Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
The closest Farm Winery to Washington DC, a true grape to glass experience located on a 200 acre working farm conveniently located in Fairfax County. We offer a wide range of wine flights and light fare of foods along with made to order fresh pizza. NO RESERVATIONS REQUIRED FIRST COME FIRST SERVE SEATING
Taste of Old Country provides a truly unique artisan bistro & market experience combining the world of food service, private events & retail gourmet food shopping, all under one roof. Home of the Mega Platter, a Mediterranean themed charcuterie board as well as a variety of small bites, artisan panini's, salads, pizza and desserts, you will definitely have a Taste of Old Country, where everything starts and ends with good food, wine, hospitality and friends.Our bistro wine bar is ideal for a date night, lunch meeting, friends/social/family gatherings or to host smaller corporate/private events. While our culinary wonders cater to all pallets we kindly recommend and welcome our dining experience to adults and older family groups, as our space is not suited for infants or young children. Conveniently located 1 mile off Exit 47 on I-66 in Balls Ford Center, across the street from the Holiday Inn on Balls Ford Rd.
Experience the perfect fusion of award-winning wines, Napa-style tasting rooms, and modern casual dining at Cooper's Hawk Winery & Restaurants. Enjoy contemporary American cuisine influenced by international flavors from our scratch kitchen. Each dish is expertly paired with our selection of wines for the best food and wine match. Whether you explore the tasting room for a pre- or post-dinner adventure or join the world's largest wine club, we believe in the power of food and wine to create lasting connections. Dining reservations are highly recommended, but walk-in guests are always welcome on a first-come, first-serve basis. Gluten-free and vegetarian dishes are available.
Hamrock's Restaurant is located within the Moore-McCandlish House (built 1842) in the heart of historic Fairfax City. We've been proud to serve delicious made-to-order American dishes using fresh ingredients since our establishment in 2016. We also have a wonderful hand-selected wine list to enhance your dining experience. Approximately eighty-percent of our menu is-- or can be-- gluten-free, as we use only canola and olive oil in all of our cooking. Some of our best-selling dishes are our southern fried chicken, grilled meatloaf, and crab cakes-- all which are gluten free! Other menu favorites include our deviled eggs, firecracker shrimp, Atlantic grilled salmon, roasted pork tenderloin, and penne pasta with andouille sausage & shrimp. We have beautiful year-round outdoor seating options on our wrap around porch (we have heaters!) In the warmer months, we also open our courtyard. We're also more than happy to accommodate business dinners or other special occasions in private rooms.
The Wine House Fairfax, a full service restaurant and retail wine store, serving over 500 boutique wines from around the world to enjoy in your home, or in store with our handcrafted menu, featuring In-house Smoked Salmon to New Zealand Grass-Fed Filet Mignon. Walls of wine surround a small number of tables, and bar. Voted "Best Wine Bar" in 2020, 2021, and 2022 by Northern Virginia Magazine, voted "Best New Restaurants", by Northern Virginia Magazine, and the winner of "Best Wine List" by Virginia Living Magazine, The Wine House is open for lunch and dinner 7 days a week.