High Stakes is a modern take on the classic American grill showcasing culinary traditions and flavorsome grilling techniques with a dedication to high-quality ingredients. Paying homage to the come-from-behind winners in life, sports, history, and the arts – celebrating all the unimaginable photo finishes, strivers, and unlikely underdog winners that have made this great country what it is today. Here’s to the winners, the higher the stakes, the more you own that moment in time.
Serving Detroit-style pizzas and an award-winning burger. Full service bar, local drafts & wine selection.**Join us for brunch Saturday and Sunday mornings!**
Repeal is Whiskey Row’s only oak-fired steakhouse, located at the birthplace of J.T.S. Brown & Sons Bourbon Company in Louisville. A stylish departure from a traditional steakhouse, Repeal uses a wood-fired grill stoked daily with reclaimed American Oak bourbon barrels. Repeal is a tribute to the Repeal of Prohibition – a place to see, be seen and celebrate the rich tradition of the building in which it resides.Now serving breakfast, lunch, dinner and weekend brunch.
The ingredients in our menus reflect the region’s sustainable farmers and producers with a soulful and honest approach showcasing the bounty of the Ohio River Valley. Housed in five historic buildings in downtown Louisville, Proof on Main is part of 21c Museum Hotels, the award-winning boutique hotel and restaurant group. The dining room is one of the most striking public spaces in the city, with rotating, contemporary art exhibitions by local and internationally-acclaimed artists alike.
J. Graham's is the home of the legendary Hot Brown and offers guests bistro-style, casual dining in the hotel and features the freshest local produce and highlights Kentucky products. Serving breakfast and lunch, the Café offers guests a contemporary a la carte menu throughout the week and a delectable brunch buffet on the weekends. Non-smoking. Parking: Self Parking in the connected, city garage. Valet parking by the Brown Hotel staff.
Welcome to Morning Fork! We look forward to serving you!Morning Fork is a local restaurant providing the Ultimate Brunch Experience with classic breakfast, brunch and lunch favorites with a twist.Our brunch favorites are the Short Rib Benedict, Avocado Toast, Liege Waffles and Jumbo House Made Cinnamon Rolls. Do not forget we also serve lunch with classics such as the Hot Brown, Chicken Salad and Tomato Basil Soup. Make sure to enjoy your meal with a cocktail, fresh juices, and $3 mimosas.
Home of the Green Chili Wontons, Louisville’s favorite guilty pleasure, Bristol Bar & Grille has been the city’s neighborhood restaurant since 1977. Original menu dishes include the classic Bristol Burger and aged, charbroiled New York Strip steak as well as favorites like Pork Dijonnaise and Theresa’s Sweet Chili Linguine. We source many of our ingredients from local farmers. An award-winning Sunday brunch buffet features made-to-order waffles, Weisenberger grits, fried chicken and a build your own Bloody Mary Bar. Bristol Bar & Grille Master Sommelier, Scott Harper, crafted an extensive wine menu to pair with each dish. Certified Bourbon Stewards are on hand to answer any questions about our native spirit. Bristol Bar & Grille downtown is located on the heart of Main Street. A member of the Urban Bourbon Trail, we are perfect for business lunches, family dinners, date night and private events. Walking distance from many of Louisville’s top attractions. Outdoor seating is available.
Louisville’s locally owned “Le Moo” is a dimly lit ambiance inspiring an elevated yet unstuffy menu of fine steakhouse fare +100 bourbons, yet there’s no jacket required. A must-do for dinner + brunch in Lou, KY.-Food Network “Top 25 Steakhouses in America”, -“Best Boozy Brunch”, Readers Choice“ Go ultra-luxe at Le Moo with a unique chef's tableside presentation of theMiyazaki Wagyu, a Grade A5, marble score-10 cut from Miyazaki, Japan, considered the best steak in the world. Mark the moment with a complimentary certificate of authenticity featuring an official nose-print from the cattle and the option to add your fingerprint.”“ Next-level things by calling ahead and requesting to dine at Le Moo's one-of-a-kind vintage Louis Vuitton booth, which is made with 17 pieces of vintage luggage and accommodates four to five diners.” - OpenTable Editorial TeamBest in Louisville for Birthday dinner celebrations due to the ‘your age off your steak’ deal and the special experience surprises.
Fork & Barrel prides itself on serving upscale American cuisine with a focus on local ingredients, craft cocktails, and serving it all with southern hospitality. The Restaurant is located on Frankfort Avenue in Louisville, Kentucky in one of the town’s restaurant rows. The Restaurant seats 100 guests and has reservations as well as open seating at the bar and seasonal patio seating.
