Introducing a new and exciting restaurant inspired by the captivating Greek island of Mykonos. Our vision was born from the island's enchanting atmosphere, vibrant culture, and culinary delights. Mykonos is known for its breathtaking sunsets, stunning beaches, and a lively nightlife that exudes an irresistible energy. We were inspired by the island's rich gastronomic traditions, featuring fresh seafood, aromatic herbs, and wholesome ingredients that reflect the Mediterranean diet. Our aim is to transport our guests to the idyllic shores of Mykonos, offering a dining experience that captures the essence of Greek hospitality, warmth, and the vibrant flavors that the island is famous for. From our carefully crafted menu to our welcoming ambiance, we invite you to embark on a culinary journey that celebrates the spirit of Mykonos and creates unforgettable memories.
An Alternate Approach to Dining:
The combination of great food and celebration created a new meaning for the concept of dining. Taverna Opa employs a different approach to energize and introduce the diner to a different dimension of entertainment. Previous dining norms are broken, spirits are lifted, with every single broken plate and every single napkin in the air. The marriage of traditional with modern is what Taverna Opa promotes as the most rapidly expanding concept in the United States.
In the Mediterranean Countries family and good friends meet to enjoy good drinks along with a variety of traditional small dishes called Mazzas.This is followed by colorful culinary collection of selected dishes that capture the vibrancy of the wonderful Mediterranean.Greek and Lebanese Cuisine all cooked in olive oil with all meats marinated overnight in exotic Mediterranean juices turning up a variety of bursting flavors.
Reminiscent of the bright blue and white contrasting colors of Greece, Atlantikós exudes a truly authentic dining experience. Our executive chef has curated a selection of traditional Meditterrinean dishes, tailored to Miami. Indulge in authentic flavors of a unique culinary experience in a vibrant setting. Please note: 20% gratuity (plus taxes) will be added to all checks.
