La Boucherie is a taste of Paris in the heart of the Hills.As a family run restaurant we relish sharing our love of great food, fine wine, and excellent company with all our patrons. Whether it’s a family meal, an indulgent, romantic evening for two, a business meeting or an all-out celebration, we’re here to make it a meal to remember.With ultra premium steaks, exceptional wine, and phenomenal service, we can’t wait to welcome you.Fine French style. Premium Australian produce. Pure enjoyment.
Auvers Café, RhodesTucked away in the scenic locale of Rhodes, Auvers Café stands as a beacon of culinary excellence. Drawing inspiration from Vincent van Gogh's last home, Auvers-sur-Oise, this café exemplifies art on a plate. Helmed by Chef Kim Khong Bong, every dish is a testament to his passion and expertise. The signature "Auvers Pancake Stack", adorned with edible flowers and vibrant fruits, has earned rave reviews and brought the café the "Best Breakfast in Sydney" award in 2020.Locate inside the iconic Rhodes Waterside shopping centre and just a short distance from the sparkling waters of the Parramatta River, Auvers serves as the ideal stop for both locals and visitors alike.A visit to Auvers Café in Rhodes promises not just a meal, but a memorable gastronomic journey.
Welcome to Sizzling, where culinary tradition meets modern innovation. At Sizzling, we take pride in offering a unique dining experience that fuses the rich, diverse flavors of Indian cuisine with contemporary culinary techniques. Our mission is to delight your senses with dishes that are both familiar and refreshingly new, crafted to create unforgettable moments.
At Coya we are proud to present a degustation dining concept. We cater to the adventurous "foodie" who is eager to allow the Chef to cook the best market produce of the day. This is advantageous as a spontaneous Chef is the best kind!
Our food is inspired by the rich diversity of fresh Australian produce and influenced by the subtle flavours of the Middle East. To present simple modern Australian cuisine with a Middle Eastern twist, exploring unique, interesting flavours and spices in a relaxing and warm atmosphere.
