“Pizzeria Salvy is my father’s Philadelphia story. It’s a story of persistence and perseverance. It’s a story of my childhood, and all the flavors and experiences I remember.”The latest from acclaimed Chef Marc Vetri, Pizzeria Salvy borrows its name from Marc’s beloved father, Sal. “My father has been at the center of everything when it comes to my restaurant career,” says Marc. “From the meatballs to the family meals he has made for the last 25 years, it’s only fitting that we dedicate this project to him."Pizzeria Salvy offers a curated selection of 12-inch pizzas. Salads, seasonal vegetables, and (of course) Sal’s Meatballs round out a menu inspired by heritage and heart, family and Philadelphia.Reservations 7 or more | Contact us at info@pizzasalvy.com or (267)-324-5764Interested in a semi-private event, fully private event, or private aperitivo hour? | Contact us at events@pizzeriasalvy.com or (267)-324-5764 to learn more
Located in the historic Franklin Building, High Street is a modern American eatery and bar that celebrates the essence of local grains. With an on-site bakery at the heart of our culinary creations, we pride ourselves on crafting artisanal breads, pastries, pizzas, and handmade pastas that showcase the best of the region.Under the guidance of Chef Christina McKeough, our seasonal menu highlights the bounty of local producers, offering a fresh take on classic flavors and dishes. Our commitment to supporting American winemakers adds an exciting dimension to your dining experience, with a carefully curated selection of wines to complement your meal.At High Street Restaurant, we invite you to savor the rich tapestry of flavors that define our culinary philosophy, blending tradition, innovation, and a passion for local ingredients.Parties of 7 or more require a credit card on file and are required to participate in our "Leave It To Us" menu.
Serving Detroit-style pizzas and an award-winning burger. Full service bar, local drafts & wine selection.Roof top is open for the season Wednesday - Sunday at 4:00pm. Please note that rooftop seating is first come first serve.
Established in 1959, we're Philadelphia's Original Square Pizza. Our recipe is unmatched and has stood the test of time since then, so if you have the chance stop in for a slice of history! Our North Broad location offers an intimate dining experience, while also allowing guests ample room to enjoy their dinner. In addition to the Main Dining Area, we feature a 70 person dine-in Bar Area, perfect for lunch or dinner or throwing a get together with friends and family. We've also installed a Beer Garden, fit for 70 people, adorned with assorted greenery, a mural, and an array of strung Edison Bulbs to light up your experience. Santucci’s offers guests friendly and attentive service as well as sumptuous Italian cuisine for a truly unique dining experience. Although best known for our Signature Square Pizza, the sizable menu is worth a second look. Our Braised Short Rib Sandwich and Garlic Bread Cheesesteak share the menu with Penne alla Vodka and Chicken Parmesan.
Pizza is a family affair for me. My Uncle arrived in America in the 1930s with a passion for pizza. He worked hard and eventually bought his own pizzeria in Brooklyn. It was there that Uncle invented a recipe for coal oven pizza. That recipe has been perfected over 60 years and passed down through the generations.Here in Philadelphia you can dine at 2 Pietro's locations: 1714 Walnut Street, and Radnor, Pa. I hope that you enjoy our classic style pizzas and pasta specialties "alla familia" for many years to come. Buon appetito
LaScala’s Fire, located in the heart of Philadelphia, is a fresh and vibrant addition to the Center City community! With a blend of Italian and American dishes, decadent desserts, handcrafted cocktails, 16 craft beers on tap and more, this will surely become your new favorite spot to eat in the city!
Figo is an elevated Italian restaurant and bar that pays homage to handmade cuisine, craft cocktails, and a curated wine list. Taking inspiration from our Italian namesake Figo (or cool in Italian) we encourage our guests to slow down while we unite the tradition of Italian dining with the social scene of the area. After indulging in our libations, guests are invited to explore our food menu rich with complex flavors that harness the sensation of a home cooked meal.
If you would like to make a reservation for a group of 10 or more, please call us at (215) 625-4566 Wed-Sun after 2pm. Thank you.In the heart of Old City, with historic features tastefully presented throughout our two-level restaurant & bar, Revolution House truly has Philadelphia running through its veins. We are so eager for you to try our completely reimagined menu of elevated yet affordable tapas-style international cuisine crafted with the utmost care. Our signature dishes by Chef Evan Barghout, such as our sesame saku tuna or our Korean rib tacos pair perfectly with new, inspired cocktails, like our Eternal Springtime, as well as our carefully curated fine wines and local craft draught beers. Make your reservation today to claim your stake in the revolution!
At Umile Trattoria guests can enjoy a warm, inviting atmosphere while savoring dishes crafted with both passion and care. The menu features a variety of freshly made pastas, vibrant salads, and flavorful artisan pizzas, small plates all inspired by authentic Italian flavors. Each dish is prepared using high-quality, locally sourced ingredients to ensure the freshest tastes in every bite. The restaurant also offers a selection of house-made desserts, perfect for rounding off a memorable meal. Some signature dishes are the Black Truffle Rotolo, Blue Crab Suppli, Humble Chopped Salad, Butternut Squash Bucatini, Beef Short Rib Pizza, Mishima Wagyu Flat Iron Steak, Banana + Nutella Budino.We are a BYOB as Haddonfield is a dry town. There is a retail winery, brewery and distillery in town and we encourage you to bring a bottle with you and let us take care of the rest.
Joseph's Pizza was opened in 1966 by Fox Chase resident and entrepreneur, Joseph DiLullo. For over 50 years-- alongside its Italian fine-dining neighbor, Moonstruck Ristorante-- the pizza shop was run by his wife Claire DiLullo.In 2021, the partners of Gaul & Co entered into an agreement to purchase the local business - just a year after taking over the old Breen's on Huntingdon Pike blocks away to open a second Malt House location.Their mission now- preserving the integrity of a Fox Chase pizza shop near and dear to their own lives. As residents of Rockledge & Fox Chase, their main goal is to bring delicious pizza back to the neighborhood. PLEASE NOTE: If a highchair is needed, please make sure to request this in the note section of your reservation; If you are a party of 21+, please complete the event request form at www.josephspizzaparlor.com/events.
