Chef Ivan Dorvil's signature dishes are nothing short of extraordinary. The Australian Rack of Lamb is a culinary Masterpiece, cooked to perfection and seasoned with a harmonious blend of Mediterranean spices. To compliment the exceptional cuisine, Redwood boasts a well-curated wine list that pairs perfectly with each dish. The attentive and knowledgeable staff are always ready to recommend the ideal pairing, ensuring a truly memorable dining experience. Making a reservation at Redwood is a decision you won't regret. Whether you're seeking a romantic dinner for two, a gathering with friends, or a special celebration, Redwood exceeds all expectations. Chef Ivan's culinary genius shines through every dish while the restaurant's inviting ambiance and impeccable service create a welcome experience. Indulge your senses and elevate your palate at Redwood Bar & Kitchen - a true gem in the heart of South Florida.
Established in 2012 as Miami's premier destination for contemporary comfort, Blue Collar is the labor of love from Chef Daniel Serfer ( New Times Best chef 2015), a Miami native. We offer an unprecedented selection of amazing meats and vegetables, served from a menu that allows you to customize your plate exactly how you want it. If you'd like to have a gut busting indulgent cheat meal, we got you. At the same time if you wanna keep it super light or even vegetarian/vegan, we can cover that too. Rounding out the menu is an exceptional selection of cocktails, craft beers, cocktails, and fine wines. Save room for dessert, our Heath Bar and Butterscotch bread pudding is legendary. Don't forget about our amazing happy hour M_F 4-7. Please note that we are currently not accepting reservations larger than 6 people.
Experience a Tropical Oasis at Flora Plant Kitchen in Miami's MorningsideDiscover the vibrant flavors of our Latin-inspired, plant-powered menu crafted by Executive Chef Fabio Delgado. Nestled amidst lush greenery, Flora Plant Kitchen offers an inviting escape where you can dine indoors or on our charming patio, fully immersing yourself in Miami's breezy, tropical vibes.Join us for weekend brunch and savor favorites like our signature Breakfast Sandwich or Mushroom Shakshouka, paired with fresh juices and rich, sustainably sourced Colombian coffee. Watch our skilled culinary team in action in our open kitchen, where every dish is prepared with care and transparency.Elevate your evening with our dinner menu, featuring indulgent options like Truffle Grilled Cheese with Tomato Bisque and our wholesome Wild Rice Bowl. At Flora Plant Kitchen, every bite celebrates sustainability, freshness, and unforgettable flavor.
