Chef Rob Rossi & David Minicucci, have collaborated to bring a genuine neighbourhood restaurant to Dufferin Grove.Designed by acclaimed architect Guido Costantino, a beguiling interior sets the stage for a convivial dining experience that honours traditional Italian fare while showcasing stand-out ingredients. Original brick and beam frame this warm, welcoming space where no detail is left unconsidered. Copper, Italian wool and red oxidized steel accents interplay with blonde wood and terrazzo, creating a rich, textured environment.We look forward to welcoming you soon.**Reservations are available within 14 days** Bar / Main BarStandard / Dining RoomCounter / Chef's Bar4169640606 | @giulietta972'22, '23, '24 Michelin Guide | Toronto'19 Canada's 100 Best | Best New Restaurant #1'19 Canada's 100 Best | Best Overall #9'19 Toronto Life | Best New Restaurant #3'18 EnRoute | Best New Restaurant #5
Come to Pizzeria Libretto to dine on classic and innovative Italian cuisine. This pizzeria combines creative and classic pies with fresh salads and antipasto in a simple yet delicious menu.Pizzeria Libretto focuses on using simple, fresh and local ingredients. Dine on real Neapolitan pizza, whether it's the funghi, the parma prosciutto and arugula or the classic margherita D.O.P. End the experience with a tiramisu or scoop of gelato.
We're an authentic Italian restaurant and cafe where tradition meets modern dining. Start your day with our delicious brunch, featuring classic Italian dishes made from fresh, locally sourced ingredients. Indulge in our signature Neapolitan pizzas, expertly crafted and baked to perfection. Join us for aperitivo hours and savor a selection of fine wines and cocktails, paired with delightful antipasti. Whether you're looking for a cozy brunch spot, a casual lunch, or an evening out, we offer a warm and inviting atmosphere for every occasion. Buon appetito!
While pizza and pasta are just the tip of the Italian iceberg, there is a reason these two culinary staples are the most beloved exports from Italy. Enjoy our seasonal selection just steps away from where our expert pasta chefs and dough-slinging pizzaioli (pizza makers) create dishes before your eyes.
Taste Is Subjective, Quality is FACT! Queen Margherita Pizza has established itself as the leader of Neapolitan pizza in Toronto. Our success is a direct result of treating our food and ingredients with respect and care, while delivering premium customer service. We strive to create a unique dining experience in all of our locations while preserving the tradition of Neapolitan Pizza. We offer a selection of appetizers, desserts and pizzas using only the highest quality ingredients prepared in classic Italian tradition.
*Please respect our small restaurant and cancel a reservation if you cannot make it :) if it’s busy we may restrict seating to around 90-120 minuteswe may not be fancy, but our service is top notch!Levant takes a modern approach to old-world flavour by bringing together the traditional method of crafting classic, Sicilian style pizza dough with the robust and aromatic flavours of the Middle East. Together, these two authentic flavours create an unforgettable Sicilian pizza destination. Using '00' flour, 3-4 day proof, and homemade signature sauces, Levant does not believe in cutting corners in the process to provide you with the best possible dining experience.Using elevated methods with traditional ingredients, we also have some of the best hummus and kunafa that you'll find anywhere in the City - maybe even better than mama's.Named one of BlogTO's Best New Restaurants in 2022, Best Pizzerias (2023), Top Pizzerias. OpenTable Diner's Choice Award.
Our food is a reflection of the melting pot of cultures that has gentrified the Queen West neighbourhood in Toronto. The menu has been designed for guests to share plates, in an effort to create a convivial and social dining experience. Our Wood-Fire Pizzas are a cross between Roma and Neapolitan styles; cooked in a wood-burning M.A.M pizza oven imported from Italy. It yields a crust that is thin but sturdy. Wood-fire capabilities are critical for our menu as the flavour imparted on the food is exceptional and unique.Our cocktails are equally thought out as our food. Our bartenders serve up a no-nonsense cocktail program featuring fresh, seasonal ingredients that are all made in house.
'Pizza e Pazzi,first opened its doors in 2011 at St. Clair and Dufferin in vibrant Corso Italia Toronto. As of March 2017, it was taken over by new management. Pizza e Pazzi serves authentic wood-fired, Neapolitan pizza and traditional homemade pasta. Various homemade desserts, and great selection of top quality Italian wines.'Pizza e Pazzi being one of the few pizzerias in the city that can claim certification from the Associazione Verace Pizza Napoletana.
Trattoria Taverniti serves authentic and homemade Italian cuisine in the heart of Toronto’s Little Italy. A true trattoria, this cozy little restaurant, features Rosina Taverniti's family recipes. Come try our house specialties: Gnocchi Venezia, Meat Lasagna, or our Calabrese Pizza!
Authentic NapolitanNot only Pizza: Neapolitan typical recipesHomemade FoodThe ancient Neapolitan tradition to your table.Nice StaffYou will never forget our smile and professional attitude.Italian musicLet yourself be carried away by our selection of Italian music.