Hugo's Restaurant, a Valley staple since 2000, offers California cuisine with a modern, from-scratch flair, featuring whole-food, plant-based ingredients. Especially famous for our brunch, come to Hugo’s to enjoy signature breakfast dishes like "Pasta Mama,” “Desayuno Fuerte,” or our gluten free “Almond Energy Pancakes.” Peanut-free, GMO-free, sustainable, and organic. Choose our cozy dining room, heated enclosed patio, or our outdoor dog-friendly garden area. Conveniently located at Coldwater Canyon Blvd and Riverside Drive, just one block north of the 101 freeway. We have a private parking lot, but there's also tons of street parking available.
At PLANTA, we see plants differently.Led by Founder and CEO Steven Salm and Co-founder and Executive Chef David Lee, PLANTA was born in 2016 to expand the accessibility and acceptability of plant based dining; dining as it should be — an unguilty pleasure. Creating a premier hospitality collective of 100% plant-based restaurants, PLANTA reimagines, reinvents, and revitalizes, providing flavorful proof that the power of plants can change the world.
Celebrating 37 years in Brentwood, A Votre Santé is a cozy neighborhood restaurant serving World inspired California cuisine that caters to your health while satisfying your palate. Vegan and gluten-free options available year round. Full table service available on our outdoor patio. Indoor room available for private parties for up to 40 people. Curbside pick-up and delivery also available.A Votre SanteCheers!
FLAVOR OF INDIA serves a variety of savory recipes from India's rich tapestry of cultural and culinary traditions. Each dish dish is meticulously prepared in a authentic Indian home-style. Using only natural spices and ingredients. At Flavor of India we never add preservatives or artificial coloring.