Here at Soul, we offer a feast for the senses with an eclectic menu of American classics influenced by the flavors and cultures of the American South and Southwest. Enjoy an award winning breakfast, lunch and dinner with classic comfort foods and traditional favorites with a spicy twist from Chef & Restaurantuer, Sheila Bryson. From lemon ricotta pancakes in the morning, to a grilled pork chop with bacon jam for dinner... we'll leave you satisfied, but wanting more. Whether you're looking for an intimate night out for two or a warm, welcoming environment for a celebrated occasion with a group of family and friends, Soul is here to make sure your experience is perfect and unforgettable!
STK Steakhouse is “not your daddy’s steakhouse,” offering a high-energy dining experience that artfully combines the superior quality of a traditional steakhouse with a Vibe Dining atmosphere unlike any other. Delectable cuisine, upscale cocktails and an elevated Happy Hour, along with an in-house DJ and chic décor, all come together to offer a memorable fine dining experience that keeps guests enjoying their evening from drinks to dinner to late night. STK’s menu features reimagined classic American cuisine for lunch, brunch and dinner with unique local flair infused into each location’s menu. The brand’s beef program focuses on the highest quality, delicious and craveable steaks while emphasizing transparency and traceable sourcing practices.
Welcome to Citizen Public House, a gathering place where comfort meets creativity in the heart of Old Town Scottsdale. Our restaurant reimagines the classic public house with an elevated twist, offering a warm, inviting space where exceptional food and craft cocktails take center stage. Here you’ll find hearty dishes to lighter fare brimming with seasonal ingredients. Pair your meal with expertly mixed drinks or wines from the curated list.Whether you’re enjoying a lively evening with friends at our bar, celebrating in our private dining rooms, or soaking in the Old Town vibe from our intimate patio, every corner of our space offers something special.Citizen Public House isn’t just a restaurant; it’s a destination where the modern citizen can savor great company, intriguing conversation, and the best of Scottsdale’s culinary and cocktail scene.
Rita's Cantina & Bar is a local icon and desert original that channels the sultry energy of its namesake drink, the margarita. The restaurant and bar in Scottsdale complement the resort's 1930s-era casitas and offer traditional Mexican food and drinks.
Collins Brothers Public House offers elevated neighborhood dining from Chef Christopher Collins. Serving up only quality cuts of meat, fresh seafood and the finest ingredients right in the heart of Scottsdale.
Named after the patron saint of wine-making, Saint Urban is the latest creation from Common Ground Culinary. A wine bar that celebrates West Coast-inspired shareable cuisine with a laid back, funky and eclectic wine program. Grand opening on Friday, November 22nd!
Chef Mark Tarbell immediately elevated fine dining in Phoenix when he opened his "Neighborhood Restaurant for the Nation", Tarbell's. Chef Mark firmly believes that the Tarbell's staff are the stars. Hundreds of accolades later, the Tarbell's team continues to serve relevant, curated, Farm to Table, inspirational dishes and classic comfort food in the elegant, art-filled space. Chef brings his passion, curiosity and deep knowledge to the menu and award winning wine list. His mission - you'll feel warm, welcomed, your soul nourished and a night to remember.Mark has won five Emmy Award’s as the host of AZ PBS’s “Plate and Pour” and “Check, Please! Arizona” and is a two time inductee into The Arizona Hall of Culinary Fame as Outstanding Chef and Media Master. Mark's adventures include Tarbell’s Restaurant, Wine Bar (Tavern), The Wine Store, Tarbell’s Catering, Tarbell’s The Goods at Phoenix Sky Harbor Airport Terminal 4, The Tavern at Terminal 3 and The Bond- Cultivate and The Vault.
At Pyro, our obsession goes beyond the flame. With each spark from our wood burning hearth, we ignite the energy that flows through the doors and into your senses. Our diverse menu walks a fine line between Japanese Izakaya and American Bistro, and our chefs prepare dishes using open flame, live-fire cooking that allows the enhanced natural flavors of the ingredients to shine through. A refined yet inviting atmosphere is paralleled with a lush exterior patio, just as an elevated dining experience is matched with an intentionally energetic cocktail bar where the vibe flows through each pour and each beat of music. Flame-licked steaks and intoxicating energy will leave you yearning for a taste of more at Pyro.
BIG CITY... LITTLE PUB.Welcome to Wally’s American Gastropub, a family-owned restaurant and bar featuring hearty, from-scratch foods served daily for Lunch, Dinner and Happiest Hour (3-6 pm). Led by fourth-generation restaurateur Christopher Collins, Wally's pairs a warm, welcoming atmosphere and spacious indoor-outdoor layout with signature house-made pastas, hand-shaken craft cocktails and more.
La Fogata is Scottsdale Resort's signature restaurant that embodies the essence of Sonoran fare with locally sourced ingredients, open-flame creations, and outstanding Southwest flavors.
Each dish is crafted with respect for tradition and a touch of modern flair, a tapestry woven with vibrant spices, fire-kissed flavors, and the soul of the Sonoran Desert.
Leave the mundane behind. Our wine selection, a haven for the adventurous palate, beckons you to push boundaries, explore uncharted territories, and discover the unexpected.
