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Populairste Amerikaanse restaurants in Biltmore

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45 restaurants beschikbaar in de buurt

Een foto van restaurant Flint by Baltaire
4.7
Buitengewoon(1259)
Prijs: duur
• Contemporary american • Biltmore
Vandaag 19 keer gereserveerd
Open daily for dinner at The Esplanade in Phoenix, FLINT by Baltaire serves wood fired contemporary American fare accented with coastal Mediterranean and bold Middle Eastern flavors.Enjoy seasonal menus brimming with vibrant, smoky flavors and farm-fresh ingredients, including shareable dips and spreads paired with freshly woodfired pizzas and pita bread, juicy Mediterranean chicken, and irresistible desserts such as Basque-style cheesecake. Housed inside an elegant, modern two-story space overlooking the Biltmore area, FLINT by Baltaire offers a main dining room, bar and lounge, al fresco dining patio, and private dining room options. Head to the rooftop bar Upstairs at FLINT to catch sunsets or an after-dinner cocktail al fresco.
Een foto van restaurant The Gladly
4.8
Buitengewoon(2617)
Prijs: duur
• Contemporary american • Biltmore
Vandaag 35 keer gereserveerd
Welcome to The Gladly, a modern American restaurant where bold flavors, an inviting atmosphere, and thoughtful hospitality come together. Known for its innovative dishes and one of the most extensive whiskey collections in the city, The Gladly has earned its reputation as a favorite spot for food enthusiasts, cocktail lovers, and social gatherings.Signature dishes like The Original Chopped Salad to fresh seafood & meats to perfectly sharable starters highlight the menu. Meanwhile, the bar is a haven for whiskey aficionados, offering a curated selection of over 300 labels, as well as bold craft cocktails. The stylish dining room is ideal for professional and casual lunches, intimate dinners, or a celebratory events. At The Gladly, every meal is an experience, every drink is an exploration, and every visit is an opportunity to savor a Phoenix neighborhood gem.
Een foto van restaurant The Collins Small Batch Kitchen
4.8
Buitengewoon(1849)
Prijs: duur
• Contemporary american • Centrum Phoenix
Vandaag 39 keer gereserveerd
The Collins Small Batch Kitchen is restaurateur Christopher Collins playground for creating his takes on classic American dishes. In the heart of Phoenix's Biltmore neighborhood, The Collins Small Batch Kitchen has a daily menu of favorites, along with a weekly rotating menu inspired by the season's freshest ingredients to create a dining experience that will have you returning often to this neighborhood kitchen.
Een foto van restaurant The Macintosh
4.8
Buitengewoon(1710)
Prijs: gemiddeld
• Contemporary american • Centrum Phoenix
Vandaag 27 keer gereserveerd
The Macintosh is your new favorite neighborhood hangout in the heart of Phoenix. The Macintosh features restaurateur Christopher Collins' take on modern American cuisine for the perfect place to sip and linger with friends and loved ones knowing you'll have an amazing dining experience. Inspired by the family of restaurants at Common Ground Culinary, The Macintosh features sharing plates, salads, handhelds, and entrees for a diverse menu of American classics. All paired with an expansive menu of whiskey, beer, craft cocktails and wine.
Een foto van restaurant Ocotillo
4.5
Geweldig(2910)
Prijs: gemiddeld
• Contemporary american • Centrum Phoenix
Vandaag 17 keer gereserveerd
We are open for in-house dining for dinner and brunch !Ocotillo restaurant focuses on Contemporary American seasonal cuisine with a touch of local Arizona Influence, bringing special attention to fresh, local and seasonal ingredients. You can enjoy lunch, dinner, brunch with a full service bar, cocktail, wine and beer program. Weekend brunches Saturday and Sunday fulfills all your sensory expectations. Menu offerings include healthy, vegan, gluten free choices !During the summer months we will do the best we can to accommodate guests indoors, but we cannot guarantee indoor seating. Look forward to seeing you at Ocotillo Restaurant and Bar.
Een foto van restaurant Nook Kitchen - Phoenix
4.8
Buitengewoon(461)
Prijs: gemiddeld
• Contemporary american • Centrum Phoenix
Vandaag 3 keer gereserveerd
