Voted #1 "Best Dinner Menu" by the Beach Reporter readers' survey, ROCK'N FISH, a lively local dining spot, is the South Bay's premier seafood and steak restaurant offering a fun, casually elegant atmosphere with an enclosed patio and South Bay's best looking back bar. With a Cajun inspired menu, highlights include oak-grilled fresh fish and the finest prime steaks, ice cold shrimp and oysters, King crab legs, Australian lobster tails, American Regional specialties, chilled salads, fresh-made soups, signature sandwiches, creative pastas, and freshly made desserts. In addition to the 300 bottles of wine, the bar offers over 200 Brands of liquor, and features our signature Navy Grogs, hand-shaken martinis, house-made Bloody Mary’s and margaritas. We are located in the heart of downtown Manhattan Beach, right up from the Pier! Come join us whether it is for an extravagant meal or Happy Hour! See you soon.
Each Dave & Buster’s has more state-of-the-art games than ever, more mouth-watering menu items and the most innovative drinks anywhere. From wings to steaks, we’ve got whatever suits your appetite and our premium bar assures we’re stocked to satisfy! Plus, you can watch your game on one of our massive HDTVs with epic stadium sound.
Owned by seasoned restauranteur Nick Mathers and Wish You Were Here Group, Belles Beach House aims to transport guests from Los Angeles to a tropical destination whilst staying in the heart of Venice Beach. An ode to the retro Tiki Bar and legendary artist Larry Bell, Belles Beach House exudes the laid back, island vibes of the 1970s serving Hawaiian-inspired dishes with a touch of Japanese influence, vibrant craft cocktails and a thoughtful wine list.
Gjelina is a restaurant specializing in New American cuisine. Open every day from 8 a.m. until 11pm, serving breakfast, brunch, lunch, and dinner. For breakfast, try 9 grain pancakes with butter and maple syrup or warm banana buckwheat loaf with butter and jam of the day. Brunch options include Moroccan baked eggs and 7 grain porridge. Gjelina offers a variety of oysters, crudo, charcuterie and salad options to start at lunch and dinner. Main courses include pizzas from our wood fired oven and entrees like duck confit, house made pastas and roasted organic half chicken.*Only ADA certified animals are allowed in Gjelina*A 20% Mandatory Service Charge is added to your check. Our belief is that every hourly Gjelina employee contributes to your service and 100% of the MSC will be distributed amongst them.
Drake's is a swanky, old Hollywood-inspired restaurant with sophisticated cocktails at a large, circular bar.We accept reservations 7 days in advance. Reservations open up at 9 am. For groups of 8 or more, please call the restaurant. Reservations are strongly encouraged as we have limited walk-in availability.Please provide at least 24 hours’ notice for any adjustments. No-show reservations will incur a fee of $50 per guest.We do not seat incomplete parties. To ensure that all parties are seated punctually and with ample time to enjoy their experience, a time limit is enforced: 1 hour 45 minutes for parties of 22 hours for parties of 3 to 4 2 hours 15 minutes for parties of 5 to 8Valet is available.A 5% surcharge will be added to each guest check. This charge is for the benefit of Drake’s employees. In support of this initiative, the entirety of this charge is retained by Drake’s.
Discover one of the best places to eat in Santa Monica! The Penthouse offers guests a dramatic 18th-floor rooftop dining experience, complete with panoramic ocean views, beach cabanas, and open sky enclaves. Sip signature craft cocktails or indulge in contemporary Mediterranean inspired California cuisine. The Penthouse provides a truly one-of-a-kind dining experience and is among the best places to eat in Santa Monica.
With a philosophy that dining is a cause for celebration, Barton G. Weiss and our team of award-winning chefs, designers, and producers create meals not only to satiate the appetite but to stimulate all the senses. Our menus and approach to guest service is uniquely crafted to push the limits of normal dining. From new twists on comfort food to Instagram-worthy presentations, guests are invited to have an experience like no other. As the originator of experiential fun-dining, we pride ourselves on doing things bigger, bolder, & more dramatic.We do not take reservations for desserts only. Photo ID req. with CC
Pacific Catch is a seafood restaurant that offers a variety of fresh, sustainable seafood dishes with Pacific flavors. The restaurant has a modern, casual atmosphere and is located in Santa Monica, California. The menu features a variety of dishes, including ceviche, poke, sushi, tacos, burgers, bowls, and Fresh Catch plates. The beverage program includes tiki cocktails and a variety of non-alcoholic drinks. The restaurant also has a full cocktail bar, dining room, and extensive sunny patio. The airy, beachy interior offers a mix of intimate booths and group-friendly tables for any occasion. Pacific Catch is committed to serving the most sustainable fish available and being a positive force in the communities it serves.
An ode to the tastes of L.A., the new menu includes something for everyone with delicious original creations like the carnitas baos and the baby romaine wrapped fried oysters along with some good old classics like the pan roasted salmon as well as some vegan options.
