Polaris is Atlanta's legendary rotating rooftop restaurant & lounge, serving chef-inspired shared plates and classic, hand crafted cocktails in a unique rotating lounge with amazing panoramic views of the city. Polaris partners with more than 70 local purveyors for the best and freshest ingredients, and operates its own rooftop Bee Garden producing fresh honey for our cocktails and entrees. Polaris has hosted celebrities, special occasions and everyday memories for more than 50 years. Take a ride on our famous glass elevators, step into our breathtaking space, and make some memories for your own.For Parties of 6 or more, please email us at polaris@hyatt.com.
Marcus Bar & Grille is a vibrant, funky neighborhood restaurant dreamt up by Chef Marcus Samuelsson. Out of a gorgeous open kitchen featuring a wood-fired grill and oven, Marcus B&G serves elevated comfort classics and ambitious signature dishes. Taking cues from the history of Atlanta and the Old Fourth Ward, the space is built to celebrate community, music, and great food & drink.
Culinary Dropout serves classic meals done right. With crowd favorites like our pretzel bites and provolone fondue, 36-hour pork ribs, and our famous fried chicken drizzled with honey you’ll want to taste everything. Thirsty? Wash it all down with an ice-cold craft beer or a killer house-made cocktail. And don't forget to stick around for games and free live music with a laid-back vibe. Culinary Dropout is for anyone who loves damn good food and drinks.We offer parking validation. Please scan our QR code at the restaurant for validated parking when you dine with us.
Welcome to Roshambo—a Modern American Restaurant with a touch of the classic diner. Open for dinner nightly and brunch Friday - Sunday, our diverse menus offer small plates, salads, sandwiches, and entrees, with the flexibility to enjoy breakfast for dinner or a proper sandwich anytime of the day. Whether you're here with friends, family, or for a special event, we're committed to ensuring your dining experience is unforgettable.
Truth Midtown Restaurant & Lounge is located in West Midtown and offers a range of Soul Tapas + Small Plates and Entree's packed with flavor and curated by Chef Maya. Our signature dishes include our Seoul Rolls, Crab Stuffed Mushrooms, Fried Salmon Sliders and of course our Crispy Truth Wings. We're located in the heart of West Midtown, nestled between Howell Mill Rd & Northside Drive. We curate the vibes, so you can sip and eat.
Treat yourself to southern-fried favorites at Cafe Circa. We are located in Atlanta, Georgia, and serve traditional southern food, including shrimp and grits, wings, pasta and other tasty dishes. In addition, we offer live entertainment, a hookah lounge with many flavors, and complete catering services.
McCray’s Tavern, a favorite local hang out in Midtown Atlanta features a broad selection of entrees, from creative and mouthwatering burgers and sandwiches to huge salads and taste-tempting full entrees, in a fun, friendly neighborhood tavern setting. With a large beer selection that specializes in local and rare craft beers, McCray’s Tavern has redefined the classic American bar and grill.Our Midtown location features multiple flat screen TVs, an outdoor patio, private event room, live entertainment, and daily specials. We invite you to join us for lunch, dinner and weekend brunch or to just meet your friends after work for happy hour & to watch the game! Our daily happy hour includes:• 1/2 Price Wings on Monday• Taco Tuesdays and $7 House Margs• $10 Specialty Cocktails & Trivia Night on Wednesdays• 15% Neighborhood Discount & $6 Well Drinks on Thursdays• Karaoke Night on Fridays• Bottomless Mimosas Every Saturday and Sunday till 3:00 PM.
Sweet Auburn BBQ is located in the historic Poncey-Highland neighborhood, near the Fox Theatre, Ponce City Market, and Fernbank Museum. The well designed dining space features reclaimed antiques and custom lighting, making it the ideal place for a dinner date or business lunch. Their sidewalk patio is a dog friendly too. Sweet Auburn Barbecue offers traditional style barbecue with an Asian twist. Chef Cam Floyd's menu items, such as Pimento cheese wontons, Gulf Coast Shrimp & Grits and Smoked Brisket Eggrolls, demonstrate the perfect marriage of traditional and innovative styles that Sweet Auburn Barbecue has become known for. Accolades include Best BBQ from AJC.com and Atlanta Magazine, and features in Thrillist, Eater, the Washington Post and Huffington Post. Most of the menu is sourced from local, Georgia farms and features many vegetarian options too. The full-service bar serves unique craft cocktails and beers, and features large selection of whiskey & b
