Adorn Bar & Restaurant is a vibrant new American restaurant located in the heart of Chicago's Gold Coast. Offering a delightful blend of globally inspired cuisine and craft cocktails, Adorn is perfect for breakfast, brunch, or a night out. Located on the 7th floor of Four Seasons Hotel Chicago, Adorn Bar & Restaurant features sweeping views of Chicago's Magnificent Mile and downtown skyline, live music, and a lively atmosphere. Savor the rich flavors of our perfectly grilled steaks in the inviting atmosphere of our steakhouse, or indulge in our delectable desserts amidst the lively vibe of our dessert shop. Whether you're looking for a cozy spot for breakfast or a unique fine dining experience, Adorn has something for everyone.
Little Goat Diner, located in the vibrant Southport Corridor, is your go-to neighborhood spot, helmed by award-winning Chef Stephanie Izard. Enjoy all-day breakfast, weekend brunch, coffee catch-ups with friends, and your favorite lunch and dinner classics, all with Chef Izard's creative twist on new all-day favorites. Plus, bring the little ones! Kids eat free every Tuesday from 4-7PM, making it the perfect midweek treat for the whole family. We gladly accept walk-in guests. Come join us and we’ll do our best to seat you as quickly as possible!
Miru, Japanese for "view" celebrates the flavors and cuisine of Japan. We invite you to join us for a collection of sharable dishes including tempura and crispy rice, a robust seafood and beef selection, as well as expertly crafted sushi, overlooking the Chicago River and Navy Pier.
Cira is a modern, Mediterranean restaurant, serving breakfast, lunch, and dinner, as well as weekend brunch. The menu is made up of shareable plates designed to fill your table and your stomach, inspired by the countries that make up the Mediterranean Basin. Set in the lobby of the Hoxton Hotel in Chicago’s Fulton Market District, the restaurant boasts a sun-soaked full-service lounge and coffee bar, and is transformed into an ambient, moody hub of dining and drinking as the sun sets.
A LOCALLY-OWNED CAFÉ OFFERING AN ARRAY OF MODERN MEXICAN & AMERICAN BREAKFAST AND LUNCH FAVORITES. A PREFERRED WEEKEND BRUNCH SPOT WITH STAPLES LIKE CHILAQUILES, PANCAKES, AND PANINIS.
Roanoke Restaurant, located in the Loop, is a local favorite known for its excellent service and top-tier culinary offerings. The menu highlights artisan comfort food, signature rotisserie dishes, and hand-crafted cocktails. The restaurant's design features luxurious finishes, copper accents, and warm lighting inspired by the rotisserie and brick oven in the open kitchen. Whether you're enjoying happy hour at the bar, dining by the fireplace for a more intimate experience, or joining the vibrant lunch crowd, Roanoke is an ideal spot to gather with colleagues, friends, or family. The restaurant also offers large event spaces that can accommodate up to 250 people.Guests can enjoy parking validation at the 172 W Madison Self-Park Garage. After 4 p.m. on weekends and weeknights, park for free with a $25 meal purchase. Be sure to bring your parking slip for validation. Not valid for valet parking.
Welcome to Stay Cafe, your all-day destination for delicious bites and drinks! Our menu has something for everyone—from our $9 early bird special and freshly brewed coffee to eggs, French toast, sandwiches, salads, and more. Come in, relax, and stay awhile! We offer a variety of cocktails, non-alcoholic options, and coffee selections. Complimentary parking is available for our guests in the lot adjacent to the building.For private event inquiries, please email us at events@npkhospitality.com.
At Disco Pancake, we believe breakfast should be more than just a meal – it should be an experience. That’s why we’ve combined unique flavors with fun and funky vibes to create a one-of-a-kind dining destination. Our team is passionate about serving up delicious food and creating a welcoming atmosphere for all our guests. We strive to make every visit to Disco Pancake a memorable one. WHISK owner/Chef Rick Rodriguez known for his eclectic savory dishes brings his expertise to our kitchen.