REINHARDTS Brasserie in Düsseldorf! "Advance to Schloßstraße 82". Visit us at our location in Düsseldorf Pempelfort. The restaurant has a casual, urban, modern look. When the weather is nice, we open our outdoor terrace. We look forward to seeing you! From the open kitchen, Michael Reinhardt and his team serve fine interpretations of a classic brasserie with modern crossover influences with Alpine influences. The kitchen for every day - uncomplicated and delicious!
Located in Dusseldorf-Friedrichstadt, The Vossen offers guests a relaxed, yet high-end atmosphere to enjoy whether visiting day or night. The Vossen is decorated with modern lines and fine furnishings. Large windows allow lots of natural light to shine through and dim lighting sets the laid-back ambiance in the evening. The menuoffers everything from schnitzel, to pasta, as well as numerous vegetarian dishes. Over the years, the staff at The Vossen has made it their focus to provide guests with not only a memorable meal but an experience they will be talking about for days.
Wir lieben die Klassiker unserer heimatlichen Küche (nicht nur Schnitzel, die aber ganz besonders!) und die Bierspezialitäten unserer Region sowie die Freude, die mit ihrem Genuss einhergeht!Und wir lieben das Handwerk, mit dem diese Lebensmittel nachhaltig und ohne künstliche Zusätze erzeugt sowie täglich frisch verarbeitet werden.Heimat und Handwerk – das sind die Säulen auf denen unser HeimWerk steht.Genuss und Verantwortung gehören für uns zusammen, daher sind wir auch offizieller Unterstützer von Slow Food Deutschland e.V. – einer weltweiten Bewegung, die sich für eine lebendige und nachhaltige Kultur des Essens und Trinkens einsetzt.Einziges Restaurant außerhalb Bayerns welches Augustiner Helles vom Fass verkaufen darf.
Welcome to Kö59,
located prominently on the Kö Boulevard, our name is a homage to our location, the Königsallee, which is now the culinary home of a new and unique restaurant concept by locally famous Michelin and Celebrity Chef Björn Freitag.
Our team around our Executive Chef and the creative hand of Björn Freitag are the perfect combination to create an outstanding menu that combines Rhenish cuisine with international flavor full of culinary surprises.
Our focus is set on the highest quality with local and seasonal products.
Björn Freitag an our team are very delighted to be your host.
We wish you a fantastic experience at Kö59 - by Björn Freitag.