True Food Kitchen is a chef-driven restaurant and scratch bar that was founded by Dr. Andrew Weil, the pioneer of integrative medicine, to provide food that tastes great and is good for you. At our table, delicious dining and conscious nutrition go hand in hand, without sacrificing flavor, creativity or indulgence. Our expertly trained chefs craft flavor-forward dishes, handcrafted cocktails and freshly pressed refreshers so you can enjoy epic food experiences that aren’t just good for you, but good to you. Join us in Dallas for lunch, dinner, or weekend brunch. Located in Dallas at The Plaza at Preston Center, in the center of the property next to Matthew Trent, off of Preston Road. New flavors, new combinations, new obsessions. Come see us for something completely new and delicious.
Al Biernat's is much more than a great steakhouse, now with a spectacular second location in North Dallas! Incredible seafood choices like Australian cold-water lobster tails and six different types of fresh fish await you daily. Our award winning wine list offers rare selections for wine lovers, ask to speak with our sommelier!Come see why Al Biernat's North is one of the best restaurants in the country.
TLC Vegan Cafe is the jewel of award winning chef and author Troy Gardner's culinary brands. Chef Troy's "World Cuisine" fused with Texas favorites have been featured numerous times on The Food Network, local Television, and in countless international publications. TLC Vegan Cafe is known for it's plush but inviting atmosphere as well as it's overall versatility. If you're dairy-free, gluten-free, soy-free, or just love great food, there is something for everyone at this quant North Dallas cafe. Special Chef Tasting menu's are offered nightly as well as a seasonal wine list. TLC Vegan Cafe is the premier vegan experience when visiting North Texas.
OUR STORY
My Wife and I began our small business on March 1991 at our initial location next to the uptown area at McKinney and Lemon. Since that time we've moved to the Addison area and for nearly three decades our commitment to serving the Dallas community is as strong as ever. Our community is family and our mission is to always serve authentic great tasting Ethiopian, Italian and Vegetarian food.
OUR CHEF AND STAFF
With over 30 years of experience cooking in the finest Ethiopian restaurants, our chef is excited to present their vision to you and all our guests. With a wide variety of Ethiopian, Italian and Vegetarian dishes. Also, almost all of our Vegetarian dishes contain NO animal products. In addition, we carry Hala meat choices for our Lamb, Chicken and Beef dishes. Our caring and committed staff will ensure you have a fantastic experience with us.
