Populairste Schotse restaurants in Charing Cross

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90 restaurants beschikbaar in de buurt

Een foto van restaurant Champagne Charlies

1. Champagne Charlies

3.9

Uitstekend(342)

€€€€Prijs: duur

• Scottish • Charing Cross

Tucked away beneath the arches of Charing Cross, Champagne Charlies is ideally located for wining, dining and entertaining. The wood panelling, exposed brick, intimate alcoves and candelit tables make for a cosy yet rustic ambiance. Our heritage as part of Davy’s wine merchants guarantees an extensive cellar, alongside the best in craft beers, premium spirits and soft drinks. Port is always decanted and Davy’s Old Wallop real ale is served in pewter tankards or half gallon copper jugs. Menus are created using fresh, seasonal produce, celebrating classic British fare with something for everyone.

Een foto van restaurant Pivot Bar & Bistro

2. Pivot Bar & Bistro

3.0

Goed(50)

€€€€Prijs: duur

• Scottish • Covent Garden

Overlooking Covent Garden’s famous Piazza Pivot Bar & Bistro span two floors of the historic English townhouse at 3 Henrietta Street. Located on the first floor, Pivot Bistro serves wholesome, homely well-cooked gourmet classics for visitors of Covent Garden with an all-day menu carefully curated by award-winning Chef Mark Greenaway. The ground floor is home to Pivot Bar – a café/bar serving exceptional food accompanied by award-winning coffee from The Gentlemen Baristas and a quality range of beer, wine and cocktails. The menu features British breakfast and brunch options, as well as all-day items to include hearty sandwiches, salads, pies and bar snacks, with grab-and-go options for those passing through.

3. The Long Acre

3.2

Goed(27)

€€€€Prijs: gemiddeld

• Scottish • Covent Garden

The Long Acre is a food lover, fresh and always plenty to share. A cool drink of something long and refreshing after a hard day, a promise of fun when the week’s end dawns. Keep her close, cherish her ways, her natural easy attitude and all the experience she has to offer. Have a taste of some of her most precious wines, cocktails and beers alongside a delicious menu inspired by her sights, smells and tastes of her journey. The Longacre food & drink is personal to her heart and evocative of her travels.

Een foto van restaurant The NoMad London

4. The NoMad London

4.4

Geweldig(1783)

€€€€Prijs: duur

• Scottish • Covent Garden

Vandaag 33 keer gereserveerd

The Restaurant at NoMad London is set inside a soaring three-storey atrium evocative of a lush Edwardian greenhouse. Our menu is eclectic with a focus on local and regional bounty from farm, field and coast, offering dishes to comfort the spirit and moments of decadence and whimsy for nights to remember. An extensive wine list curated by Wine Director Alessia Ferrarello and a drinks programme created by Bar Director Liana Oster and the celebrated NoMad Bar team complement the menu and are a destination unto themselves.Please note that we are a cashless restaurant.

Een foto van restaurant Indigo at One Aldwych

5. Indigo at One Aldwych

4.8

Buitengewoon(3103)

€€€€Prijs: duur

• Scottish • Covent Garden

Vandaag 10 keer gereserveerd

Indigo is both our signature restaurant and a neighbourhood jewel famed for flavour open for a hearty breakfast, delicious lunches or a delectable dinner date. We’re always delighted to see old and new friends in Indigo’s calm and elegant space overlooking the vibrant Lobby Bar – a prime position from which to keep an eye on the hotel’s comings and goings…Overseen by Head Chef Dominic Teague, Indigo’s menu exemplifies his penchant for British ingredients crafted into delicious dishes with a touch of imagination. Dominic goes to extraordinary lengths to source an incredible medley of foods from across the British Isles, working with a network of trusted independent producers who support his commitment to seasonal and sustainable cooking that is ever-changing and always exciting. Plates have both substance and style, imbued with the skill and passion of a team that celebrates flavour and provenance in every dish.

