OFFERS ;TUESDAY & WEDNESDAY STEAK NIGHT : Buy one get one FREE GENTLEMEN'S THURSDAY (50% off fine wines when order a cote de Boeuf)EARLY BIRD : 30% OFF FOOD (Wednesday to Saturday/order between 5 & 6pm) SUNDAY ROASTS (All day)The kind of bustling bistro you dream of stumbling across a south west back street.' Bordelaise is a little French rustic steak house and bistro in the heart of Broadway Market in Tooting. Our critically-acclaimed flat Iron steaks, cote de boeuf, sole meuniere, confit duck, alongside many others options including vegetarians and vegans. French Sunday Roast available on Sunday all day and "We have air-con to keep our customers cool on hot season and a terrace that bring you straight to the hippest market vibe fully HEATED . Perfect for romantic dates, family gatherings and get-togethers with friends...
Set in Wimbledon, is the most renowned restaurant for their variety in Argentine chargrilled steaks . You'll find the best Rump, Sirloin, Rib-Eye and prime fillet steaks, with delicious traditional and authentic sauces, all of them served with your choice of chips, french fries, mashed potato or a house salad.Feel free to order an even larger portion as each steak is cut to order!As part of a major marketing campaign, it has recently been nominated by our government Tourism Office to be part of a few selected quality Argentine restaurants to represent Argentina's best flagship steakhouses in the world.
BÓHA Lounge & Grill showcases the finest & freshest produce, accompanied by an expertly curated wine list & hand-crafted cocktails with a twist. Found on the King's Road in London, this restaurant has seating spread throughout the main floor and a beautiful covered Terrace.Dishes for the table, offer a range of dishes ensuring that there's something for everyone. BÓHA London is passionate about our produce serving steaks from our in-house dry aged locked that offers a selection of high quality cuts. Sided with either our signature chicken salt fries. If you aren't meat eater our grilled corn fed chicken with honey glaze is truly mouthwatering. While our Black Cod roasted with Black Garlic Glaze, Irish Curry, Samphire, & Capers is perfect for the seafood lovers.BÓHA isn't just about food, though. The Shibeen is the restaurant's 1920's inspired cocktail lounge, where you'll find our team creating delicious cocktails with our resident DJs playing from 9pm on Friday & Saturday evenings
The Hawksmoor Air Street menu is equally steak and seafood, receiving some of the freshest produce from Brixham Market & high standard UK beef, as well as cocktails made by award-winning bartenders.
Blacklock is a modern version of the Great British chophouse. Set in an old brothel, we take the best meat in the country from the award winning farmer and butcher Philip Warren in Cornwall. We cook chops simply over our real charcoal grill with a little help from vintage Blacklock irons and serve it all up alongside cocktails that give back and wine on tap in our atmospheric subterranean chop mecca. On Sundays we serve a Sunday Roast almost as good as Mum's.Bookings and Walk-Ins available:Monday - Friday 12:00 - 15:00pmMonday - Friday 17:00 - 22:30pmBookings up to 8 guests (Mon-Thurs)Bookings up to 6 guests (Friday)Saturday: 12:00 - 23:00Bookings for lunch and pre-theatre from 12noon to 23:00Bookings up to 6 guestsSunday 12:00 - 20:00Bookings all day for up to 6 guests
We are giddy with excitement to open our biggest restaurant yet in the heart of Covent Garden in an old listed building that once housed the King’s Coachmakers on Bedford Street.
Hawksmoor Knightsbridge, off Brompton Road & between iconic department stores, Harrods & Harvey Nichols. Serving British steaks, sustainable seafood & set menus (£29 for 3), or a bar for a quick bite. Tables held back for walk-ins.
Hawksmoor Seven Dials – Steak, Seafood & Cocktails in Covent Garden.Tucked away in a former brewery just off Seven Dials, Hawksmoor is the spot for seriously good steak, seafood, and cocktails right in the heart of Covent Garden. Whether you’re settling in for a long lunch, grabbing a bite before or after the theatre, or just fancy a perfectly chilled martini at the bar, it’s the kind of place that feels special without being stuffy.The menu is all about top-quality British produce—grass-fed native-breed beef cooked over charcoal, sustainable seafood, and proper seasonal sides. And if you’re around on a Sunday, the roast is not to be missed: dry-aged beef, crispy beef-dripping roast potatoes, and ginormous Yorkshire puddings. Basically, great food, good people, and a place you’ll want to come back to.
A family-friendly casual dining group with over 40 sites across Europe. Located at the heart of London, you can’t miss our bright and beautiful flagship restaurant in Piccadilly Circus, London. Happy London was proud to win Best Restaurant in London and Best Hospitality Team in the UK at the British Restaurant Awards.For bookings of 6 or more, please email bookings@happyrestaurants.com
