OFFERS ;TUESDAY & WEDNESDAY STEAK NIGHT : Buy one get one FREE GENTLEMEN'S THURSDAY (50% off fine wines when order a cote de Boeuf)EARLY BIRD : 30% OFF FOOD (Wednesday to Saturday/order between 5 & 6pm) SUNDAY ROASTS (All day)The kind of bustling bistro you dream of stumbling across a south west back street.' Bordelaise is a little French rustic steak house and bistro in the heart of Broadway Market in Tooting. Our critically-acclaimed flat Iron steaks, cote de boeuf, sole meuniere, confit duck, alongside many others options including vegetarians and vegans. French Sunday Roast available on Sunday all day and "We have air-con to keep our customers cool on hot season and a terrace that bring you straight to the hippest market vibe fully HEATED . Perfect for romantic dates, family gatherings and get-togethers with friends...
Bringing friendly, sophisticated all day dining to BromleyAzaaya restaurant & bar offers fantastic modern global inspired cuisine in a stylish setting. An extensive list of world wines and delicious cocktails. Our aim is to deliver a first-class dining experience to all our guests by using the freshest and finest ingredients in a cozy and relaxed atmosphere and an impeccable service with great attention to detail.
At Cow and Pig Bromley Steakhouse, we source our 100% premium finest cuts from Farmers and Butchers. All of our premium dry-aged steaks are cut from Prime heifer, aged on the bone for 32 days by our supplier. The cattle are sourced directly from Scottish & Irish farms selecting only Black Angus and Charolais cross breeds.Private functionsThe restaurant has its very own private dining room for up to 70 guests.We can cater for any of your private dining or party celebrations.
The Yellow House Bar and Kitchen in south London’s Surrey Quays near the shopping centre is a big, warm hug of a local bar and restaurant. The owner is on site and usually in the kitchen preparing one of three menus on offer: the restaurant menu, the grill menu and the pizza menu. The Yellow House had an earlier incarnation in Plough Way, but has moved to more intimate premises with a slick, post-Industrial vibe when it comes to décor, but still the same perfectionist’s attention to detail, relaxed ambience, warm welcome and passion about the food on the plate. Locals love this place. The Yellow House European cuisine offers dependable classics like grilled Scottish beef burger on ciabatta with hand-cut chips, thin-crust pizzas from the wood-fired pizza oven, and seared snapper with basil mash, minestrone and rouille. There’s a log-burning stove in the bar for wintry days and a great selection of wines and draught premium lagers.
A short walk from London Bridge, Hawksmoor Borough serves British steak & seafood. A private dining room for up to 16 & tickets for Cooks' Room Supper Club.
The authentic steakhouse experience has arrived at London’s Grosvenor House on Park Lane. Offering tender hand-cut selections of dry-aged American USDA prime beef, grilled to perfection; crisp salads, fresh seafood, and mouth-watering desserts perfectly matched with great wines. With over 250 rare, pre-prohibition, single barrel, and small-batch Bourbons, there is something for the novice and the connoisseur. A series of innovative tasting flights are also available and with our very own Jim Beam Single Barrel 11 years old (handpicked from the Jim Beam distillery in Clermont, Kentucky), guests can also enjoy a truly unique flavor that can’t be experienced anywhere else in the world.JW Steakhouse: for the best steak in town.
Gillray’s Steakhouse & Bar is the most English of English dining destinations. Set in the County Hall with views of the Houses of Parliament and Big Ben, Gillray’s Steakhouse & Bar is a homage to top quality beef from O'Sheas Butcher. You can also enjoy fish of the day, poultry, and local specialities. The Bar features a mouthwatering selection of over 90 gins and an impressive cocktail collection.
Hawksmoor Seven Dials – Steak, Seafood & Cocktails in Covent Garden.Tucked away in a former brewery just off Seven Dials, Hawksmoor is the spot for seriously good steak, seafood, and cocktails right in the heart of Covent Garden. Whether you’re settling in for a long lunch, grabbing a bite before or after the theatre, or just fancy a perfectly chilled martini at the bar, it’s the kind of place that feels special without being stuffy.The menu is all about top-quality British produce—grass-fed native-breed beef cooked over charcoal, sustainable seafood, and proper seasonal sides. And if you’re around on a Sunday, the roast is not to be missed: dry-aged beef, crispy beef-dripping roast potatoes, and ginormous Yorkshire puddings. Basically, great food, good people, and a place you’ll want to come back to.
