand painted murals that bring you closer to our Italian culture.From our wood fire pizza to our signature Black Angus NY strip steak, you'll discover that our dishes are a feast for all of your senses.Bring your family and friends to join our family. Experience the pure pleasure of savoring a meal, down to the very last taste.
Since opening under new ownership in 2004, the once-fledgling Marcello's Restaurant has turned into a dining gem in Bordentown, NJ. Loyal customers and families flock here for a pleasant ambiance, dynamite food, and top-notch service. We invite you and your family to experience what Marcello's Restaurant and Coal Fired Tomato Pie has to offer.