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Populairste Amerikaanse restaurants in Cupertino

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18 restaurants beschikbaar in de buurt

Een foto van restaurant LB Steak - Santana Row
4.5
Geweldig(4264)
Prijs: duur
• Contemporary american • San Jose
Vandaag 61 keer gereserveerd
Indulge in culinary excellence at LB Steak - Santana Row, a modern American steakhouse led by Chef Roland Passot. Experience a refined atmosphere with warm lighting and plush seating, perfect for any occasion. Our menu features hand-cut Prime Angus Steaks from the Midwest, imported A5 Japanese Wagyu, and sustainably caught seafood, all prepared to perfection. Start with appetizers like A5 Miyazaki Wagyu Carpaccio or LB Steak Tartare with truffle aioli. For the main course, savor the succulent Filet Mignon, aged to perfection, or the 35-Day Dry Aged Boneless Ribeye, known for its intense flavor. Enhance your meal with selections from our extensive wine list, showcasing both domestic and international options. Join us at LB Steak - Santana Row for an unforgettable dining experience that celebrates the art of fine cuisine.
Een foto van restaurant Lira
4.8
Buitengewoon(34)
Prijs: heel duur
• Contemporary american • Campbell
Vandaag 12 keer gereserveerd
Step into Lira, where every moment is designed to ignite your senses. From the warmth of our greeting to the last bite of dessert, we are here to create more than just a meal—we’re here to create memories. Chef Tucker Ricchio brings a deeply personal vision to life with globally inspired New American cuisine that honors her roots, her travels, and the people she loves.
Een foto van restaurant Wild Rose Eatery and Bar
4.8
Buitengewoon(198)
Prijs: duur
• Contemporary american • Campbell
Vandaag 6 keer gereserveerd
The perfect place for your next event, a night out with friends or date night. Culinary Excellence and Sophisticated Craft Cocktails. Fun Nightlife and Late Night Food.
Een foto van restaurant Restaurant Gish
4.9
Buitengewoon(188)
Prijs: heel duur
• Contemporary american • Santa Clara
Vandaag 5 keer gereserveerd
Good PeopleGood FoodGood TimeWelcome to Restaurant Gish!For the reservation, please visit our website!
Een foto van restaurant Bazille - Nordstrom Valley Fair
4.5
Geweldig(327)
Prijs: gemiddeld
• Contemporary american • San Jose
Vandaag 7 keer gereserveerd
This full-service restaurant with a casually sophisticated atmosphere features bistro cuisine and a full bar. Enjoy fresh salads, specialty entrées, signature cocktails, a wine list and housemade desserts.Bazille is located behind the At Home department on level 3 of Nordstrom at Westfield Valley Fair Mall. The mall is located directly across from Santana Row.We are open for dining service. Call (408) 261-5787 to place your order.
Een foto van restaurant Tostadas - Campbell
4.4
Geweldig(7)
Prijs: gemiddeld
• Contemporary american • Campbell
Vandaag 4 keer gereserveerd
Discover the vibrant flavors of Mexico at TOSTADAS! Located in the heart of San Jose, our restaurant offers more than just a meal—it's an experience. From our signature Trompo al Pastor to our hand-crafted margaritas, every dish is a celebration of tradition and innovation. Whether you're enjoying a night out with friends or celebrating a special occasion, our Cava Club adds a personalized touch with exclusive locker service and your very own plaque. Come for the food, stay for the memories!
Een foto van restaurant The Table
4.6
Buitengewoon(1206)
Prijs: duur
• Contemporary american • San Jose
Vandaag 22 keer gereserveerd
About The Table: The Table is an urban neighborhood restaurant focused on seasonal ingredients, hand-crafted cocktails and progressive wines. We are called The Table because we recognize a table’s unique ability to bring together delicious food, fun drinks and good people. Many of life’s best memories have been created around a table. Our cuisine is contemporary American, paying tribute to the people and cultures that call this valley home. We believe that the quality of our product begins at the source—with the farmers, ranchers, and dairymen that produce them. By establishing relationships with local farms and ranches, our goal is to understand the origins of everything we cook and seek out only those ingredients produced with integrity and care. We commit to delivering delicious food that highlights the quality of the ingredients we source, free of over-manipulation.
Een foto van restaurant The Farmers Union
4.3
Geweldig(1772)
Prijs: gemiddeld
• Contemporary american • San Jose
Vandaag 16 keer gereserveerd
The Farmers Union is a gastropub located in the heart of downtown San Jose. We boast a 60 tap draft system that features many craft beers, wine on tap, as well as root beer and cider. Our food menu has a large assortment of items with many of them prepared in our wood burning oven, charcoal grill and rotisserie.
Een foto van restaurant Sekoya
4.6
Buitengewoon(158)
Prijs: gemiddeld
• Contemporary american • Palo Alto
Vandaag 9 keer gereserveerd
Sekoya Lounge & Kitchen is now open! We are thrilled to offer a modern American cuisine, while emphasizing flavor profiles of Northern California. We will have a farm to table concept, using local and organic produce, and sustainable seafood. Our kitchen houses a Hibachi Grill, and all of our breads and desserts are house made. Sekoya, pronounced just like “Sequoia,” means just that. Our cuisine, beverage program, and design work together to pay homage to the dynamic location of Palo Alto, while also introducing something new and fresh to the community. The design of Sekoya is meant to evoke an organic, botanical experience inspired directly by the California-native Sequoia and Redwood tree also known as “Palo Alto”.In addition to reserving unique experiences in our Lounge and at our Tree Table, we will also have two private dining rooms: The Pacific Room and The Sekoya Terrace.We look forward to serving you soon!
Een foto van restaurant Adrestia
4.3
Geweldig(58)
Prijs: duur
• Contemporary american • Sunnyvale
Vandaag 1 keer gereserveerd
Adrestia features an inspired California menu that is shaped by local and seasonal ingredients, Japanese and broader Asian cuisines, and the Valley’s warm Mediterranean climate. The Adrestia kitchen is led by Chef Paul Rohadfox, a New York native who brings his years of culinary and US Marine Corps experience to the team. He approaches the Adrestia menu by tapping into Marine Corps values of Honor, Courage and Commitment, while bringing in beautiful ingredients from his experiences that span New York to Palm Spring.
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