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  3. San Francisco Bay Area

Populairste Chinese (peking) restaurants in Brisbane

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14 restaurants beschikbaar in de buurt

Een foto van restaurant Four Kings
4.6
Buitengewoon(119)
Prijs: duur
• Chinese (Beijing) • Chinatown
Vandaag 12 keer gereserveerd
"The food at Four Kings reads like a metaphor for growing up Chinese in America: you're never Chinese enough for people from China & Hong Kong, and you're not white enough to be American." -- from a recent diner.
Een foto van restaurant Royal Feast
4.3
Geweldig(2)
Prijs: gemiddeld
• Chinese (Beijing) • Millbrae
Vandaag 1 keer gereserveerd
Royal Feast offers delicious dining and takeout to Millbrae, CA.Royal Feast is a cornerstone in the Millbrae community and has been recognized for its outstanding Chinese cuisine, excellent service and friendly staff.Our Chinese restaurant is known for its modern interpretation of classic dishes and its insistence on only using high quality fresh ingredients.
Een foto van restaurant Harborview Restaurant & Bar
4.5
Geweldig(1405)
Prijs: duur
• Chinese (Beijing) • Financieel District / Embarcadero
Vandaag 100 keer gereserveerd
Located at Four Embarcadero Center, Harborview Restaurant & Bar serves quintessential Cantonese Cuisine and traditional yet innovative dim sum and banquet menus, with impeccable service in an elegant and relaxed atmosphere. With a main dining room seating more than 200, Harborview also features a full bar, patio, private dining and special event space. Harborview is a combination of traditional Cantonese classics and our own original recipes, using the finest ingredients. We look forward to serving you soon!Harborview Restaurant Team
Een foto van restaurant Mr. Tipple’s Jazz Club
4.9
Buitengewoon(849)
Prijs: gemiddeld
• Chinese (Beijing) • Civic Center / Hayes Valley / Van Ness
Vandaag 4 keer gereserveerd
***Best Jazz Club in the City, by San Francisco Magazine***Mr. Tipple’s is a craft cocktail bar featuring live jazz.-Reservations have a 90min time limit from reservation time. There is a $20/guest min for table serviceMr. Tipple’s heralds back to a 1950s NYC basement. Cozy. Dark. Boozy. The intimate setting features local jazz artists up close and personal. It’s a joint where you come as you are, hear great music, tap your toes, and sip a properly chilled cocktail.-My name is Mr. Tipple. Just a simple and laughable bloke hailing from London. I run a recording studio. My friends joke that you’ll oft find me spinning cocktails, not reeling tape. After a few too many, I usually just sit back and enjoy the music, having forgotten to hit record. Regardless, the band is always jiving, the whiskey is always cold, and we’re having a smashing good time.
Een foto van restaurant China Live
4.7
Buitengewoon(3184)
Prijs: gemiddeld
• Chinese (Beijing) • Chinatown
Vandaag 81 keer gereserveerd
China Live, Eater's "Restaurant of the Year," features fresh, seasonal Chinese cuisine cooked from specialized stations that merge traditional Chinese and Western culinary equipment. Our main dining area, with views of our exhibition kitchens, plays centerpiece, appointed with chairs and tables all handcrafted in China from reclaimed Chinese elm. We also offer outside dining.
Een foto van restaurant Burma Love Downtown
4.6
Buitengewoon(542)
Prijs: duur
• Chinese (Beijing) • SOMA
Vandaag 31 keer gereserveerd
Established in 2019.Located in the heart of downtown San Francisco, Burma Love (Downtown) is the newest establishment from the Burma Superstar restaurant family serving modern Burmese cuisine in an elegant setting. Named Best Salad of the West by Sunset Magazine, Burma Superstar is home of the iconic fermented tea leaf salad. The bar features old and new world wines, craft cocktails, and artisan beers, including a house-made Burma Ale.
Een foto van restaurant The Empress by Boon
4.5
Geweldig(1358)
Prijs: heel duur
• Chinese (Beijing) • Chinatown
Vandaag 21 keer gereserveerd
Empress by Boon is San Francisco’s newest, must-visit epicurean destination, offering a seasonal menu in modern Cantonese gastronomy. Michelin-starred Chef Ho Chee Boon applies traditional techniques to fresh, local ingredients to produce distinctive contemporary dishes infused with Cantonese flavors. The spacious restaurant occupies the former location of Chinatown’s celebrated Empress of China with striking city views. Reimagined by Chef Boon and team, the Empress was brought back to its former glory by embracing modern design elements while incorporating restored original features, creating a welcoming atmosphere that pays homage to the history of the beloved location.
Een foto van restaurant HK Lounge Bistro
4.8
Buitengewoon(786)
Prijs: duur
• Chinese (Beijing) • SOMA
Vandaag 20 keer gereserveerd
About:HK Lounge Bistro has been reborn in the SoMa district. We specialize in handmade Dim Sum and Hong Kong Style Chinese cooking. Reservations: Walk-in are welcome but reservations are highly recommended. You may also call the restaurant and speak with our host for availability. Sorry. Small space restaurant. We do not accept strollers in the restaurant. Thank you for your understandingCheers
Een foto van restaurant 808 Zone
4.8
Buitengewoon(13)
Prijs: heel duur
• Chinese (Beijing) • Foster City
Vandaag 2 keer gereserveerd
Getting tired of the same omakase experience? Too intimidated to even go to our first one? 808 Zone may be the perfect place for you!With a contemporary kaiseki meets omakase fused with western inspiration and unexpected flavor combinations experience, your taste buds are surely to thank you for delighting them with something unique and different. Every dish aims to bring something innovative to the table while highlighting the freshness and beauty of the ingredients themselves.
Een foto van restaurant FANG
4.5
Geweldig(2740)
Prijs: gemiddeld
• Chinese (Beijing) • SOMA
Vandaag 11 keer gereserveerd
Fang is the sister restaurant of wildly popular restaurant, House of Nanking. Fang embodies both modern and authentic Chinese cuisines in a fine dining setting serving traditional Chinese fare, dim sum, as well as "off the menu" innovative dishes for the adventurous. Chef Peter Fang believes that good-tasting food is universal and should not be bound by how dishes were made in the past. With Chef Peter’s trademark inventiveness and eye for quality, the menu evolves and changes based on seasonally fresh ingredients from the same local Chinatown markets Peter has visited for decades. For fresh seasonal Chinese food in an elegant and modern setting, visit Fang.
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