Een foto van restaurant Boisdale of Belgravia

6. Boisdale of Belgravia

4.4

Geweldig(787)

€€€€Prijs: heel duur

• Scottish • Victoria

Lively Scottish restaurant in Belgravia, London with a cigar terrace, extensive whisky & negroni bars, private dining rooms and daily LIVE MUSIC - serving modern British dishes and the finest whiskies. The interior features chic and elegant décor, including leather chairs, plush tartan carpets and an impressive collection of original artwork and memorabilia.Our Executive Chef, Andy Rose, scours the UK for the finest ingredients from small-scale producers, so you can indulge in the very best. One dish you simply cannot miss is the Roast Dumfriesshire Blackface Haggis.Our talented Bar team curate ever changing exquisite whisky, wine and cocktail lists, that are widely considered the best in London. In 2022, The World of Fine Wine awarded us the Best Spirits List in the World and included us in the Top Ten wine lists in London. All these factors combined with our spectacular daily live music and late licence, makes for a great and memorable night out in Central London.

7. Francatelli

4.3

Geweldig(1558)

€€€€Prijs: duur

• Scottish • Mayfair

Francatelli, a new British restaurant in London, celebrates the legacy of 19th-century chef Charles Elmé Francatelli through modern interpretations of his classic dishes. Chef William Drabble, known for his seasonal focus and local sourcing, leads the kitchen, drawing inspiration from Francatelli's 1846 cookbook "The Modern Cook." Expect a menu rooted in simplicity and British produce, with some show-stopping flourishes.

Een foto van restaurant TĪNG Restaurant and Lounge, Shangri-La The Shard, London

8. TĪNG Restaurant and Lounge, Shangri-La The Shard, London

4.3

Geweldig(5195)

€€€€Prijs: heel duur

• Scottish • London Bridge

Vandaag 32 keer gereserveerd

At TĪNG we offer a dynamic sky-high dining experience, inspired by Asian cultures, serving signature and modern dishes accompanied by an award-winning wine list. Our passionate chefs curate fine dining dishes with attention to detail, using local and seasonal ingredients, and complemented by the Shangri-La brand’s informal, warm, and genuine service style to deliver true hospitality from the heart.TĪNG is located on the 35th floor of the world-renowned Shard and is the building’s highest dining experience, offering unparalleled views across London. Join Shangri-La Circle, our award-winning loyalty programme, at bit.ly/3bVy1Af and enjoy exclusive member rates and more.

Een foto van restaurant The Lanesborough Grill

9. The Lanesborough Grill

4.8

Buitengewoon(904)

€€€€Prijs: heel duur

• Scottish • Knightsbridge

Vandaag 10 keer gereserveerd

The Lanesborough Grill is home to Executive Chef Shay Cooper’s modern and innovative British cookery, with a focus on seasonal produce from around the country. Signature dishes include Coronation Crab Salad, Dover Sole and Beef Wellington presented table side to share. A richly decorated dining room, naturally illuminated during the day by a domed glass roof while seductively aglow under softly lit chandeliers in the evening, this grand Regency restaurant offers a truly memorable fine dining experience. On Thursdays, enjoy live entertainment from a jazz trio, whilst on Sundays one of the best Sunday Roast Lunches in London can be found here. An exhibition of modern art by British based artists adorning the walls adds to the ambience.The Lanesborough Grill is located with the five star Lanesborough hotel located at Hyde Park Corner where Knightsbridge, Belgravia and Mayfair meet.

Een foto van restaurant The Ivy West Street

10. The Ivy West Street

4.6

Buitengewoon(5026)

€€€€Prijs: heel duur

• Scottish • Covent Garden

Vandaag 133 keer gereserveerd

The Ivy restaurant has been a firm fixture on London’s dining and social scene since 1917. The restaurant and private room upstairs are the epitome of real glamour. A shimmering central dining bar in the restaurant draws admiring attention, and the signature harlequin stained-glass windows, oak panelling and striking contemporary art collection ensure the longevity of this very British of dining institutions. Executive Chef Gary Lee creates balanced seasonal menus, featuring Ivy classics, but accounting for today’s tastes, incorporating more Asian dishes, salads and vegetables, and the advent of a “sea and shells” section. Director Fernando Peire leads a strong and experienced team to deliver the unfaltering service for which The Ivy has become well known over the years. The Ivy welcomes customers without reservations at the central dining bar, where the A La Carte and Set menus are both served.

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