4 populairste Siciliaanserestaurants in Shoreham-by-Sea

Een foto van restaurant Casa Ciro Restaurant

1. Casa Ciro Restaurant

4.5

Geweldig(291)

Prijs: gemiddeld

• Sicilian • Worthing

Vandaag 3 keer gereserveerd

Just a stone’s throw away from the stunning Worthing Seaside, Casa Ciro Italian Mediterranean restaurant offers relaxed, outdoor and indoor dining from lunch through to dinner.Taking inspiration from the heart of Italy, Casa Ciro offers all the menu classics as well as those with a twist. From Sardinian porchetta to Sicilian arancini balls, locally caught seafood to our ever-popular Casa Ciro signature dishes such as our Mozzarella in Carrozza.

Een foto van restaurant Fatto a Mano Hove

2. Fatto a Mano Hove

4.6

Buitengewoon(31)

Prijs: gemiddeld

• Sicilian • Hove

Vandaag 6 keer gereserveerd

We started Fatto a Mano in Brighton in 2015, serving authentic and affordable Neapolitan pizza, made with fresh ingredients, in a friendly environment. For us, everything starts with our dough. Soft and pillowy, our pizza dough is made fresh every day, using only the best Italian 00 flour, salt, water and yeast. We let our dough prove for at least 24 hours – the slow proving means we’re able to use minimal quantities of yeast, so our pizzas are light and easily digestible. We use carefully selected Italian and local British ingredients from a handful of small, independent suppliers to top our pizzas. Finally, our pizzaioli cook the pizzas in our oven at about 450 degrees, for no more than 90 seconds, in true Neapolitan style.

Een foto van restaurant Fatto a Mano North Laine Brighton

3. Fatto a Mano North Laine Brighton

nieuw

4.9

Buitengewoon(10)

Prijs: gemiddeld

• Sicilian • Brighton

Vandaag 20 keer gereserveerd

We started Fatto a Mano in Brighton in 2015, serving authentic and affordable Neapolitan pizza, made with fresh ingredients, in a friendly environment. For us, everything starts with our dough. Soft and pillowy, our pizza dough is made fresh every day, using only the best Italian 00 flour, salt, water and yeast. We let our dough prove for at least 24 hours – the slow proving means we’re able to use minimal quantities of yeast, so our pizzas are light and easily digestible. We use carefully selected Italian and local British ingredients from a handful of small, independent suppliers to top our pizzas. Finally, our pizzaioli cook the pizzas in our oven at about 450 degrees, for no more than 90 seconds, in true Neapolitan style.

Een foto van restaurant Fatto a Mano Preston Circus

4. Fatto a Mano Preston Circus

4.4

Geweldig(9)

Prijs: gemiddeld

• Sicilian • Brighton

Vandaag 6 keer gereserveerd

We started Fatto a Mano in Brighton in 2015, serving authentic and affordable Neapolitan pizza, made with fresh ingredients, in a friendly environment. For us, everything starts with our dough. Soft and pillowy, our pizza dough is made fresh every day, using only the best Italian 00 flour, salt, water and yeast. We let our dough prove for at least 24 hours – the slow proving means we’re able to use minimal quantities of yeast, so our pizzas are light and easily digestible. We use carefully selected Italian and local British ingredients from a handful of small, independent suppliers to top our pizzas. Finally, our pizzaioli cook the pizzas in our oven at about 450 degrees, for no more than 90 seconds, in true Neapolitan style.

Populairste Siciliaanse restaurants in Shoreham-by-Sea

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4 restaurants beschikbaar in de buurt

1. Casa Ciro Restaurant

2. Fatto a Mano Hove

3. Fatto a Mano North Laine Brighton

4. Fatto a Mano Preston Circus

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