Friendly free house pub on Highgate Hill with Traditional Irish and folk music sessions, dining, fine ales, beers, lagers, porter, wine, craft drinks, whiskey and other spirits, soft drinks and snacks and outside space. Rooms available for functions.
A celebration of all that is wild, from the land, air, and sea - from Chef Richard Corrigan. At Corrigan's Mayfair, provenance is paramount, and we are proud to champion the best of the British and Irish isles. Inspired by rural roots, we have been the proud holders of 3 AA Rosettes since opening. Our menus reflect the seasons, synonymous with Corrigan's sustainable, seasonal supper ethos.Located on Upper Grosvenor Street, a 5 minute walk from Marble Arch and Bond Street station. Come early for a drink and seasonal tipple, tankard of beer or concoction at Dickies Bar. Corrigans Mayfair has four private rooms. The Kitchen Library accommodates 2 to 6 guests, the Chef's Table for up to 14, the Poet’s Corner for 10, and the Lindsay Room for up to 24. Our expert events team will take care of every detail, leaving you to sit back and relax.
Relaxed and friendly local set on the canal towpath on Fish Island, East London. Serving a seasonal menu of British and Irish food, coffee and drinks. Dog friendly. Outdoor seating.Open for breakfast, brunch, lunch and Sunday lunch. Evenings from Summer.
The W.B. Yeats is a cozy Irish Pub serving North Londons best Sunday Roast! Great selection of beers, wine & amazing cocktails. The Guinness is as creamy as you'd like! Sister pub to The Auld Shillelagh in Stoke Newington!We've got a large decking area out front where you can enjoy your Sunday Lunch when the weather is nice or come inside to our family friendly authentic Irish Pub atmosphere! Only a 5 min walk from Finsbury Park Station! Bookings on Sundays are for food only. Tables who book for drinks only will be charged a cancellation fee. If you would like book a table for drinks on a Sunday, please call the pub directly.
Daffodil Mulligan is a wood fire and grill restaurant and late bar on City Road by Chef Richard Corrigan. The open plan restaurant brings the best of surf and turf cooked over wood and coal as well as options from our raw bar such as our signature dish, beef tartare with oyster cream. We have snacks and toasted sando options for a quick bite as well as sharing dishes. We have a a good selection of beers on tap such as our well known Guinness and our own Gibney's stout as well as our small growers wine list and funky cocktails. We have a basement saloon bar called Gibney's which plays host to a series of live music nights and sports on a big screen. We are 1 minute walk from Old Street Tube Station, 5 minute walk from Shoreditch and a 10 minute walk from Liverpool Street Station.