WALK-IN'S ONLY FOR BREAKFAST AND LUNCH.WALK-IN'S AND RESERVATIONS FOR DINNER.Wildland is an all-day restaurant, bar and bakery inspired by the natural landscape and vibrant community of North County, celebrating the creative culture of California by bringing bold ideas to timeless traditions. Night or day, this is a place for the every day. We open daily at 8am, with counter service up until 4:00pm, inviting you all to come in and join us on a first-come, first-serve basis for breakfast and lunch.Reservations are available every evening, and walk in guests are always welcome.Private Dining Room reservations are available for parties of 12-18 guests.
Masters Kitchen and Cocktail is located blocks from the beach in the heart of Oceanside, CA. An industrial space with classic history, Masters was once a well remembered drag car shop. The revamped restaurant keeps its authentic character, and offers a warm and inviting dining experience for a lovely escape from the sun and sand. A separate bar with communal seating serves traditional craft cocktails that sip and smell of the 1920s.
Named for its picture-perfect views of the Pacific coastline, 20|TWENTY offers contemporary California cuisine that is globally inspired, yet locally sourced from within a 40-mile radius. At the helm of Chef Jason Luke, minimalistic dishes put fresh, seasonal ingredients at the forefront while maintaining flavorful profiles that embrace Southern California’s coastal palette. Do not miss our brunch on Sundays from 10AM - 2PM, bottomless mimosas $18!Complimentary Valet Parking
The Plot is a haven for culinary enthusiasts, where creative chefs transform locally sourced ingredients into stunningly plant-forward dishes. Indulge in a full-service dining experience in the evenings and for brunch, or opt for a casual lunch on weekdays. Enjoy our beautiful dining room or immerse yourself amongst the plants in our bountiful patio gardens. The Plot team is led by Jessica and Davin Waite, who have been at the forefront of San Diego's culinary scene for over a decade, gaining a loyal following for their inventive and sustainable approach to seafood and plant-based dishes, gaining the attention of critics and culinary innovators far and wide.
Welcome to Piper, Oceanside’s coastal gem just steps from the Pacific. Led by Chef Chris Carriker, our seasonally inspired menu showcases the best of California cuisine with locally sourced ingredients in a warm, inviting setting. Start your day with farm-fresh breakfast, enjoy vibrant lunch favorites, or savor an intimate dinner paired with craft cocktails and a robust wine list. Whether gathering with family or indulging in a leisurely meal, Piper offers an elevated yet approachable dining experience in the heart of Oceanside. Join us and taste the essence of California’s coastal flavors.
Paon restaurant offers California cuisine with French Cafe influences. Beautiful patio dining, elegant Art Deco in intimate dining setting. Private dining available in handsome club environment. Paon chef features seasonal, locally grown organic produce for the palates of fine food lovers from all over the world. Spotlighting organic prime meats, game and fish prepared with traditional French sophistication. Beautiful lounge with old Hollywood feel and relaxing French music. The patio in a Downtown Carlsbad Village atmosphere. Paon's knowledgeable and attentive staff looks forward to creating an exceptional experience.
Le Citron - Casula Dining in an Historic Oceanside Landmark House featuring a unique variety of selections from surf to turf and farm to plate, Weekend Brunch, Daily Chef's Creations & Desserts to delicious craft cocktails. Indoor and outdoor patio dining as well as private patio dining and parties.https://lecitronoc.com
Nestled in the hills of Leucadia, Fox Point Farms is home to Haven Farm + Table, a new Californian restaurant helmed by Chef de Cuisine Kelston Moore and General Manager and Wine Director Ricardo Zarate Jr. Haven features the bountiful produce of the three-acre regenerative farm located just steps away from the kitchen. Delight in innovative dishes such as the Jerk Pork Belly Mole while dining on the terrace overlooking our lush fields, or sip a cocktail designed by Phillip Laethem in the stately yet cozy dining room.
Immerse yourself into a refined modern setting featuring Baja-inspired cuisine and specialty cocktails composed of mezcal and tequila. Enjoy a show kitchen allowing you to get an inside look behind the scenes bringing Chef's creations to center stage. Locally sourced cuisine with a coastal flair is the cornerstone of this fine dining Baja-inspired experience.
Black Rail Kitchen + Bar is a vibrant and unique neighborhood gathering space serves inventive California global fare crafted by renowned Michoacán-born executive chef Moises Hernandez. Cozy up next to one of our expansive patio’s many firepits and enjoy deliciously prepared dishes, daily happy hour, craft beverages, a glorious sommelier-driven wine list, local beer and live music from some of the area’s top jazz musicians and Black Rail Kitchen + Bar’s very own house band, the E.S.P. Collective.We are proud to bring our longtime Carlsbad neighbors and newcomers alike diverse dining experiences including Black Rail Kitchen + Bar, Tinleaf Fresh Kitchen and Yelp Top 100 breakfast spot Beach Plum Kitchen. Stop by, grab a drink and soak in the best of La Costa!
