Just minutes from downtown Ipswich, the Turner Hill Grille Room is located inside the historic Elizabethan-style Mansion at Turner Hill. The setting provides a unique ambiance and relaxed dining experience. Our rotating menus feature a variety of locally sourced meats, seafood and herbs from our on-site garden, providing options for everyone in your party to enjoy. We offer weekly Chef-inspired Specials including Prime Rib on Friday nights and Sunday Brunch. We invite you to dine with us at the Turner Hill Grille Room.
BRINE, known for fresh oysters, crudo, and prime cut chops, is Caswell Restaurant Group’s second foray into the eclectic and innately New England dining scene of Newburyport, MA. Proprietor Nancy Batista-Caswell’s appreciation of the local harvest and her affinity for European classics results in a restaurant devoted to flavorful seafood—ceviche, crudo, sashimi, and beyond—and butcher chops, with a healthy dose of Spanish and Italian influences throughout the menu. The main attractions at BRINE are backed up by soups, salads, Po-Boys, and “off the page” daily specials to provide plenty of variety.This neighborhood hangout welcomes all and leaves pretension at the door. The low-key design and elevated standards of service allow the food to speak for itself, and Manager Gissele Tache and her staff are always on hand to recommend an adventurous catch, a fine bottle of wine, or a sweet after-dinner treat.
Dazzling the senses with fresh interpretations of classic American cuisine in a beach chic setting – this is Seaglass, North of Boston’s premiere oceanfront dining destination. Located on the shores of the Atlantic, guests enjoy lunch and dinner daily with unmatched panoramic views framed by floor-to-ceiling windows while seated at tables literally over the ocean. Simply spectacular, Seaglass is the ideal spot to linger for lunch with friends or business associates or to savor an elegant evening with dinner and cocktails. Popular seafood selections include Maine Lobster Stew, Pan Seared Scallop Risotto, Seafood Casserole, Baked Haddock and Chef's Daily Fresh Catch special. Steaks, Short Ribs and Pan Roasted Chicken round out Seaglass' diverse menu. Come to the beach and discover award-winning Seaglass!Weekly happenings: Sunday Brunch & Vibes 10AM-2PM, Raw Bar Wednesdays 4-8PM (bar & lounge), and Acoustic Live Music on Thursdays 6PM-8PM. Private dining available for up to 20 guests.