Enjoy delicious American-Italian cuisine at Nook Kitchen. This modern restaurant serves dinner in an elegant space. Overseen by chef Nick LaRosa, the menu features appetizers, salads, pizza and a choice of entrees. Nook Kitchen also serves vegetarian and gluten-free fare. Diners rave about the restaurant's selection of delicious wood-fired pizza. Other menu highlights include the chicken masala, pan-seared salmon with liquor and glazed pork chops served with potato.Voted one of the best new restaurants in the year of its opening, Nook Kitchen is located in Phoenix, Arizona. To complement its meals, the restaurant offers craft cocktails and boutique wines. Cozy but inconspicuous, Nook Kitchen is a nice place to enjoy a meal and glass of wine with friends or family.
Een foto van restaurant Latha Restaurant
4.7
Buitengewoon(69)
Prijs: duur
• Contemporary american • Centrum Phoenix
Vandaag 5 keer gereserveerd
LATHA, Swahili for flavor, celebrates Africa and the diaspora’s rich and diverse cuisines. The menu curated by Executive Chef Digby Stridiron honors the interconnected journey of the foodways and culture of Africa, Brazil, the Caribbean, and the Southern United States. Our contemporary pan-African kitchen respects historical recipes and crafts cuisine from thoughtfully sourced seasonal ingredients that reveal the connections between Africa and the diaspora. It is a journey of discovery along the trails of our ancestors, telling the authentic stories of the foodways and how they have shaped eating habits and cuisine worldwide. We invite guests to join us on a flavorful journey of discovery and appreciation. LATHA, in downtown Phoenix, in Heritage Square, is a place to have a shared immersive experience with friends or family while enjoying food, drinks, music, and culture in our dining room, bar, or outside patio. As a collective, we EAT, DRINK, and VIBE!
Een foto van restaurant Carcara
4.6
Buitengewoon(521)
Prijs: duur
• Contemporary american • Centrum Phoenix
Vandaag 27 keer gereserveerd
Carcara is a space curated to provide a resonating dining experience evoking the heritage and history of the local Phoenix community and welcoming all to immerse themselves in the destination.Grounded with a strong sense of place we celebrate local, indigenous & seasonal ingredients through native American and Sonoran-inspired cuisine with hand-crafted cocktails.
Een foto van restaurant Aftermath
4.6
Buitengewoon(380)
Prijs: duur
• Contemporary american • Biltmore
Vandaag 6 keer gereserveerd
Founder Charles Barber, Executive Chef Will Bedene & Aftermath Phoenix team are dedicated to perfecting the dining experience through continuous innovation, offering the highest quality food & beverage and executing impeccable standards of hospitality. The deeply instilled culture we bring is personified by its Ladies and Gentlemen – professionals who share one single focus, inspired and committed to offering great service and creating memorable experiences. Our Mission is to own and operate restaurants in the spirit of excellence. We are committed to being the best in the industry. Nothing less. After being awarded Best New Restaurant in 2022 by Phoenix Magazine, the Aftermath team is excited to announce its second location in Downtown Chandler set to open late October 2023 as well as a new concept Born & Bred located off of Lincoln and Scottsdale in Scottsdale Arizona at the end of December of 2023.
Een foto van restaurant Tarbell's
4.8
Buitengewoon(2244)
Prijs: duur
• Contemporary american • Biltmore
Vandaag 31 keer gereserveerd
Chef Mark Tarbell immediately elevated fine dining in Phoenix when he opened his "Neighborhood Restaurant for the Nation", Tarbell's. Chef Mark firmly believes that the Tarbell's staff are the stars. Hundreds of accolades later, the Tarbell's team continues to serve relevant, curated, Farm to Table, inspirational dishes and classic comfort food in the elegant, art-filled space. Chef brings his passion, curiosity and deep knowledge to the menu and award winning wine list. His mission - you'll feel warm, welcomed, your soul nourished and a night to remember.Mark has won five Emmy Award’s as the host of AZ PBS’s “Plate and Pour” and “Check, Please! Arizona” and is a two time inductee into The Arizona Hall of Culinary Fame as Outstanding Chef and Media Master. Mark's adventures include Tarbell’s Restaurant, Wine Bar (Tavern), The Wine Store, Tarbell’s Catering, Tarbell’s The Goods at Phoenix Sky Harbor Airport Terminal 4, The Tavern at Terminal 3 and The Bond- Cultivate and The Vault.

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