The unique food culture of North West Frontier Province, a culture dating back to around 500 BC, is testament to human resourcefulness and skill, creating stunning, flavoursome dishes from sparse ingredients from a rich land. In Indian cuisine you can taste the elemental flavours of the earth, delicately spiced by the Chef. We at Namak invite you to experience the land of India through our food.
Tanishq is a modern Indian fine dining restaurant situated in the prestigious Toot Hill neighbourhood of Ongar, Essex. Led by Executive Chef Kishore Das, the restaurant offers a refined culinary experience that highlights the best of Indian cuisine.With seasonally changing menus that draw on spices and influences from across the subcontinent, Tanishq showcases the finest ingredients sourced from some of the UK's top producers. This commitment to quality and sustainability is sure to delight diners looking for a sophisticated and memorable dining experience.
Where culinary innovation meets cultural fusion.With locations in both London and Birmingham, we offer a unique dining experience that blends the rich flavors of diverse global cuisines with a contemporary twist. Our menu features an eclectic mix of dishes, combining traditional recipes with modern flair, ensuring every bite is a journey for your tastebuds.At BLAC, we believe food is an experience, each plate is crafted with the finest ingredients, expertly prepared to offer a harmonious blend of flavors. But we’re not just about food. Our vibrant Shisha Lounge provides the perfect setting to unwind and enjoy a variety of premium shisha flavours in a stylish and relaxed atmosphere. Whether you’re here to enjoy a meal with friends or to indulge in the ultimate shisha experience, we aim to create memories that last long after your visit.